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Distillery Jobs in Wisconsin (NOW HIRING)

MKTG

Brand Educator - La Crosse, WI

La Crosse, WI · On-site

$30/hr

BEs must have the ability to immerse themselves in order to obtain an extensive level of knowledge including Category, Product Distillation/Production and Brand with the ability to pass exams testing ...

MKTG

Brand Educator - Madison, WI

Madison, WI · On-site

$30/hr

BEs must have the ability to immerse themselves in order to obtain an extensive level of knowledge including Category, Product Distillation/Production and Brand with the ability to pass exams testing ...

Tria

Expeditor - Tattersall River Falls

River Falls, WI · On-site

$15 - $19/hr

  • Medical

  • Retirement

About Tattersall Distilling Tattersall Distilling in River Falls, WI is a destination distillery, event center, and dining experience. With over 75,000 square feet of indoor and outdoor gathering ...

New

MKTG

Brand Educator - Oshkosh, WI

Oshkosh, WI · On-site

$30/hr

BEs must have the ability to immerse themselves in order to obtain an extensive level of knowledge including Category, Product Distillation/Production and Brand with the ability to pass exams testing ...

MKTG

Brand Educator - Appleton, WI

Appleton, WI · On-site

$30/hr

BEs must have the ability to immerse themselves in order to obtain an extensive level of knowledge including Category, Product Distillation/Production and Brand with the ability to pass exams testing ...

Lesaffre Group

Lab Technician - 3rd Shift (9p-7a)

Brussels, WI · On-site

$18.50 - $24.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... distillation unit, mineralization units, fume hood, chemicals, incubator, water bath, thermometers, titrators, YSI 2700D, LECO and Buchi B-339. * Prepares chemical solutions for processing areas.

Red Star Yeast Company

Lab Technician - 3rd Shift (9p-7a)

Brussels, WI · On-site

$18.50 - $24.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... distillation unit, mineralization units, fume hood, chemicals, incubator, water bath, thermometers, titrators, YSI 2700D, LECO and Buchi B-339. * Prepares chemical solutions for processing areas.

Red Star Yeast Company

Lab Technician - 1st Shift (7a-3p)

Brussels, WI · On-site

$18.50 - $24.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... distillation unit, mineralization units, fume hood, chemicals, incubator, water bath, thermometers, titrators, YSI 2700D, LECO and Buchi B-339. * Prepares chemical solutions for processing areas.

MKTG

Brand Educator - Milwaukee, WI

Milwaukee, WI · On-site

$30/hr

BEs must have the ability to immerse themselves in order to obtain an extensive level of knowledge including Category, Product Distillation/Production and Brand with the ability to pass exams testing ...

Aztalan Bio LLC

Miller

Johnson Creek, WI · On-site

$27 - $33/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Located outside Jefferson, WI - Aztalan Bio is a biorefinery that utilizes a dry front-end fractionation system which separates corn components (starch, protein, germ) before the distillation process ...

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Showing results 41-57

All JobsDistillery JobsDistillery Jobs in Wisconsin

Distillery information

See Wisconsin salary details

$8

$18

$33

How much do distillery jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for distillery in Wisconsin is $18.99, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $21.35 per hour, depending on experience, location, and employer.

What is a distillery?

A distillery is a facility where alcoholic beverages such as whiskey, vodka, rum, or gin are produced through the process of distillation. Distillation involves heating a fermented liquid to separate alcohol from water and other components, resulting in a higher concentration of alcohol. Distilleries can range from small craft operations to large-scale industrial plants, and they often include areas for fermentation, distillation, aging, and bottling. Many distilleries also offer tours and tastings to educate visitors about the production process and the history of their spirits.

What are distillery jobs?

Distillery jobs focus on brewing, bottling, and shipping alcohol. As a distiller, you may use your knowledge of the craft to create unique drinks, support the production of brand-name products, or generally ensure that distilling operations continue as intended. Many parts of the brewing process must occur on a short deadline, so distillers occasionally work unusual hours when producing specialty products. Some distilleries focus on specific products, such as whiskey, while others create a wider selection of products. Outside of creating alcoholic drinks, can also find work as an engineer who maintains the machines, a driver who transports products to and from the distillery, or a manager who oversees daily operations.

What are the key skills and qualifications needed to thrive as a distillery worker, and why are they important?

To thrive as a Distillery Worker, you need knowledge of brewing and distillation processes, attention to detail, and often a background in food science or chemistry. Familiarity with fermentation tanks, stills, quality testing equipment, and safety protocols is typically required. Strong teamwork, problem-solving skills, and the ability to follow precise instructions set outstanding workers apart. These skills ensure the production of high-quality spirits, maintain safety and compliance standards, and support efficient operations.

What are some common challenges faced by distillery operators, and how can they be addressed?

Distillery operators often encounter challenges such as maintaining consistent product quality, adhering to strict safety and sanitation standards, and troubleshooting equipment malfunctions. Addressing these issues requires strong attention to detail, regular equipment maintenance, and a solid understanding of the distillation process. Collaboration with quality control teams and ongoing training in best practices can help operators stay ahead of potential problems and ensure smooth, efficient production.

What is the difference between Distillery vs Brewer?

