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Distilling Jobs in Michigan (NOW HIRING)

Journeyman Distillery

Event Lead

Three Oaks, MI · On-site

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Tactical Line Cook

Three Oaks, MI · On-site

$18 - $21/hr

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Event Server

Three Oaks, MI · On-site

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Tactical Sous Chef

Three Oaks, MI · On-site

$45K - $61K/yr

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Bartender

Three Oaks, MI · On-site

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Facilities Assistant

Three Oaks, MI · On-site

$34K - $42K/yr

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Prep Cook

Three Oaks, MI · On-site

$13 - $16.25/hr

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Line Cook

Three Oaks, MI · On-site

$22/hr

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

New Holland Brewing

Brewer - Third Shift

Holland, MI · On-site

Relevant higher level of education such as IBD General Certificate in Brewing or Diploma, VLB, BSc in Brewing of Distilling or similar. * 1-2 years brewing experience. * Experience with Orchestrated ...

Journeyman Distillery

Seasonal Bartender

Three Oaks, MI · On-site

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Line Cook

Three Oaks, MI · On-site

$22/hr

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Crain

Director, Enterprise AI Enablement

Detroit, MI · On-site

They will own identifying where AI can have the most impact by engaging directly with people throughout the business and distilling that into clear opportunities; setting the policy and guardrails ...

New Holland Brewing

Warehouse Specialist

Holland, MI · On-site

$15.50 - $19/hr

Knowledge of brewing and/or distilling packaging theory. * Strong attention to detail. * Effective organizational skills. * Ability to multi-task & work in a fast-paced environment. Physical ...

Journeyman Distillery

Bartender

Three Oaks, MI · On-site

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Dishwasher

Three Oaks, MI · On-site

$11.75 - $15.25/hr

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Crain

Director, Enterprise AI Enablement

Detroit, MI

They will own identifying where AI can have the most impact by engaging directly with people throughout the business and distilling that into clear opportunities; setting the policy and guardrails ...

Journeyman Distillery

Event Lead

Three Oaks, MI · On-site

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

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All JobsDistilling JobsDistilling Jobs in Michigan

Distilling information

See Michigan salary details

$7

$15

$33

How much do distilling jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for distilling in Michigan is $15.70, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $15.83 per hour, depending on experience, location, and employer.

What is the difference between Distilling vs Brewing?

AspectDistillingBrewing
Required CredentialsCertification in distillation or alcohol production, sometimes a licenseBrewing certification or food safety training
Work EnvironmentDistilleries, laboratories, production facilitiesBrewpubs, breweries, production facilities
Industry UsageAlcoholic spirits production, beverage industryBeer production, beverage industry

Distilling involves producing spirits through the process of heating and condensing alcohol, often requiring specific licenses and certifications. Brewing focuses on fermenting grains or other ingredients to produce beer, with different certifications. Both roles are common in beverage production environments and share industry overlap, but they differ significantly in techniques, equipment, and end products.

What jobs pay 500,000 a year in the US?

In the field of distilling, high-paying roles such as master distillers or senior executive positions in large beverage companies can reach or exceed $500,000 annually, especially with bonuses and profit sharing. These roles typically require extensive experience, specialized knowledge of production processes, and leadership skills. Compensation varies based on company size, location, and individual expertise.

How much money does a distiller make?

A distiller's salary varies depending on experience, location, and the type of distillery, but typically ranges from $30,000 to $70,000 annually. Skilled distillers with certifications and experience can earn higher wages, especially in larger or more established facilities.

What are the key skills and qualifications needed to thrive as a Distiller, and why are they important?

To thrive as a Distiller, you need a solid understanding of chemistry, fermentation processes, and quality control, often supported by a degree in chemical engineering, food science, or relevant experience in beverage production. Familiarity with distillation equipment, laboratory testing tools, and compliance with safety and regulatory standards is essential. Attention to detail, problem-solving abilities, and effective teamwork are standout soft skills in this role. These skills ensure the production of high-quality spirits, operational efficiency, and adherence to industry regulations.

What jobs pay 2000 a day?

