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Director Of Operations Hospitality Jobs in Rye, NY

This Director of Operations role is part of a growing operation focused on scaling production, improving efficiencies, and maintaining strict industry and customer compliance standards. Open to local ...

Director of Operations Job Locations US-NY-New York Requisition ID 2026-1618414 Category (Portal ... hospitality. Aligning with our iCARE Leadership approach, you will be a guide on our journey to be ...

As Director of Operations, you will manage onsite Account Managers to ensure client satisfaction ... hospitality. Aligning with our iCARE Leadership approach, you will be a guide on our journey to be ...

Director of Operations

Brooklyn, NY · On-site

$57K - $77K/yr

The Director of Operation also supervises all operations staff. The Director of Operations will be an active listener and provide high quality customer service and respond by exhibiting cross ...

Director of Operations

Bronx, NY · On-site

$57K - $77K/yr

The Director of Operation also supervises all operations staff. The Director of Operations will be an active listener and provide high quality customer service and respond by exhibiting cross ...

About the Role We're hiring an exceptional Director of Operations to oversee and scale JETSET ... fitness, hospitality, retail, or a similar consumer-facing business Experience opening new ...

Director of Operations

New York, NY · On-site

$80K - $100K/yr

About the Role We're hiring an exceptional Director of Operations to oversee and scale JETSET ... fitness, hospitality, retail, or a similar consumer-facing business • Experience opening new ...

Director of Operations

Brooklyn, NY · On-site

$57K - $77K/yr

The Director of Operation also supervises all operations staff. The Director of Operations will be an active listener and provide high quality customer service and respond by exhibiting cross ...

Director of Operations

New York, NY · On-site

$80K - $100K/yr

About the Role We're hiring an exceptional Director of Operations to oversee and scale JETSET ... Proven experience managing multiple locations in fitness, hospitality, retail, or a similar ...

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Director Of Operations Hospitality information

See Rye, NY salary details

$36K

$114.1K

$190.2K

How much do director of operations hospitality jobs pay per year?

As of Aug 3, 2026, the average yearly pay for director of operations hospitality in Rye, NY is $114,102.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,000.00 and $143,600.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Director of Operations in the hospitality industry?

A Director of Operations in hospitality often navigates challenges such as balancing guest satisfaction with operational efficiency, managing diverse teams across multiple departments, and adapting quickly to fluctuating occupancy and seasonal demands. They must also ensure compliance with health and safety regulations while controlling costs and maintaining service quality. Successful Directors typically excel at fostering collaboration between front-of-house, housekeeping, and kitchen teams to deliver seamless guest experiences.

What is a director of operations in hospitality?

A director of operations in hospitality oversees the daily functions of a hotel, restaurant, or other hospitality business, ensuring efficient service delivery and operational standards. They develop policies, manage staff, and coordinate departments to meet financial and customer satisfaction goals, often requiring leadership skills and industry experience.

What does a Director of Operations in hospitality do?

A Director of Operations in hospitality oversees the daily operations and long-term strategy of hotels, resorts, or restaurant groups. They are responsible for managing staff, ensuring excellent guest experiences, implementing operational policies, and maintaining budget controls. This role often involves coordinating with various departments, optimizing processes for efficiency, and ensuring compliance with health and safety regulations. Ultimately, they play a crucial role in achieving the business goals and maintaining high service standards within the hospitality organization.

What are the key skills and qualifications needed to thrive as a Director Of Operations in Hospitality, and why are they important?

To thrive as a Director Of Operations in Hospitality, you need extensive experience in hotel or restaurant management, a relevant degree in hospitality or business, and a proven track record of operational excellence. Familiarity with property management systems (PMS), financial reporting tools, and industry compliance standards is typically required. Exceptional leadership, problem-solving, and interpersonal skills set outstanding candidates apart in this role. These competencies are crucial to ensure smooth operations, high guest satisfaction, and profitability in a dynamic hospitality environment.

What is the difference between Director Of Operations Hospitality vs Hotel General Manager?

AspectDirector Of Operations HospitalityHotel General Manager
Primary FocusOversees multiple properties or departments, strategic planningManages daily hotel operations, guest experience
ResponsibilitiesOperational efficiency, staff management, financial oversightGuest satisfaction, staff supervision, daily operations
CredentialsExperience in hospitality management, often a degree in hospitality or businessSimilar credentials, hospitality management experience often required
Work EnvironmentCorporate offices, multiple hotel locationsOn-site at a specific hotel

The main difference is that the Director Of Operations Hospitality focuses on overseeing multiple properties or departments at a strategic level, while the Hotel General Manager manages daily operations of a single hotel to ensure guest satisfaction and smooth functioning.