AspectDistilleryBrewer
CredentialsDistillation certification, alcohol licensingBrewing certification, fermentation knowledge
Work EnvironmentDistillation facilities, production floorsBrewpubs, breweries, production lines
Industry UsageSpirit production (whiskey, vodka, rum)Beer production (lager, ale, stout)
Common Search/ComparisonDistillery jobsBrewer jobs

While both roles involve beverage production, a distillery focuses on creating spirits through distillation, requiring specific licenses and expertise in alcohol separation. A brewer specializes in brewing beer through fermentation, with skills centered around brewing processes. Both roles are essential in the alcohol industry but differ in techniques, equipment, and end products.

How to start working at a distillery?

To start working at a distillery, gain relevant experience in beverage production or hospitality, and consider obtaining certifications such as a responsible beverage service license if required. Entry-level positions often require physical stamina, attention to detail, and knowledge of safety protocols; applying directly or through industry job boards can help find opportunities.
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What are the most commonly searched types of Distillery jobs in Wisconsin?

The most popular types of Distillery jobs in Wisconsin are:

What are popular job titles related to Distillery jobs in Wisconsin?

For Distillery jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Distillery jobs in Wisconsin look for?

The top searched job categories for Distillery jobs in Wisconsin are:

What cities in Wisconsin are hiring for Distillery jobs?

Cities in Wisconsin with the most Distillery job openings:

Distillery jobs near you
Infographic showing various Distillery job openings in Wisconsin as of August 2026, with employment types broken down into 91% Full Time, and 9% Part Time. Highlights an 91% In-person, and 9% Remote job distribution, with an average salary of $39,490 per year, or $19 per hour.

Expeditor - Tattersall River Falls

Morrissey Hospitality

River Falls, WI • On-site

$15 - $19/hr

Part-time

Medical, Retirement

Posted 6 days ago

Job description

This position is responsible for communicating orders and information between the front of the house and back of the house; assembles food orders, assists in checking for accuracy, presentation, and quality control; ensures all orders for one table are ready at the same time and delivered to the table while still hot (or cold for desserts).
ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Reads tickets and monitors the preparation of dishes and the fulfillment of orders, with special attention to dietary restrictions.
  • Calls out orders to chefs, informing staff of special needs or instructions for meals.
  • Checks food orders for temperature, accuracy, and presentation.
  • Notifies servers when food is ready to serve.
  • Alerts servers when the kitchen is out of specific ingredients.
  • Thoroughly knowledgeable on the menu and various daily features.
  • Performs all duties on the Expo checklist.
  • Complies with company, local, state, and national regulations pertaining to food quality, cleanliness and sanitation standards, alcohol service, personnel, and safety.
  • Completes all other duties as assigned.

MINIMUM REQUIREMENTS
  • 1-year related experience in a high-volume, high energy, food and beverage environment.
  • Availability to work nights and weekends as needed.
  • While performing the duties of this job, the employee is regularly required to position self to move about.
  • The employee frequently is required to operate and use kitchen station tools and equipment; and communicate with guests, employees, and management.
  • The employee must move up to 30 pounds frequently.
  • Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and ability to adjust focus.

PREFERRED SKILLS & QUALIFICATIONS
  • Food handler safety certification or ability to obtain within 30 days of hire.

We are inspired by connections. We build genuine, authentic relationships with our guests, our employees and our partners, and provide memorable moments, exceptional experiences and operational excellence. Our team exemplifies these company cornerstones of being "All-In":
  • Mentorship
  • Empowerment
  • Respect
  • Coaching
  • Accountability
  • Trust

Being 100% all-in is much easier than being 99.9% or less. Once you make a 100% commitment, there are no exceptions. It's a done deal. You never have to think about it again. Ultimately, your 100% commitment will determine your progress and happiness within our company.
We exist to create exceptional experiences by trusting and empowering one another, taking ownership of our work, and treating every person with respect. Through high standards, thoughtful use of resources, and a commitment to delivering results, we make our teams stronger, our guests happier, and our company better every day.
About Tattersall Distilling
Tattersall Distilling in River Falls, WI is a destination distillery, event center, and dining experience. With over 75,000 square feet of indoor and outdoor gathering spaces, Tattersall offers guests everything from a world-class cocktail room and full service restaurant, to onsite wedding, corporate meeting, and special event catering and coordination.
The Tattersall culinary team prepares elevated New American cuisine, using fresh, seasonal, and local ingredients whenever possible. The Tattersall River Falls culinary team works collaboratively, intentionally, and creatively to deliver exceptional experiences to our guests.
Tattersall is operated by Morrissey Hospitality, which is composed of nearly two dozen unique restaurant, hotel and event concepts. You're not just getting another job when you join the Morrissey team. You're becoming a part of our team - a team that works through challenges together, supports and encourages one another, lifts their communities and prides themselves on exceptional experiences and genuine hospitality.
Morrissey Hospitality offers our employees exceptional work environments, generous pay and benefits, and opportunities for education, training, and advancement. We are only as strong as our people, which is why we help you achieve your very best - at work, in your career and in your life.
For more information on our career opportunities, visit us at Careers/Jobs Morrissey Hospitality
Part time Position Benefits:
  • Worker's Compensation
  • 401(k) Retirement Plan
  • Holiday pay (employee must work and is paid time and one half)
  • Military Leave, Voting Leave, Bereavement Leave, School Leave
  • Jury Duty; Witness Duty
  • Family Medical Leave (FMLA); Personal Leave (LOA)

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