In the distilling industry, high-paying roles such as master distillers or senior production managers can earn around $2,000 per day, especially in large-scale operations or luxury brands. These positions typically require extensive experience, specialized knowledge of fermentation and distillation processes, and often involve leadership responsibilities in production facilities.

What job makes $10,000 a month without a degree?

In the distilling industry, high-level roles such as master distiller or business owner can earn $10,000 or more per month without a formal degree, often relying on extensive experience, skills, and industry knowledge. These positions may involve managing production, quality control, or running a distillery business, and success depends on expertise, reputation, and market demand.

What are distillers?

Distillers are professionals who operate equipment to separate components of liquids through distillation, typically to produce spirits like whiskey, vodka, or gin. Their work involves monitoring temperatures, pressures, and chemical reactions to ensure high-quality and safe alcoholic products. Distillers also oversee fermentation, blending, and sometimes bottling processes. They may work in large commercial distilleries or small craft operations, and their role often requires a strong understanding of chemistry, safety protocols, and quality control.

What are some common challenges faced by distillers in maintaining product consistency?

Distillers often face the challenge of maintaining product consistency due to variations in raw materials, environmental factors, and equipment. Even small changes in grain quality, water composition, or fermentation temperatures can impact the final flavor and quality of the spirit. To address this, distillers must closely monitor each stage of the production process, regularly calibrate equipment, and keep detailed production records. Consistent communication with quality control teams and ongoing training also play a vital role in ensuring a high-quality, consistent product.
What are popular job titles related to Distilling jobs in Michigan? For Distilling jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Distilling jobs in Michigan look for? The top searched job categories for Distilling jobs in Michigan are:
What cities in Michigan are hiring for Distilling jobs? Cities in Michigan with the most Distilling job openings:
Distilling jobs near you
Infographic showing various Distilling job openings in Michigan as of June 2026, with employment types broken down into 1% As Needed, 91% Full Time, 4% Part Time, and 4% Contract. Highlights an 83% Physical, 6% Hybrid, and 11% Remote job distribution, with an average salary of $32,648 per year, or $15.7 per hour.

Event Lead

Journeyman Distillery

Three Oaks, MI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 24 days ago

Job description

Do you have a passion for creating memorable experiences for others? Do you have a keen eye for the small details that make a moment special? Are you able to stay calm, collected, and positive in a high-pressure, fast-paced environment?

As an Event Lead, you will provide quick, efficient service, allowing the guests to focus on the people and the occasion they came for. Before their arrival, you'll account for every detail, ensuring the first impression is just right. Then, as the event proceeds, you'll perform the necessary tasks of the moment without the guest even thinking about it, almost as if you were never there at all.

Basic Function: Ensure that all events guests receive immediate attention, serve their food and non-alcoholic beverage requests promptly and courteously. Work alongside the Banquet Captain to assist in the management of each event.

All team members must uphold and embody Journeyman’s Core Values and align with the organization’s Core Focus.

CORE VALUES:
GRIT MAKES GREAT
  • We believe that no challenge is too big and we take pride in hard work.
  • Grit is our foundation - perseverance through adversity, strength in difficulty, and a relentless drive to succeed.
  • Challenges are opportunities in disguise and we welcome them with determination and resolve.
  • Nothing great happens by taking the easy route.
ALWAYS A JOURNEYMAN, NEVER A MASTER
  • 'Good enough' isn't in our vocabulary.
  • We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality.
  • Mastery is a moving target - and we embrace the grind, knowing the journey itself is what pushes us forward.
1st CUSTOMER
  • Exceptional service defines us - through every touchpoint, every day (362 a year), until the last second and beyond (59:59+).
  • This mindset extends to how we treat vendors, partners, and each other.
  • 1st Customer is our culture - and our legacy
  • As storytellers and champions of Journeyman, we embody the values we stand for, through every interaction.
Ambassador
  • Taking pride and ownership in your work
  • Engagement and active participation in your work and company activities
  • Being a positive force in the workplace; creating a culture of positivity
  • Extending common courtesy to self, employees, vendors, and guests 
  • Being an evangelist and promoter of the company and brand
CORE FOCUS
· Our Purpose: to create a shared legacy.
· Our Niche: creating great memories for life experiences.

