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Entry Level Artist Jobs in Virginia (NOW HIRING)

Sysco

Sales Representative

Danville, VA · On-site

Career pathing opportunities for both entry level, and experienced individuals. * Opportunity to be ... Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline ...

Patty Os Cafe and Bakery

PM Chef de Partie III

Washington, VA · On-site

$20 - $25.25/hr

This position is an entry level position andindividuals should have a strong desire to learn and ... Associate'sdegree in culinary arts. * Bi-lingual inEnglish and Spanish. SKILLS * Ability towork ...

Sysco

Sales Consultant

Roanoke, VA

$42K - $70K/yr

Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ... Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales ...

Sysco

Sales Representative

Roanoke, VA · On-site

Career pathing opportunities for both entry level, and experienced individuals. * Opportunity to be ... Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline ...

Patty Os Café and Bakery

Chef de Partie

Washington, VA · On-site

$18 - $20/hr

This position is an entry level position and individuals should have a strong desire to learn and ... Associate's degree in culinary arts. * Bi-lingual in English and Spanish. SKILLS * Ability to work ...

City of Lynchburg

Youth Worker

Lynchburg, VA

$39K/yr

Applicants must be at least 21 years of age. Entry level pay starting at $18.83/hr. This position ... arts and crafts and indoor and outdoor sports and table games Routinely makes head counts of ...

Sysco

Sales Representative (Outer banks area)

Hampton, VA · On-site

$44K - $73K/yr

Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ... Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales ...

ncmec

If you're seeking an entry-level role where your creativity and attention to detail directly ... A bachelor's degree in digital media, graphic design, visual communication, multimedia arts, or a ...

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All JobsArtist JobsEntry Level Artist JobsEntry Level Artist Jobs in Virginia

Entry Level Artist information

See Virginia salary details

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How much do entry level artist jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for entry level artist in Virginia is $24.43, according to ZipRecruiter salary data. Most workers in this role earn between $17.40 and $27.64 per hour, depending on experience, location, and employer.

What is an entry level artist?

Entry level artists are individuals who are beginning their professional careers in the art field, often having recently graduated from art school or completed relevant training. They typically work under the supervision of more experienced artists or art directors and may assist with various creative tasks, such as creating illustrations, graphics, or concept art. Entry level artists are expected to have foundational skills in drawing, painting, or digital art, and they often use this period to build their portfolios, gain industry experience, and establish professional connections. This role provides valuable learning opportunities and serves as a stepping stone to more advanced positions in the art industry.

How can I get a job as an entry level artist?

The qualifications needed to get a job as an entry-level artist include artistic skills, a portfolio of past work, and a degree or equivalent experience. You can pursue an associate or bachelor’s degree in graphic design, illustration, or fine arts. Most degree programs include portfolio-building courses, which can help you showcase your creative abilities to potential employers or clients. Most employers expect you to digitize your artwork using the Adobe Creative Suite or similar software. Internships are available for students and novice artists who want to gain experience in a professional setting.

What are the key skills and qualifications needed to thrive as an entry level artist?

To thrive as an Entry Level Artist, you need a solid understanding of art fundamentals such as drawing, color theory, and composition, often demonstrated through a portfolio or relevant education. Familiarity with industry-standard digital tools like Adobe Creative Suite or Procreate is typically required. Creativity, attention to detail, and openness to feedback are vital soft skills that help you grow and adapt within collaborative environments. These skills and qualities are important to produce high-quality work, meet project requirements, and develop professionally in the competitive art industry.

What are some common challenges faced by entry level artists when starting their first professional role?

Entry level artists often encounter challenges such as adapting to tight deadlines, receiving constructive feedback, and learning to balance creative vision with client or project requirements. Navigating industry-standard tools and workflows can also be a learning curve, especially when collaborating with more experienced team members. However, most organizations provide mentorship and training to help new artists grow, and actively seeking feedback can accelerate both skill development and confidence.

What is the difference between Entry Level Artist vs Junior Graphic Designer?

AspectEntry Level ArtistJunior Graphic Designer
Required CredentialsHigh school diploma or associate's degree, basic art skillsBachelor's degree in graphic design, art, or related field
Work EnvironmentCreative studios, advertising agencies, freelance projectsDesign firms, marketing departments, advertising agencies
Industry UsageUsed across entertainment, gaming, illustration, and fine artsPrimarily in marketing, branding, and advertising sectors

Entry Level Artists and Junior Graphic Designers often share similar foundational skills and work environments. However, Entry Level Artists typically focus on traditional or digital art creation with a broader scope, while Junior Graphic Designers specialize in visual communication and branding within marketing contexts. Both roles serve as starting points in creative industries, with career progression leading to more specialized or senior positions.

More about Entry Level Artist jobs

What are the most commonly searched types of Artist jobs in Virginia?

The most popular types of Artist jobs in Virginia are:

What are popular job titles related to Entry Level Artist jobs in Virginia?

For Entry Level Artist jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Entry Level Artist jobs in Virginia look for?

The top searched job categories for Entry Level Artist jobs in Virginia are:

What cities in Virginia are hiring for Entry Level Artist jobs?

Cities in Virginia with the most Entry Level Artist job openings:

Entry Level Artist jobs near you
Infographic showing various Entry Level Artist job openings in Virginia as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $50,823 per year, or $24.4 per hour.

Chef de Partie

The Inn at Little Washington

Washington, VA • On-site

$18 - $21/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 20 days ago

Job description

Located in the picturesque town of Washington, Virginia.

