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Egg Cook Jobs (NOW HIRING)

Egg & I|Egg Works

Line Cook (Anthem)

Henderson, NV · On-site

$14 - $16.50/hr

EGG WORKS (Anthem) Egg Works (Anthem) is looking for motivated, dependable, and hard-working staff to join our team! We are looking to fill line cook positions. Established in 1988 as The Egg & I ...

Urban Egg

Cook

Colorado Springs, CO · On-site

$18 - $22/hr

Cook Urban Egg is an elevated breakfast experience (and yes--brunch and lunch too!). From our locally sourced ingredients to the open-kitchen layouts, every detail reflects the love and care that ...

Urban Egg

Cook

Colorado Springs, CO · On-site

$18 - $22/hr

Job Type Full-time, Part-time Description Cook Urban Egg is an elevated breakfast experience (and yes-brunch and lunch too!). From our locally sourced ingredients to the open-kitchen layouts, every ...

Urban Egg

Cook

Colorado Springs, CO

$18 - $22/hr

Description Cook Urban Egg is an elevated breakfast experience (and yes-brunch and lunch too!). From our locally sourced ingredients to the open-kitchen layouts, every detail reflects the love and ...

Egg N' Joe

Line Cook

Scottsdale, AZ · On-site

$19/hr

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that ... Egg N Joe participates in E-Verify At Elmer's & Egg N' Joe, we have grown and prospered by ...

MISSION BAY YACHT CLUB

Breakfast Line Cook

San Diego, CA · On-site

$20 - $24/hr

The ideal candidate thrives in a high-volume morning environment, possesses excellent griddle and egg-cooking skills, and takes pride in consistency and presentation. Shift Requirements * Schedule:

MISSION BAY YACHT CLUB

Breakfast Line Cook

San Diego, CA · On-site

$20 - $24/hr

The ideal candidate thrives in a high-volume morning environment, possesses excellent griddle and egg-cooking skills, and takes pride in consistency and presentation. Shift Requirements * Schedule:

Urban Egg

Cook ($19-22/hr)

Fort Collins, CO · On-site

$19 - $22/hr

Job Type Part-time Description Cook Urban Egg is an elevated breakfast experience (and yes-brunch and lunch too!). From our locally sourced ingredients to the open-kitchen layouts, every detail ...

Urban Egg

Cook

Kansas City, MO · On-site

$18 - $22/hr

Description Cook Urban Egg is an elevated breakfast experience (and yes-brunch and lunch too!). From our locally sourced ingredients to the open-kitchen layouts, every detail reflects the love and ...

Urban Egg

Cook ($19-22/hr)

Fort Collins, CO · On-site

$19 - $22/hr

Description Cook Urban Egg is an elevated breakfast experience (and yes-brunch and lunch too!). From our locally sourced ingredients to the open-kitchen layouts, every detail reflects the love and ...

Urban Egg

Cook

Kansas City, MO · On-site

$18 - $22/hr

Cook Urban Egg is an elevated breakfast experience (and yes--brunch and lunch too!). From our locally sourced ingredients to the open-kitchen layouts, every detail reflects the love and care that ...

Urban Egg

Cook ($19-22/hr)

Fort Collins, CO · On-site

$19 - $22/hr

Cook Urban Egg is an elevated breakfast experience (and yes--brunch and lunch too!). From our locally sourced ingredients to the open-kitchen layouts, every detail reflects the love and care that ...

MISSION BAY YACHT CLUB

Breakfast Line Cook

San Diego, CA · On-site

$20 - $24/hr

The ideal candidate thrives in a high-volume morning environment, possesses excellent griddle and egg-cooking skills, and takes pride in consistency and presentation. Shift Requirements * Schedule:

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All JobsEgg Cook Jobs

Egg Cook information

See salary details

$9

$17

$22

How much do egg cook jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for egg cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are some common challenges Egg Cooks face during busy service hours, and how can they be managed?