A LITTLE ABOUT OUR CULTURE:
  • Journeyman is an in-person work environment. We believe in face-to-face interaction, collaboration, and problem-solving.
  • Journeyman is a non-smoking workplace. We believe in productivity and in your good health.
  • Journeyman's purpose is to serve our guests. We are open 362 days per year, including the 3 major summer holidays.
  • Journeyman believes in a strong work ethic! We work hard, push forward, and are focused on growing something special!

At Journeyman Distillery, we believe hard work and dedication deserve to be rewarded. To that end, we provide a comprehensive benefits and incentives package.

Here’s a peek at what you will receive as a Journeyman employee:
  • Outstanding Growth Opportunity!
  • Paid Time Off – begins accruing on Day 1
  • 401(k) with Employer Match available
  • Medical Insurance – 30+ hours/week
  • Dental, Vision, Life, Supplemental Insurance options – 20+ hours/week
  • Free Quarterly Bottle of Spirit (21+)
  • Loyalty Incentives (ask about our 5-Year Bottle Reward!)
  • Employee Discount
  • Monthly Founders' Tour with Bill and Johanna Welter
  • Annual Employee Putting Competition
  • Annual Employee Holiday Party

PRINCIPAL DUTIES:
  • Act as a point of contact for clients during events.
  • Act as a floor supervisor for events staff during events.
  • Ensure all necessary staff breaks are taken and clocked appropriately, as possible, and as necessary.
  • Review Event Sheets and floorplan at the beginning of each shift to ensure the room is set as contracted.
  • Be in communication with the Event Manager regarding any special needs.
  • Assist in ensuring that the events are on time. Make adjustments as needed and relay that information to the appropriate personnel.
  • Prepare the tables, lay out the napkins and utensils, polish silverware and glassware, make sure the condiments are refilled, while performing all other preparation tasks (coffee, tea, etc.)
  • Clears tables after guests. Take tableware to dish room and place silverware, dishes, glassware etc. in appropriate areas for washing – separating plates, silverware, glasses, and linens to designated areas.
  • Maintain proper dining experience, deliver items, fulfill customer needs, remove courses, replenish utensils, refill glasses.
  • Responsible for ensuring work area(s) are stocked with items that will be needed while on shift.
  • Ensure that workstations are properly refilled at the end of every shift.
  • Handle any problems that might arise both courteously and professionally.
  • Must have some familiarity with basic food prepping procedures and cooking methods.
  • Maintain high standards of safety and cleanliness in all areas of the venue.
  • Communicate any areas of need, problems, and concerns from guest to Event Manager.
  • Ensure that event spaces are re-set for next event contract.
  • Assist with the keeping of inventory of all equipment in order and stored in their appropriate areas.
  • Work with supervisors and utilities to transport any and all items needed for an outdoor event not within the distillery facility and tent areas.
  • Perform basic cleaning tasks as needed or directed by Events Manager.
  • Adhere to grooming and appearance standards consistently.
  • Understands and can communicate products and services available at the distillery.
  • Ensure all clean-up and breakdown of event are executed prior to departing.
  • Ensure all staff are clocked out appropriately prior to their departing.
Requirements
PHYSICAL, MENTAL, AND VISUAL SKILLS:
  • Must speak English fluently and be able to write in basic English.
  • Ability to operate, clean, and maintain all equipment required in job functions.
  • Ability to perform basic mathematical calculations, including fractions, decimals, and percentages.
  • Ability to visually inspect food and beverage orders, read order forms, and ensure that orders comply with the customer's request.
  • Ability to perform moderate physical work; may be required to lift up to 50 pounds occasionally, up to 30 pounds frequently, and up to 25 pounds of food trays, carrying overhead constantly and performing such activities as bending, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting, and grasping for up to five hours without sitting.
EDUCATIONAL, DEVELOPMENT, AND WORK-RELATED EXPERIENCE:
  • Thorough knowledge of food and beverage preparation and operational procedures as would normally be acquired through a high school education and at least one year of relevant experience preferred.
  • Thorough knowledge of state liquor laws as applied to food and beverage service operational practices and procedures as would be acquired through at least one year of relevant experience preferred, in progressively responsible position.