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Entry Level 18 An Hour Jobs in Oregon (NOW HIRING)

Cook

Ashland, OR · On-site

$18/hr

Food handlers' certification Compensation Range $18 an hour Our Benefits: * Medical (FT Employees) * Dental * Vision * Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Cook

Ashland, OR · On-site

$18/hr

Food handlers' certification Compensation Range $18 an hour Our Benefits: * Medical (FT Employees) * Dental * Vision * Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Cook

Ashland, OR · On-site

$18/hr

Food handlers' certification Compensation Range $18 an hour Our Benefits: * Medical (FT Employees) * Dental * Vision * Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Scheduling needs vary by location. $18 - $18 an hour Equal Employment Opportunity Insomnia Cookies is an Equal Opportunity Employer. We are committed to creating a diverse and inclusive workplace ...

Scheduling needs vary by location. $18 - $18 an hour Equal Employment Opportunity Insomnia Cookies is an Equal Opportunity Employer. We are committed to creating a diverse and inclusive workplace ...

Scheduling needs vary by location. $18 - $18 an hour Equal Employment Opportunity Insomnia Cookies is an Equal Opportunity Employer. We are committed to creating a diverse and inclusive workplace ...

Showing results 21-40

Entry Level 18 An Hour information

What are entry level $18 an hour jobs?

Entry level $18 an hour jobs are positions that typically require little to no prior experience and pay an hourly wage of $18. These jobs can be found across a variety of industries such as retail, customer service, healthcare, warehousing, and administration. They are ideal for recent graduates, individuals changing careers, or anyone seeking to enter the workforce. These positions often offer on-the-job training and opportunities for advancement. Common examples include administrative assistants, warehouse associates, and customer service representatives.

What types of responsibilities can I expect in an entry-level position that pays $18 an hour?

In an entry-level role paying $18 an hour, you can typically expect to handle basic yet essential tasks such as data entry, customer service, administrative support, or assisting with project coordination, depending on the industry. These positions often involve close supervision, on-the-job training, and regular collaboration with team members or managers. While the responsibilities are usually straightforward, demonstrating initiative and a willingness to learn can help you stand out and pave the way for advancement within the company.

What are the key skills and qualifications needed to thrive in an entry-level hourly position, and why are they important?

To thrive in an entry-level hourly position, you generally need a high school diploma or equivalent, basic math and literacy skills, and the ability to follow instructions. Familiarity with point-of-sale systems, inventory software, or other job-specific tools may be required depending on the industry. Dependability, a positive attitude, and strong communication skills help you stand out and adapt to workplace demands. These abilities ensure you can perform tasks efficiently, contribute to team goals, and provide reliable service in a fast-paced environment.

What is the difference between Entry Level 18 An Hour vs Customer Service Representative?

AspectEntry Level 18 An HourCustomer Service Representative
Typical CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentOffice, retail, or call centersCall centers, retail stores, or office settings
Industry UsageVarious industries including retail, hospitality, and administrative rolesCustomer service across multiple sectors like retail, telecom, and banking
Common Search/ComparisonYesYes

Entry Level 18 An Hour and Customer Service Representative roles often require similar credentials and work environments. The main difference lies in the specific job functions, with customer service representatives focusing on assisting customers directly, while entry-level roles at $18 an hour may include a broader range of administrative or support tasks.

What are the most commonly searched types of 18 An Hour jobs in Oregon?

The most popular types of 18 An Hour jobs in Oregon are:

What job categories do people searching Entry Level 18 An Hour jobs in Oregon look for?

The top searched job categories for Entry Level 18 An Hour jobs in Oregon are:

What cities in Oregon are hiring for Entry Level 18 An Hour jobs?

Cities in Oregon with the most Entry Level 18 An Hour job openings:

$18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago


Job description

Cook

Job Reference Number: 42725
Employment Type: Full-TimeOnsite 
Segment:
Education
Brand: Elior-Collegiate-Dining
Location: Southern Oregon University

The Role at a glance:

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff. You will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

What you'll be doing:
  • Quality and portion control 
  • Food preparation 
  • Creative food presentation 
  • Maintaining kitchen 
  • Ensuring food is stored properly 
  • Following safe food handling policies, procedures and recipes  
What we're looking for:

Must-haves: 

  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking 
  • Working knowledge of proper culinary methods, techniques, and standards.  
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.  
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items. 
  • Customer service experience is required. 

Nice-to-haves: 

  • Food handlers' certification 
Compensation Range

$18 an hour

Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off 

About Elior Collegiate:

Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.

About Elior-North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed.

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Elior North America logo

About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008