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Director Phd Nutrition Jobs in Decatur, GA (NOW HIRING)

Director Phd Nutrition information

See Decatur, GA salary details

$33.7K

$53.5K

$108.9K

How much do director phd nutrition jobs pay per year?

As of Jun 12, 2026, the average yearly pay for director phd nutrition in Decatur, GA is $53,483.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,900.00 and $50,300.00 per year, depending on experience, location, and employer.

How does a Director with a PhD in Nutrition typically collaborate with cross-functional teams within an organization?

A Director with a PhD in Nutrition often serves as a key liaison between research scientists, product development teams, regulatory affairs, and marketing departments. They translate scientific findings into actionable strategies for new products or health initiatives, ensuring all stakeholders are aligned with the latest nutritional science. Regular meetings and project updates are common, as is mentoring junior nutritionists and guiding interdisciplinary projects. This collaborative environment allows the Director to influence decision-making across the organization while fostering innovation and scientific rigor.

What are the key skills and qualifications needed to thrive as a Director PhD Nutrition, and why are they important?

A Director PhD Nutrition needs advanced expertise in nutritional science, research experience, and a doctoral degree (PhD) in nutrition or a related field. Familiarity with statistical analysis software, laboratory research tools, and regulatory guidelines is typically required. Leadership, strategic thinking, and strong communication skills are vital for managing research teams and collaborating with stakeholders. These competencies ensure effective oversight of nutrition programs, impactful research outcomes, and alignment with organizational goals.

What is the difference between Director Phd Nutrition vs Nutrition Program Manager?

AspectDirector Phd NutritionNutrition Program Manager
Required CredentialsPhD in Nutrition or related field, extensive experienceBachelor's or Master's in Nutrition, relevant experience
Work EnvironmentResearch institutions, academia, corporate R&DPublic health agencies, community programs, healthcare organizations
Employer & Industry UsageUniversities, research firms, food companiesGovernment agencies, NGOs, healthcare providers

The main difference is that a Director Phd Nutrition typically holds a doctoral degree and leads research or strategic initiatives, while a Nutrition Program Manager usually manages nutrition programs with a bachelor's or master's degree. The Director Phd Nutrition focuses on research and high-level planning, whereas the Program Manager oversees program implementation and operations.

What does a Director PhD Nutrition do?

A Director PhD Nutrition is a leadership professional who oversees nutrition research, policy, and program development within an organization such as a university, healthcare facility, or food company. They use their advanced expertise in nutrition science to guide research teams, develop evidence-based guidelines, and ensure programs meet regulatory and scientific standards. This role often involves collaborating with other health professionals, managing budgets, and communicating complex nutrition information to stakeholders. Their work helps shape public health initiatives and advances the science of nutrition.
What are popular job titles related to Director Phd Nutrition jobs in Decatur, GA? For Director Phd Nutrition jobs in Decatur, GA, the most frequently searched job titles are:
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What cities near Decatur, GA are hiring for Director Phd Nutrition jobs? Cities near Decatur, GA with the most Director Phd Nutrition job openings:
Faculty Position - Nutrition Faculty

Faculty Position - Nutrition Faculty

Emory University

Atlanta, GA • On-site

Full-time

Posted 10 days ago


Emory Healthcare rating

7.7

Company rating: 7.7 out of 10

Based on 210 frontline employees who took The Breakroom Quiz

159th of 871 rated healthcare providers


Job description

Discover Your Career at Emory University

Emory University is a leading research university that fosters excellence and attracts world-class talent to innovate today and prepare leaders for the future. We welcome candidates who can contribute to the excellence of our academic community.

Description

Description: The Nell Hodgson Woodruff School of Nursing is seeking a full-time faculty to teach nutrition to our pre-nursing students who are required to take nutrition as a prerequisite for entry into the nursing major. The position could potentially expand to full-time as the School develops courses and programs that include course work in nutrition. We are seeking an individual who can teach on our main campus in Atlanta, Georgia as well as teach on Emory's Oxford College campus, approximately 35 miles from Emory's main campus. The School is committed to attracting diverse class faculty to advance the School's mission to educate visionary leaders and scholars, generate and apply knowledge, and transform nursing, health, and systems of health care within the local and global community.

We are seeking applications from nutrition educators who hold a graduate degree in the field of dietetics or human nutrition from an accredited university or college. RD along with a terminal degree (PhD, EdD, DCN) is preferred, but not required. Priority will be given to individuals with teaching experience. Appointments may be made at the clinical track ranks of Senior Clinical Instructor, Assistant, Associate, or Full Professor, commensurate with academic credentials and experience. Apply online by providing current CV, cover letter describing specific interest, and contact information for three references. For more information, please contact: Dr. Camille Brockett, Assistant Dean for Faculty Recruitment, Development, & Excellence Camille.brockett@emory.edu

 Required Qualifications Education:

  • Master's degree or higher in dietetics or human nutrition from an accredited university/college

NOTE: Position tasks are required to be performed in-person at an Emory University location; working remote is not an option. Emory reserves the right to change this status with notice to employee.

Additional Details

Emory is an equal opportunity employer, and qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or other characteristics protected by state or federal law. Emory University does not discriminate in admissions, educational programs, or employment, including recruitment, hiring, promotions, transfers, discipline, terminations, wage and salary administration, benefits, and training. Students, faculty, and staff are assured of participation in university programs and in the use of facilities without such discrimination. Emory University complies with Section 503 of the Rehabilitation Act of 1973, the Vietnam Era Veteran's Readjustment Assistance Act, and applicable executive orders, federal and state regulations regarding nondiscrimination, equal opportunity, and affirmative action (for protected veterans and individuals with disabilities). Inquiries regarding this policy should be directed to the Emory University Department of Equity and Civil Rights Compliance, 201 Dowman Drive, Administration Building, Atlanta, GA 30322. Telephone: 404-727-9867 (V) | 404-712-2049 (TDD).

Emory University is committed to ensuring equal access and providing reasonable accommodations to qualified individuals with disabilities upon request. To request this document in an alternate format or to seek a reasonable accommodation, please contact the Department of Accessibility Services at accessibility@emory.edu or call 404-727-9877 (Voice) | 404-712-2049 (TDD). We kindly ask that requests be made at least seven business days in advance to allow adequate time for coordination.

Employment Type: FULL_TIME

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