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Director Roastery Jobs (NOW HIRING)

Verve LLC

Retail Trainer - Bay Area

San Francisco, CA · On-site

$23 - $25/hr

Position Summary The Retail Trainer works in several contexts, including the Santa Cruz Roastery ... Complete projects, develop content and create cafe tools as directed by the VP of Training * Help ...

Kuppa Joy

* Head Coffee Roaster

Clovis, CA · On-site

Actively implementing systematic improvements alongside Owner and Director of Operations to ... of roastery, warehouse, and office spaces * Assists in receiving, and put away of all incoming ...

Kuppa Joy

* Head Coffee Roaster

Clovis, CA · On-site

Actively implementing systematic improvements alongside Owner and Director of Operations to ... of roastery, warehouse, and office spaces * Assists in receiving, and put away of all incoming ...

Groundwork Coffee

Weekend Production Roaster

Los Angeles, CA · On-site

$18 - $21.75/hr

... direct relationships with growers and importers who promote responsible coffee and tea production ... Roastery DOL STATUS: CLASSIFICATION: Part Time Non-Exempt (gets OT pay) SCHEDULE: Saturday and ...

Verve LLC

Retail Trainer - Bay Area

Palo Alto, CA · On-site

$23 - $25/hr

Position Summary The Retail Trainer works in several contexts, including the Santa Cruz Roastery ... Complete projects, develop content and create cafe tools as directed by the VP of Training * Help ...

Kuppa Joy

* Head Coffee Roaster

Clovis, CA · On-site

Actively implementing systematic improvements alongside Owner and Director of Operations to ... of roastery, warehouse, and office spaces * Assists in receiving, and put away of all incoming ...

Verve LLC

Retail Trainer - Bay Area

Santa Cruz, CA · On-site

$23 - $25/hr

Position Summary The Retail Trainer works in several contexts, including the Santa Cruz Roastery ... Complete projects, develop content and create cafe tools as directed by the VP of Training * Help ...

Verve LLC

Retail Trainer - Bay Area

San Francisco, CA · On-site

$23 - $25/hr

Position Summary The Retail Trainer works in several contexts, including the Santa Cruz Roastery ... Complete projects, develop content and create cafe tools as directed by the VP of Training * Help ...

Groundwork Coffee

Weekend Production Roaster

Los Angeles, CA · On-site

$18 - $21.75/hr

... direct relationships with growers and importers who promote responsible coffee and tea production ... Roastery DOL STATUS: CLASSIFICATION: Part Time Non-Exempt (gets OT pay) SCHEDULE: Saturday and ...

Wonderstate Coffee

Bar Lead - Viroqua Caf

Viroqua, WI · On-site

From our industry-leading minimum price guarantee to farmers, to our 100% solar powered roastery ... Direct and train Baristas at the Wonderstate Caf * Provide every customer with a positive ...

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Director Roastery information

What are the key skills and qualifications needed to thrive as a Director Roastery, and why are they important?

To thrive as a Director Roastery, you need comprehensive knowledge of coffee production, quality control, and supply chain management, often supported by a degree in food science or business and experience in the coffee industry. Familiarity with roasting equipment, inventory management software, and food safety certifications like HACCP are typically required. Leadership, strategic planning, and strong communication skills help ensure effective team management and operational excellence. These competencies are crucial for maintaining high product standards, optimizing processes, and driving the business’s growth in a competitive market.

Do coffee roasters make good money?

Coffee roasters, including those in director roles, can earn a wide range of salaries depending on experience, location, and company size. Typically, a director-level roaster may earn a higher salary due to leadership responsibilities and specialized skills in roasting techniques and quality control. Compensation often includes base salary, bonuses, and benefits, with experienced professionals earning competitive wages in the specialty coffee industry.

What does a Director Roastery do?

A Director Roastery oversees all operations within a coffee roasting facility, managing production, quality control, sourcing, staff, and business strategy. They ensure that coffee beans are roasted to the company’s standards and often collaborate with suppliers and vendors to procure high-quality raw beans. Additionally, the director sets goals for efficiency, maintains food safety standards, and may work closely with marketing or sales teams to align products with customer needs. Leadership, industry knowledge, and operational expertise are essential for this role.

What are some typical challenges a Director Roastery may face when scaling production while maintaining quality standards?

A Director Roastery often encounters challenges in scaling production due to balancing increased output with the consistency of coffee quality. Managing supply chain logistics, sourcing high-grade beans, and ensuring staff training are key concerns as volume grows. Effective communication with roasting teams and quality control personnel is crucial to uphold standards. Additionally, implementing efficient processes and technology can help mitigate risks and streamline operations during expansion.

What does a roastery manager do?

A roastery manager oversees the daily operations of a coffee roasting facility, including managing staff, ensuring quality control, maintaining equipment, and coordinating production schedules. They often need knowledge of roasting techniques, inventory management, and safety protocols to ensure efficient and consistent coffee production.