30 minutes from Culpeper, Front Royal, and Warrenton, Virginia
40 minutes from Gainesville and Stephen City, Virginia
Just a bit over an hour from Reston, Loudoun County, Virginia and Washington, DC.

Since 1978 The Inn at Little Washington, located in the foothills of the Blue Ridge mountains, has been one of the most decorated restaurants and hotels in the world. There is no better time to join our growing team of exceptional people. Your next career awaits.

Some of our awards include Michelin 3 Stars, Forbes 5 Stars, Michelin Green Star, AAA 5 Diamonds, and Wine Spectator Grand Award. Member of Relais & Chateaux.

Why join our team:

We offer:

  • Health, vision and dental insurance (full time employees)
  • Paid time off (Full time employees)
  • 401(k) retirement plan with match
  • On-the-job training
  • Employee education allowance
  • Advancement potential
  • Flexible schedules
  • Employee appreciation events
  • Complimentary uniforms
  • Delicious “family” meals daily prepared by the chefs
  • Referral bonuses
  • Competitive pay

www.theinnatlittlewashington.com

SIGNING BONUS - $1500.00


Chef de Partie 3- SUMMARY- Inn at Little Washington

The CDP 3 or Cook 3 position is responsible for daily prep and execution of service on their assigned station. A CDP 3 is expected to work under the guidance of a CDP 1 or 2 and follow all the procedures and tasks given by the lead cook on the station. This position requires an overall understanding of timelines, product needs, flavor combinations, and the expectations for each dish as directed during prep and service. A CDP 3 is expected to have basic fundamental skills and be able to work quickly and efficiently with other team members in a focused and organized manner. This position is an entry level position in the IALW brigade and individuals should have a strong desire to learn and grow within the kitchen environment

ESSENTIAL FUNCTIONS
Daily mise en place and execution of cookery/plating for service
General cleaning and sanitation duties as directed by culinary management
Responsible for any project delegated to station by CDP1 or CDP2 as needed for the dinner menu
Daily analysis of station and product to ensure all standards and quality issues are met

QUALIFICATIONS

Required: General fundamental skills in all basic techniques and knife cuts. A sense of flavor development and evaluation of prep is necessary for this position.

Desirable
Minimum of 1-2 years professional experience cooking, preferably at a Michelin level
Associate degree in culinary arts

SKILLS

Ability to work quickly and cleanly throughout a shift and meet all deadlines before and during service
Strong communication skills and practices
Ability to problem solve and react quickly to any issues which arise during a shift
Desire to teach and learn on the job, sharing knowledge and guiding staff to work as productively and efficiently as possible

PHYSICAL DEMANDS

Ability to lift 50 lbs.
Ability to stand for long periods of time

Chef de Partie 2- SUMMARY

The CDP 2 or Cook 2 position is responsible for daily prep and execution of service on their assigned station. A CDP 2 is expected to lead fellow cooks under the guidance of a CDP 1 or in his/her absence. This position requires an overall understanding of timelines, product needs, flavor combinations, and the expectations for each dish and service. A CDP 2 is expected to have solid fundamental skills and be able to work quickly and efficiently with other team members in a focused and organized manner.

ESSENTIAL FUNCTIONS
Ordering of prep from AM as needed and along the guidelines presented by a CDP 1 or manager
Daily mise en place and execution of cookery/plating for service
General cleaning and sanitation duties as directed by culinary management
Oversight of CDP 3 if working on a team section
Daily analysis of station and product to ensure all standards and quality issues are met

QUALIFICATIONS
Required: General fundamental skills in all basic techniques and knife cuts. A sense of flavor development and evaluation of prep is necessary for this position.

Desirable
Minimum of 1-2 years professional experience cooking, preferably at a Michelin level
Associate degree in culinary arts

SKILLS|
Ability to work quickly and cleanly throughout a shift and meet all deadlines before and during service
Strong communication skills and practices
Ability to problem solve and react quickly to any issues which arise during a shift
Desire to teach and learn on the job, sharing knowledge and guiding staff to work as productively and efficiently as possible.

PHYSICAL DEMANDS
Ability to lift 50 lbs.
Ability to stand for long periods of time

Chef de Partie 1- SUMMARY

The CDP 1 or Cook 1 position is responsible for leadership of their section and direct oversight, preparation, and execution of all mise en place required for the dishes on that station. This position requires an overall understanding of timelines, product needs, flavor combinations, and the expectations for each dish and service. A CDP 1 is expected to have strong fundamental skills and be able to lead other team members in a focused and organized manner. Additionally, a CDP 1 may be responsible for the productivity and evaluation of other cooks working in his/her station on a daily basis.

ESSENTIAL FUNCTIONS
Ordering of prep from AM and raw product from management team as menu dictates
Daily mise en place and execution of cookery/plating for service
General cleaning and sanitation duties as directed by culinary management
Oversight of CDP 2 and CDP 3 if working on a team section
Daily analysis of station and product to ensure all standards and quality issues are met

QUALIFICATIONS
Required: General fundamental skills in all basic techniques and knife cuts. A sense of flavor development and evaluation of prep is necessary for this position.

Desirable
Minimum of 2-3 years professional experience cooking, preferably at a Michelin level

Associate degree in culinary arts

SKILLS
Ability to work quickly and cleanly throughout a shift and meet all deadlines before and during service
Strong communication skills and practice
Ability to problem solve and react quickly to any issues which arise during a shift

**The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws**