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Director Operations Food Jobs in Wisconsin (NOW HIRING)

Director Operations SodexoLive

Madison, WI · On-site

$74K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

About the job The Director of Operations partners closely with the General Manager to lead and elevate all food and beverage operations within the venue. This role plays a key part in shaping the ...

New

Director Operations SodexoLive

Madison, WI · On-site

$74K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

About the job The Director of Operations partners closely with the General Manager to lead and elevate all food and beverage operations within the venue. This role plays a key part in shaping the ...

New

Director Operations SodexoLive

Madison, WI · On-site

$74K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

About the job The Director of Operations partners closely with the General Manager to lead and elevate all food and beverage operations within the venue. This role plays a key part in shaping the ...

New

Director Operations SodexoLive

Madison, WI

$74K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

About the job The Director of Operations partners closely with the General Manager to lead and elevate all food and beverage operations within the venue. This role plays a key part in shaping the ...

New

The Director of Food Safety Operations is responsible for leading and overseeing all aspects of food safety and regulatory compliance across the company's manufacturing facilities. This role ensures ...

Director Food Safety Operations

Elkhart Lake, WI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

The Director of Food Safety Operations is responsible for leading and overseeing all aspects of food safety and regulatory compliance across the company's manufacturing facilities. This role ensures ...

Food Service Director

Rhinelander, WI

$55K - $60K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Are you a driven, organized, and innovative leader with a passion for exceptional food service operations? Correct Choice Inc. is seeking a talented Food Service Director to oversee the production ...

... Food Service Director is a management position responsible for developing and executing dining ... Oversees and manages dining operations where customers order prepared foods from a menu. Job ...

... Food Service Director is a management position responsible for developing and executing dining ... Oversees and manages dining operations where customers order prepared foods from a menu. Job ...

... Food Service Director is a management position responsible for developing and executing dining ... Oversees and manages dining operations where customers order prepared foods from a menu. Job ...

Oversees and manages dining operations where customers order prepared foods from a menu. Job ... food and labor Direct and oversee operations related to production, distribution and food service ...

... Food Service Director is a management position responsible for developing and executing dining ... Oversees and manages dining operations where customers order prepared foods from a menu. Job ...

Oversees and manages dining operations where customers order prepared foods from a menu. Job ... food and labor • Direct and oversee operations related to production, distribution and food ...

... Food Service Director is a management position responsible for developing and executing dining ... Oversees and manages dining operations where customers order prepared foods from a menu. Job ...

New

Oversees and manages dining operations where customers order prepared foods from a menu. Job ... food and labor • Direct and oversee operations related to production, distribution and food ...

Food Service Director

Brussels, WI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Food Service Director Job Reference Number: 39903 Employment Type: Full-Time , Onsite Segment ... At least three years of experience coordinating food service operations. * Previous experience with ...

Food Service Director

Brussels, WI

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Food Service Director Job Reference Number: 39903 Employment Type: Full-Time , Onsite Segment ... At least three years of experience coordinating food service operations. * Previous experience with ...

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Showing results 1-20

Director Operations Food information

Infographic showing various Director Operations Food job openings in Wisconsin as of July 2026, with employment types broken down into 94% Full Time, and 6% Part Time. Highlights an 100% In-person job distribution.

Director Operations SodexoLive

Sodexo

Madison, WI • On-site

$74K - $96K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 2 days ago

New


Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,147 frontline employees who took The Breakroom Quiz

344th of 492 rated business services


Job description

The Alliant Energy Center of Dane County is located in beautiful Madison, Wisconsin and serves as a multi-building entertainment venue for expositions, conventions, conferences meetings, banquets, consumer shows, outdoor events, concerts, and much more.
About the job
The Director of Operations partners closely with the General Manager to lead and elevate all food and beverage operations within the venue. This role plays a key part in shaping the overall guest experience while driving operational excellence, financial performance, and team engagement across multiple service areas.
Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.
Pay Range: $74290 - $96140
What's in it for you
  • Lead cross-functional food and beverage teams to deliver seamless, high-quality guest experiences across all service areas.
  • Drive revenue growth and profitability through thoughtful planning, cost management, and operational execution.
  • Partner with venue leadership to align daily operations with business needs and long-term goals.
  • Champion a culture of accountability, collaboration, and continuous improvement across teams.
  • Oversee hiring, training, and development to build engaged and high-performing teams.
  • Ensure consistent adherence to health, safety, and food handling standards.
  • Manage financial performance including labor, inventory, and departmental budgets to meet targets.

What you'll bring
  • Bachelor's degree in hospitality management, business administration, or related field, or equivalent experience.
  • Experience overseeing concessions, catering, and premium dining operations in a complex environment.
  • Expertise in financial management including budgeting, forecasting, and cost control.
  • Knowledge of food safety and alcohol service standards with relevant certifications.
  • Proficiency with Microsoft Office and operational systems such as POS, inventory, and scheduling tools.

Requirements
  • Education Requirement: Bachelor's degree in hospitality management, business administration, related field, or equivalent experience
  • Management Experience: 5 years
  • Related Experience: 5 years

What we offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.
Who we are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

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