How much do head coffee roasters make?

Head coffee roasters typically earn between $40,000 and $70,000 annually, depending on experience, location, and the size of the roasting operation. Senior roasters with specialized skills or working in high-cost areas can earn higher salaries, often exceeding $80,000. Compensation may also include benefits such as health insurance and bonuses based on performance.

What is the difference between Director Roastery vs Roastery Manager?

AspectDirector RoasteryRoastery Manager
ResponsibilitiesOversees entire roasting operations, strategic planning, and team leadershipManages daily roasting activities, team supervision, and quality control
Required CredentialsExperience in roasting, leadership skills, often a degree in coffee science or related fieldHands-on roasting experience, management skills, often certifications in coffee roasting
Work EnvironmentExecutive setting, strategic meetings, high-level decision makingOperational setting, hands-on roasting, team management

The main difference between a Director Roastery and a Roastery Manager lies in scope and strategic involvement. The Director Roastery focuses on overall strategy, leadership, and long-term planning, while the Roastery Manager handles daily operations and team supervision. Both roles require experience in coffee roasting, but the Director role typically involves higher-level decision-making and broader responsibilities.

What does a director of coffee do?

A director of coffee oversees the sourcing, roasting, and quality control of coffee beans, ensuring product consistency and excellence. They often manage a team of roasters and work closely with suppliers, using industry knowledge and tools like cupping and sensory analysis to maintain standards.
What cities are hiring for Director Roastery jobs? Cities with the most Director Roastery job openings:
What are the most commonly searched types of Roastery jobs? The most popular types of Roastery jobs are:
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Director Roastery jobs near you
Infographic showing various Director Roastery job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 83% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution.

AM Production Associate

Groundwork Coffee Roasters LLC

North Hollywood, CA • On-site

$18/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 16 days ago

Job description

Description:

ABOUT US:

Groundwork Coffee specializes in batch-roasted, certified organic coffees and artisanal teas. A truly local pioneer in fair trade coffee and tea, we remain committed to sustainable business practices. This includes maintaining direct relationships with growers and importers who promote responsible coffee and tea production. Thanks to the neighbors and friends we've been fortunate enough to serve, we have opened 14 cafes along the West Coast, have two very busy Roasteries in Portland and Los Angeles, and produce a growing line of delicious cold brew coffees.

About You:

We are looking to hire a high-energy, efficient, and tenaciously thorough Production Assistant to join our growing team. As a Groundwork Production Associate, you will be exposed to various facets of coffee roasting operations as you process, label, and prepare packaging for shipment from within our Roastery. If you love a great cup of coffee (or tea), embody a positive attitude, and are enthusiastic about contributing to a team, then please apply today!

Pay Rate:

$18.00/hour

Schedule:

Saturday - Wednesday - 7am - 3:30pm


What You'll Do:

  • Blend, grind, and stock roasted coffee
  • Fill, weigh, and seal bags of coffee
  • Operate and maintain packing, sealing, weighing, and blending equipment
  • Stock warehouse shelves
  • Print, label, stock, and maintain inventory of all packaging items
  • Ensure packaging meets quality standards
  • Maintain well-organized supply areas
  • Maintain a clean and tidy workstation throughout the day
  • Maintain the cleanliness of the Warehouse and Production area

What It Takes To Rock This Role:

  • Positive, Friendly, Tenacious Attitude Required!
  • Able to bend, twist, lift, stoop, and perform repetitive tasks throughout the shift
  • Must be able to lift at least 50 lbs
  • Stand comfortably for 8 hours a day.
  • Strong attention to detail and a commitment to quality
  • Able to deal skillfully and promptly to new situations
  • Ability to organize and manage multiple priorities and meet deadlines
  • Open to changes; learns quickly when facing new/unfamiliar tasks or challenges
  • Coffee Industry experience is a plus

Why Groundwork:

We strive to truly be one of the best places our employees have ever worked, and to produce the best coffee our customers have ever sipped. As part of our team, you'll work with people who are down-to-earth, friendly, and passionate in a casual, caffeinated, and fun environment. Our vision is to make organic the new norm; Our mission is to source and share exceptional, organic coffee that inspires people to work hard, dream big, and impact the world.

Groundwork Perks: *Benefits are offered to eligible employees and are subject to change.

  • Free Coffee: 12oz Bulk Coffee or 4oz Loose Leaf Tea every week
  • Free Coffee in the Office
  • Health Benefits: Medical, Dental, Vision, Voluntary Life Insurance
  • Paid Time Off: Including Sick Hours, Vacation, and Holidays

Groundwork is committed to a policy of Equal Employment Opportunity. We recruit, employ, train, compensate, and promote without regards to race, color, age, sex, ancestry, marital status, religion, national origin, disability, sexual orientation, veteran status, present or past history of mental disability, genetic information or any other classification protected by state or federal law.

Requirements: