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Entry Level Bakery Jobs in Arizona (NOW HIRING)

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Entry Level Bakery information

See Arizona salary details

$8

$13

$19

How much do entry level bakery jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for entry level bakery in Arizona is $13.71, according to ZipRecruiter salary data. Most workers in this role earn between $11.44 and $15.24 per hour, depending on experience, location, and employer.

How to get a bakery job with no experience?

Entry level bakery positions often do not require prior experience; applicants should focus on demonstrating a willingness to learn, good work ethic, and basic skills like attention to detail. Gaining relevant skills through volunteering, taking baking classes, or working in customer service can improve chances. Being flexible with shifts and showing enthusiasm can also help secure an entry-level bakery job.

Can you get a bakery job without experience?

Entry level bakery positions often do not require prior experience, as employers typically provide on-the-job training. Basic skills such as attention to detail, ability to work in a team, and a willingness to learn are valued, and some roles may require food safety certifications. Experience can be gained through volunteering or assisting in baking tasks before applying.

What are entry level bakery jobs?

Entry level bakery jobs typically include roles such as bakery assistant, bakery clerk, or junior baker. These positions involve tasks like preparing ingredients, mixing dough, operating basic baking equipment, packaging baked goods, and assisting with customer service. Entry level employees may also help with cleaning and maintaining the work area. These jobs are ideal for individuals with little or no prior baking experience who are interested in learning more about the bakery industry and developing foundational skills.

What is the difference between Entry Level Bakery vs Entry Level Pastry Chef?

AspectEntry Level BakeryEntry Level Pastry Chef
CredentialsHigh school diploma or equivalent; basic baking skillsSimilar; may require basic culinary training
Work EnvironmentBakery shops, supermarkets, cafesBakery kitchens, pastry shops, restaurants
Industry UsageCommonly used for entry positions in bakingUsed for entry-level pastry-specific roles
Job FocusGeneral bread, rolls, and baked goodsPastries, desserts, and specialty baked items

Entry Level Bakery roles focus on basic baking tasks like bread and simple baked goods, often in retail or commercial settings. Entry Level Pastry Chef positions emphasize pastries and desserts, requiring similar foundational skills but with a focus on pastry arts. Both roles serve as starting points in baking careers, with the main difference being the specialization in baked goods versus pastries.

What should a beginner baker start with?

A beginner baker in an entry-level bakery should start with simple recipes such as basic bread, cookies, or muffins to develop fundamental skills. Learning proper measuring, mixing techniques, and understanding oven operation are essential early steps, often complemented by basic baking tools and safety practices.

How much does a beginner baker make?

A beginner baker typically earns between $10 and $15 per hour, depending on location and employer. Entry-level bakers often learn skills such as dough preparation and oven operation, with pay increasing with experience and additional certifications.

What are the key skills and qualifications needed to thrive as an Entry Level Bakery Worker, and why are they important?

To thrive as an Entry Level Bakery Worker, you need basic food preparation skills, attention to detail, and a high school diploma or equivalent. Familiarity with kitchen equipment, food safety protocols, and sometimes ServSafe certification are often required. Good teamwork, time management, and a positive attitude are valuable soft skills in this environment. These skills ensure efficient production, maintain product quality, and uphold food safety standards in a busy bakery setting.

What are the typical daily responsibilities for someone in an entry-level bakery position?

In an entry-level bakery role, daily tasks often include preparing and measuring ingredients, assisting with mixing and baking processes, packaging finished goods, and keeping the work area clean and organized. You may also help restock supplies, label products, and occasionally interact with customers if the bakery has a retail component. Teamwork is important, as you’ll work closely with bakers and other staff to ensure products are made efficiently and meet quality standards. This role offers a great foundation for learning baking techniques and gaining experience that can lead to more specialized or supervisory positions in the future.
What are the most commonly searched types of Bakery jobs in Arizona? The most popular types of Bakery jobs in Arizona are:
What cities in Arizona are hiring for Entry Level Bakery jobs? Cities in Arizona with the most Entry Level Bakery job openings:
Infographic showing various Entry Level Bakery job openings in Arizona as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $28,507 per year, or $13.7 per hour.