Egg Cooks often encounter high-pressure situations during peak breakfast or brunch hours, as orders for eggs are typically customized and must be cooked to exact specifications. Managing multiple pans, keeping track of different cooking times, and ensuring consistency can be challenging. Success in this role relies on strong organizational skills, clear communication with the rest of the kitchen team, and staying calm under pressure. Many Egg Cooks find that prepping ingredients ahead of time and establishing a systematic workflow help them deliver quality dishes quickly and accurately.

What are the key skills and qualifications needed to thrive as an Egg Cook, and why are they important?

To thrive as an Egg Cook, you need a solid understanding of various egg preparation techniques, food safety, and basic kitchen operations, usually gained through on-the-job experience or culinary training. Familiarity with kitchen equipment like griddles, stovetops, and timers, as well as knowledge of sanitation standards, is essential. Attention to detail, time management, and the ability to work efficiently under pressure are valuable soft skills in this position. These skills ensure consistent quality, timely service, and safe food handling in busy restaurant environments.

What is the difference between Egg Cook vs Breakfast Cook?

AspectEgg CookBreakfast Cook
CredentialsFood handler’s permit, culinary trainingFood handler’s permit, culinary training
Work EnvironmentRestaurants, hotels, cafesRestaurants, hotels, cafes
Job FocusPreparing eggs and breakfast itemsPreparing a variety of breakfast dishes, including eggs
Common UsageSpecific to egg preparationBroader breakfast menu preparation

Egg Cook primarily specializes in preparing eggs, while Breakfast Cook handles a wider range of breakfast dishes, including eggs. Both roles require similar credentials and work in similar environments, but the Breakfast Cook has a broader scope in menu preparation.

What are egg cooks?

Egg cooks are culinary professionals who specialize in preparing eggs in a variety of ways, such as scrambled, fried, poached, boiled, or made into omelets and other dishes. They often work in restaurants, hotels, diners, or catering services, and are responsible for ensuring eggs are cooked to order and presented attractively. Egg cooks must have a solid understanding of cooking techniques, kitchen safety, and proper food handling. Their role is vital in breakfast service and establishments that serve eggs as a main menu item.
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Egg Cook jobs near you
Infographic showing various Egg Cook job openings in the United States as of May 2026, with employment types broken down into 97% Full Time, 1% Part Time, 1% Temporary, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

Cook / Prep Breakfast & Oaxacan Fusion

OXACA LIVE

Los Angeles, CA • On-site

$19/hr

Part-time

Retirement

Posted 2 days ago

Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Free food & snacks

About the Role
Were hiring an experienced Cook/Prep team member who can execute a high-quality breakfast menu
with Oaxacan influence. This role is ideal for someone who thrives in a fast-paced kitchen, works
clean, and can confidently handle brunch-style egg dishes and traditional Oaxacan preparations.
Responsibilities
Prepare and cook brunch-style egg dishes: omelets, scrambles, benedicts, chilaquiles, huevos
rancheros, breakfast tacos, etc.
Execute Oaxacan-inspired dishes such as enchiladas, chilaquiles, salsas, braises, and
traditional components
Complete daily prep: chopping, portioning, marinating, sauces
Maintain a clean, organized, and efficient workstation
Follow recipes and plating standards consistently
Assist with opening/closing duties, restocking, and inventory rotation
Uphold all food safety and sanitation procedures
Communicate clearly with the team to keep service smooth during peak hours
Required Qualifications
Proven experience as a line cook or prep cook in a breakfast or high-volume kitchen
Strong skills with egg cookery (scrambles, omelettes, poached eggs, benedicts)
Experience preparing Mexican or Oaxacan dishes
Valid California Food Handler Card & Sexual Harassment Certificate
Ability to work morning and/or mid-day shifts
Strong knife skills and understanding of kitchen prep systems
Ability to follow recipes, maintain consistency, and work clean
Able to lift up to 30 lbs and stand for extended periods
Preferred (Not Required)
Experience in a fusion or Latin-inspired kitchen
Bilingual (English/Spanish)
Familiarity with Oaxacan ingredients (chiles, moles, quesillo, masa, etc.)
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