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Ecosure Inspection Jobs in Virginia (NOW HIRING)

Omni Hotels & Resorts

Host/Hostess FT

Hot Springs, VA · On-site

Prepare daily for health department and Ecosure inspections. • Perform all necessary tasks for a host according to the standard operating procedure of the hotel including but not limited to ...

truefood

Key Hourly - FOH

Reston, VA · On-site

Performs precise line checks and facility walks and participates with all EcoSure & Health inspections * Represent TFK culture when communicating with guests in any way and respond to all guest ...

True Food Kitchen

Key Hourly - FOH

Reston, VA · On-site

Performs precise line checks and facility walks and participates with all EcoSure & Health inspections * Represent TFK culture when communicating with guests in any way and respond to all guest ...

Omni Hotels & Resorts

Outlet Cook 1

Hot Springs, VA · On-site

$13 - $17.50/hr

... inspect all food products for quality. • Follow all storage procedures when taking food out of ... and EcoSure standards at all times. • Attend department meetings and other company required ...

truefood

Key Hourly - FOH

Reston, VA

Performs precise line checks and facility walks and participates with all EcoSure & Health inspections * Represent TFK culture when communicating with guests in any way and respond to all guest ...

All JobsEcosure Inspection JobsEcosure Inspection Jobs in Virginia

Ecosure Inspection information

See Virginia salary details

$10

$19

$30

How much do ecosure inspection jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for ecosure inspection in Virginia is $19.66, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $22.40 per hour, depending on experience, location, and employer.

What is an Ecosure Inspection?

An Ecosure Inspection job involves evaluating food service locations to ensure they meet safety, cleanliness, and compliance standards set by EcoSure, a division of Ecolab. Inspectors conduct on-site assessments, review processes, and provide feedback to help businesses improve their operations. This role often requires travel, attention to detail, and strong communication skills to educate staff on best practices.

What are the key skills and qualifications needed to thrive in an Ecosure Inspection role?

To thrive as an Ecosure Inspector, you need a strong background in food safety, sanitation, and regulatory compliance, often supported by relevant certifications such as ServSafe or HACCP. Familiarity with inspection checklists, mobile audit platforms, and reporting software is commonly required for accurate and efficient assessments. Strong attention to detail, excellent interpersonal skills, and the ability to communicate findings diplomatically are key soft skills. These abilities ensure thorough and effective inspections that help clients maintain high safety standards and adhere to regulations.

What does a typical workday look like for someone in an Ecosure Inspection role?

A typical day as an Ecosure Inspector involves traveling to client locations, conducting comprehensive facility audits, and documenting findings using digital tools. Inspectors frequently interact with client staff and management to review safety practices and provide actionable recommendations for improvement. The role often requires flexibility, as schedules may vary depending on client availability and inspection needs. You'll also spend time preparing detailed reports and staying up-to-date with evolving health and safety regulations to ensure the highest standards are being met.

What are the most commonly searched types of Ecosure Inspection jobs in Virginia?

The most popular types of Ecosure Inspection jobs in Virginia are:

What are popular job titles related to Ecosure Inspection jobs in Virginia?

For Ecosure Inspection jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Ecosure Inspection jobs in Virginia look for?

The top searched job categories for Ecosure Inspection jobs in Virginia are:

Ecosure Inspection jobs near you
Infographic showing various Ecosure Inspection job openings in Virginia as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $40,887 per year, or $19.7 per hour.

F&B Administration - Sous Chef

Charlottesville, VA • On-site

Omni Hotels & Resorts
Traveler Accommodation • 10K+ employees

6.8

Company rating: 6.8 out of 10

Based on 145 frontline employees who took The Breakroom Quiz

39th of 109 rated hotels

People enjoy working here

Recommended by students

Respectful managers

Learn more about Omni Hotels & Resortsexternal

$65K - $70K/yr

Full-time

Medical, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Job description

Omni Charlottesville Hotel
Omni Charlottesville Hotel is a premier full-service hotel in downtown Charlottesville, Virginia, blending Southern charm with contemporary comfort. The recently renovated 205 guest rooms and suites offer scenic views of historic Charlottesville or the Blue Ridge foothills, complemented by thoughtful amenities for both business and leisure travelers. On-site features include indoor and outdoor pools, a fully equipped fitness center, and over 14,000 square feet of flexible meeting and event space, ideal for corporate events, weddings, and social gatherings. Dining at The Conservatory and The Hillock Neighborhood Kitchen celebrates the region's culinary spirit and provides welcoming spaces for connection.
At Omni, we are driven by a bold vision: to become the best hospitality company in America, delivering exceptional experiences for every guest, every day.
Sous Chef:
Overview:
The Sous Chef is responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement, and maintain a service and management philosophy which serves as a guide to respective staff.
Responsibilities:
  • Responsible for the day-to-day operation for assigned culinary area, to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized.

  • Supervise the kitchen sanitation operation and timing of service out of the kitchen and into all outlet areas. Ensures prompt delivery and quality control from the point of departure to arrival.

  • Ensure compliance with health, safety, and sanitation awareness standards. Prepare daily for health department and Ecosure inspections.

  • Control requisitioning of food quantities by forecasting volume to achieve maximum profitability by avoiding over/under production.

  • Work with Executive Chef to plan and implement menu development. Produce current and creative dishes that speak to the hotel concepts.

  • Maintain up to date knowledge of the local competitor's food production and offerings.

  • Assist in budgeting process. Control overheads and achieve budget throughout the year. Report all variances from budget with reason and recommend corrective action.

  • Conduct/attend all required department training and meetings.

  • Perform any other duties required by management.

Qualifications:
  • Candidate must have at least 3 years' experience in a kitchen leadership capacity and excellent knowledge of current culinary trends.

  • Large convention hotel / high volume business experience strongly preferred.

  • Bachelor's Degree or Equivalent.

  • Union environment experience preferred.

  • Must be competent in culinary creativity as demonstrated by cooking test.

  • Strong knowledge of food cost and inventories.

  • Must possess the ability to handle stressful and busy hotel operations.

  • Ability to always maintain a positive and professional demeanor and composure.

  • PERKS AND BENEFITS:

  • A culture of fun, inclusion, and growth

  • Complimentary meals

  • Health Insurance and matching 401(k) after one year

  • Generous Paid Time Off offered after 90 days

  • Performance-driven, ALL-IN culture

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

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