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Dishwashers Tips Jobs in Indiana (NOW HIRING)

Utility Busser/Dishwasher $16.50-19.50/hr + tips Starting at $13.00-$16.00/hr based on experience, with pooled tips that regularly add $3.50+/hr to your take-home. Why It Pays To Be A Torchy's Team ...

Utility Busser/Dishwasher

Zionsville, IN · On-site

$16.50 - $19.50/hr

Starting at $13.00-$16.00/hr based on experience, with pooled tips that regularly add $3.50+/hr to ... Dishwasher Responsibilities: * Clean and sanitize all items used for food preparation and food ...

Utility Busser/Dishwasher

Zionsville, IN · On-site

$16.50 - $19.50/hr

Starting at $13.00-$16.00/hr based on experience, with pooled tips that regularly add $3.50+/hr to ... Dishwasher Responsibilities: * Clean and sanitize all items used for food preparation and food ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this ... Retrieve and transport dirty dishes to the dishwashing station. * Restock and clean service ...

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Dishwashers Tips information

What are dishwashers tips?

Dishwashers tips refer to the gratuities or extra money that dishwashers may receive in addition to their hourly wage. In some restaurants, tips are shared among all staff, including dishwashers, while in others, only servers and front-of-house staff receive tips. The amount and frequency of tips for dishwashers can vary widely depending on the establishment's tipping policy and location. Dishwashers may receive tips directly from coworkers or through a tip pooling system. It's always a good idea to ask about the tipping policy during the interview process.

What are the key skills and qualifications needed to thrive as a Dishwasher, and why are they important?

To thrive as a Dishwasher, you need strong attention to detail, time management, and the ability to work efficiently in a fast-paced environment, typically without formal education requirements. Familiarity with commercial dishwashing machines, sanitizing chemicals, and basic kitchen safety protocols is important. Reliability, teamwork, and a positive attitude are essential soft skills for supporting kitchen operations and maintaining cleanliness standards. These skills ensure health code compliance, smooth kitchen workflows, and a safe, hygienic environment for both staff and customers.

What are some common challenges dishwashers face during busy shifts, and how can they effectively manage them?

During peak hours, dishwashers often face the challenge of keeping up with a high volume of dishes while ensuring cleanliness standards are met. To manage this, it's helpful to work efficiently by organizing dirty and clean items, using proper rack loading techniques, and communicating with kitchen staff about urgent needs. Staying focused, maintaining a steady pace, and promptly addressing issues like broken equipment or clogged drains can help ensure a smooth workflow. Many kitchens also encourage teamwork, so supporting colleagues and asking for help when needed is important for a successful shift.

What is the difference between Dishwashers Tips vs Kitchen Assistants?

AspectDishwashers TipsKitchen Assistants
CredentialsNo formal certifications typically requiredMay require food safety or hygiene certifications
Work EnvironmentCommercial kitchens, restaurants, hotelsBroader kitchen settings, including prep and cleaning areas
Job ResponsibilitiesLoading, unloading, and maintaining dishwareAssisting with food prep, cleaning, and basic kitchen tasks

Dishwashers Tips focus primarily on cleaning and maintaining dishware in commercial settings, while Kitchen Assistants have a broader role that includes assisting with food prep and other kitchen duties. Both roles are essential in restaurant operations but differ in scope and responsibilities.

What are popular job titles related to Dishwashers Tips jobs in Indiana? For Dishwashers Tips jobs in Indiana, the most frequently searched job titles are:
Utility Busser/Dishwasher

Utility Busser/Dishwasher

Torchy's Tacos

Zionsville, IN

$16.50 - $19.50/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 2 days ago


Torchy's Tacos rating

6.0

Company rating: 6.0 out of 10

Based on 48 frontline employees who took The Breakroom Quiz

20th of 104 rated fast food restaurants


Job description

Utility Busser/Dishwasher

$16.50-19.50/hr + tips Starting at $13.00–$16.00/hr based on experience, with pooled tips that regularly add $3.50+/hr to your take-home.

Why It Pays To Be A Torchy’s Team Member 

  • Starting at $13.00–$16.00/hr based on experience, with pooled tips that regularly add $3.50+/hr to your take-home — an effective rate of $16.50–$19.50/hr*
  • Flexible schedules. 
  • Damn Good food discount card for you AND your spouse. 
  • Access to all benefits including medical, dental, and vision for full-time Team Members after 1 year of employment, plus 401(k) after 6 months. 

     The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.

    What you’ll be doing:

    Busser Responsibilities:

    • Sweep and mop dining room, bathrooms, and back of house as needed.
    • Clean up spills promptly to ensure a safe environment for patrons.
    • Pre-bus tables when appropriate to maintain a tidy dining area.
    • Clean windows, walkways, and entrances/exits of the restaurant.
    • Pick up trash in the parking lot to keep the exterior welcoming.
    • Clean and stock beverage stations, highchairs, and trash cans.
    • Restock all service areas as necessary.
    • Clean bathrooms before opening and monitor cleanliness throughout the day.
    • Assist customers as needed and follow all cleaning lists and perform extra cleaning duties as assigned by management.
    • Take out all front of house trash and power wash outside areas based on the manager’s daily cleaning lists.
    • Set up sanitizer buckets at all trash stations.
    • Ensure table bases and chair legs are cleaned regularly. 

    Dishwasher Responsibilities:

    • Clean and sanitize all items used for food preparation and food service.
    • Maintain the three-compartment sink with proper chemical dilution and ensure dishwashing areas are clean.
    • Organize pots, pans, and product received on shift; maintain the organization of the walk-in.
    • Help with prep or line duties when asked by management.
    • Prioritize cleaning the most commonly used dishes, such as bowls and trays, to keep kitchen operations flowing.
    • Unload and put away orders, and ensure back of house trash is emptied promptly.

    QUE-SO…here’s what you’ll need:

    • Food Handlers Certification.

    Physical Requirements:

    • Must be able to stand for several hours.
    • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.
    • Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.

    *Tip amounts are based on pooled tip averages and will vary by location, shift, and volume. Tips are not guaranteed. 


      What Torchy's Tacos employees say

      Pay

      Benefits

      Hours and flexibility

      Workplace

      Get the full story on Breakroom


      Torchy's Tacos logo

      About Torchy's Tacos

      Sourced by ZipRecruiter

      Torchy's Tacos, based in Austin, TX, US, operates in the food and beverage industry, specifically in the fast-casual dining sector specializing in Mexican cuisine. Founded in 2006 by Mike Rypka, Torchy's Tacos originated as a food trailer in Austin.before growing into a renowned restaurant chain with over 83 locations across seven states in the US. The company's diverse and creative menu features unique taco varieties, including vegetarian and gluten-free options, as well as a range of complementary items like chips & dip, and drinks. Torchy's Tacos is steadfastly committed to providing exceptional customer service and quality food using fresh, responsibly-sourced ingredients. Their mission is to be the 'taco of choice in every community' they serve. Some significant achievements include numerous culinary awards and a substantial following of devoted customers, aptly named 'Torchy's Tacos fanatics.'

      Industry

      Food services and drinking places

      Company size

      5,001 - 10,000 Employees

      Headquarters location

      Austin, TX, US

      Year founded

      2006