What does a director of operations actually do?

A director of operations in hospitality oversees daily business activities, manages staff, ensures service quality, and implements policies to improve efficiency and guest satisfaction. They coordinate departments, develop strategies, and often use management tools to meet organizational goals.

What is the highest paid position in the hospitality industry?

In the hospitality industry, the highest paid positions are often executive roles such as Chief Operating Officer (COO) or General Manager of large hotel chains, with salaries reaching into the high six or seven figures. These roles require extensive experience, leadership skills, and often advanced certifications, overseeing multiple properties or large operations.

What is the highest paying job in hospitality management?

The highest paying roles in hospitality management include positions such as General Manager of large hotel chains, Director of Operations, and Vice President of Hospitality. These roles typically require extensive experience, strong leadership skills, and often advanced certifications or degrees, with salaries reaching six figures or more depending on the size and location of the organization.
What job categories do people searching Director Of Operations Hospitality jobs in Rye, NY look for? The top searched job categories for Director Of Operations Hospitality jobs in Rye, NY are:
What cities near Rye, NY are hiring for Director Of Operations Hospitality jobs? Cities near Rye, NY with the most Director Of Operations Hospitality job openings:

Director of Operations

Concord Hospitality

Port Washington, NY • On-site

$83K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 7 days ago


Concord Hospitality rating

7.2

Company rating: 7.2 out of 10

Based on 35 frontline employees who took The Breakroom Quiz

20th of 108 rated hotels


Job description

Description
Concord Hospitality is seeking a dedicated and dynamic Director of Operations to oversee all facets of hotel operations. Partnering closely with the General Manager, this role drives property-wide strategies focused on guest satisfaction, employee engagement, financial performance, and service excellence-ensuring we exceed brand standards and deliver memorable experiences.
As a Concord Leader you will be responsible to:
  • Inspire greatness in your team.
  • Encourage and support team members to reach their full potential.
  • Create a work environment that is a Great Place to Work for all.
  • Lead with integrity, transparency, respect, and professionalism.
  • Care for your team and their families.
    Key Responsibilities:
    • Ensure consistent compliance with brand standards across all departments and daily operations.
    • Support and supervise food & beverage and other operational areas as needed.
    • Maintain adherence to licensing, permits, OSHA, MSDS, and corporate accounting procedures.
    • Oversee bar, restaurant, and banquet operations, driving quality service and operational efficiency.
    • Assist in recruiting, training, and onboarding new associates while ensuring adequate staffing levels.
    • Provide leadership, coaching, and counseling to department managers and supervisors to foster a motivated and productive team.
    • Monitor guest satisfaction metrics and develop actionable strategies to continuously enhance the guest experience.
    • Maintain accurate inventory control and manage supply availability to support smooth operations.
    Qualifications:
    • Proven experience in hotel operations leadership, preferably in a multi-department capacity.
    • Strong knowledge of brand standards, hospitality service, and regulatory compliance.
    • Demonstrated ability to lead, mentor, and inspire a diverse team.
    • Skilled in problem-solving, guest recovery, and staff development.
    • Flexible, hands-on leadership approach with a strong focus on achieving results.
    Benefits
    We offer competitive wages and a comprehensive benefits package for full-time associates, including:
    • Medical, dental, and vision insurance
    • Life insurance and short/long-term disability options
    • 401(k) program with company match
    • Tuition assistance
    • Discounted room rates at Concord-managed hotels
    • Training & development opportunities
    • Career advancement within our growing portfolio
    Why Join Concord?
    At Concord Hospitality, we invest deeply in our associates through training and development at all levels, from interns to executives. Our "Associate First" culture nurtures personal and professional growth within the workplace and beyond. We value work-life balance, diversity, and our commitment to delivering outstanding customer service and quality accommodations in every market we serve.
    Concord Hospitality is built on five Cornerstones: Quality, Integrity, Community, Profitability, and FUN! Our associates embody these values and proudly cheer our company motto heard across North America:
    "We Are Concord!"
    We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a "Great Place to Work for All."
    Salary Range: $83,100 - $90,000
    Equal Opportunity Employer
    This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

  • Source: Concord Hospitality

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