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 8 days ago


Job description

Description:

Safe and timely operation of Commercial Vehicle and equipment to collect, transport and deliver company product. This position will work variable shifts and days.


This role will be a "Relief Driver" with primary duties in the trap & interceptor pumping services while supporting grease collection and animal by products services. Our grease trap pumping service allows us to safely remove and dispose of trap grease and waste water from restaurant interceptor systems in accordance with local ordinances and environmental regulations.


Visit our website https://bakercommodities.com/services/ for more information about the important contributions of this position.


Benefits

  • Paid medical, dental and vision coverage
  • Paid holidays
  • Paid vacation and sick time,
  • Retirement plan available

Duties and Responsibilities

  • Check vehicle to ensure that mechanical, safety and emergency equipment is in clean and good working order
  • Collect delivery instructions from appropriate sources and verify instructions and routes
  • Drive assigned vehicle on designated route
  • Follow appropriate safety procedures for transporting goods
  • Report vehicle defects, accidents, traffic violations or damage to vehicles
  • Maintain logs of working hours, vehicle service, or repair status following state and federal regulations
  • Record information such as weight/volume, mileage, time and fuel consumption
  • Operate equipment such as GPS navigation and radio/phone to exchange information with supervisors or other points of contact
  • Plan/adjust routes based on changing conditions using navigation equipment to maximize fuel efficiency
  • Load or unload trucks using specialized equipment as necessary
  • Interact with others in a professional and ethical manner
  • Follow department and company procedures
  • Keep up regular attendance and punctuality; regular attendance and punctuality are essential for the smooth operation of this company
  • Other duties as assigned for the purpose of ensuring the efficient and effective operation of the business. These responsibilities may change from time to time are business needs evolve over time.
Requirements:

Knowledge, Skills, Abilities, Professional Certifications, Education, Experience and Travel Requirements

  • Valid Class A CDL and current DOT medical card
  • Must be 21 or older to comply with Federal regulations
  • Endorsements (tanker and doubles) based on vehicle assigned
  • 2 years commercial vehicle driving experience with an acceptable MVR
  • Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving experience with an acceptable MVR.
  • High school diploma or equivalent
  • Ability to read and speak English as required by Federal Motor Carrier Department
  • Understand and follow all DOT and FMCSA rules and regulations
  • Knowledge of transportation and safety principles for moving goods by road
  • Skill to operate, control and monitor vehicle and equipment
  • Ability to work overtime and alternate schedule/route as needed
  • Local travel; less than 5% overnight travel

Physical Demands/Requirements

Constantly (over 2/3):

  • remains in a seated position while using arms, legs and observation to operate vehicle
  • observes and monitors equipment
  • ascends/descends in and out vehicle and on equipment

Frequently (1/3-2/3):

  • communicates with co-workers, customers and supervisors
  • moves, lifts, pushes and pulls equipment and material up to 60 lbs.
  • walks, climbs, stoops, kneels, crouches, reaches and handles equipment to collect material
  • operates electronic devices such as GPS equipment and phone/radio

Occasionally (under 1/3):

  • exposed to outdoor weather conditions
  • exposed to materials that occasionally require use of PPE such as gloves (protect from heat)
  • moves across wet/slippery and uneven surfaces
  • electronically and manually completes logs/reports

About Baker Commodities, Inc.

Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company with manufacturing facilities strategically located within the United States providing quality products and services worldwide. Much of our success is due to our outstanding employees. Through their careful attention to quality, service, innovation and integrity, we will continue to be one of the world's premier rendering companies.


EOE STATEMENT

We are an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex including sexual orientation and gender identity, national origin, disability status, protected veteran status or any other characteristic protected by applicable federal, state or local law.


Co ID: Baker Commodities

Job ID: 07W 062426 537 1

JD: Relief Driver 537 7-022124A