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Director Meat Procurement Jobs (NOW HIRING)

The Replenishment Manager- Meat Seafood Deli and Bakery - SoCal is responsible for the efficient ... Director of Procurement. * Manage vendor adherence to product specifications through distribution ...

What you will be doing The Strategic Sourcing Department has an opening for a Director Strategic ... Minimum of 10 plus years' experience in retail meat and poultry sourcing and procurement (commodity ...

Used by customers in the production of a wide variety of sausage and meat products, our aspirations ... Direct and indirect procurement including supplier negotiation * Comfortable working to tight and ...

$150K - $170K/yr

... merchandising, procurement, talent development, and financial performance across a multi-unit ... Maintain direct oversight of 5+ stores to ensure strong execution and stay connected to customers ...

... of procurement and operations. Key Responsibilities Blend Formulation & Parameter Definition ... Direct experience with plant-floor scale-up and equipment validation - taking a formula from bench ...

Senior Food Scientist

Vernon, CA · On-site

$95K - $120K/yr

Director of R&D Marketing Message Are you passionate about bringing innovative food products from ... Bachelor's degree in Food Science, Food Engineering, Meat Science, or a related technical ...

NY · On-site

$180K - $240K/yr

Strategic Vendor Management & Procurement: Directly manage high-level vendor relationships and ... directing high-volume Fresh categories (Produce, Meat, and/or Seafood). * Vendor & Supplier ...

Direct experience withplant-floor scale-up and equipment validation- taking a formula from bench to ... FSQA, Procurement,Productionand Finance. Preferred * USDA/FSIS regulatory and labeling fluency ...

Showing results 21-40

Director Meat Procurement information

See salary details

$42K

$134.1K

$199.5K

How much do director meat procurement jobs pay per year?

As of Sep 10, 2026, the average yearly pay for director meat procurement in the United States is $134,111.00, according to ZipRecruiter salary data. Most workers in this role earn between $102,500.00 and $163,000.00 per year, depending on experience, location, and employer.

What does a director meat procurement do?

A Director of Meat Procurement oversees the sourcing, purchasing, and supply chain management of meat products for an organization, such as a grocery chain or food distributor. Their responsibilities include negotiating with suppliers, ensuring product quality and safety, monitoring market trends, and managing budgets. They work closely with vendors and internal teams to secure the best prices and maintain inventory levels, while also ensuring compliance with food safety regulations. This role requires strong negotiation, analytical, and leadership skills.

What are the key skills and qualifications needed to thrive as a director meat procurement?

To thrive as a Director of Meat Procurement, you need deep expertise in supply chain management, negotiation, and meat industry standards, typically supported by a degree in business, agriculture, or a related field. Familiarity with procurement software, inventory management systems, and relevant food safety certifications like HACCP is essential. Strong leadership, relationship-building, and analytical skills set top performers apart in this role. These competencies are vital to ensuring cost-effective sourcing, regulatory compliance, and reliable supply for organizational success.

What are some typical challenges faced by a director meat procurement, and how can they be addressed?

Directors of Meat Procurement often face challenges such as managing volatile market prices, ensuring consistent product quality, and maintaining reliable supplier relationships. Navigating supply chain disruptions and adhering to strict food safety regulations are also common hurdles. These challenges can be addressed by staying informed about market trends, fostering strong partnerships with suppliers, implementing robust quality assurance processes, and leveraging data analytics for strategic decision-making. Collaborating closely with operations, quality assurance, and logistics teams is essential for success in this role.

What are popular job titles related to Director Meat Procurement jobs?

For Director Meat Procurement jobs, the most frequently searched job titles are:

Infographic showing various Director Meat Procurement job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, 1% Temporary, and 2% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $134,111 per year, or $64.5 per hour.

Replenishment Manager - Meat Seafood Deli Bakery

On-site

Randalls
Retail • 10K+ employees

Other

Medical, Dental, Retirement, PTO

Posted 9 days ago


Key responsibilities

  • Develop and maintain professional relationships with division personnel, vendors, and other stakeholders to facilitate communication related to products and promotional activities.

  • Define and provide overall department goal setting and direction based on key performance indicators, and monitor results to identify solutions and recommend corrective actions.

  • Manage vendor adherence to product specifications, ensure compliance with regulatory requirements, and monitor commodity markets to provide forecast information.


Randalls rating

5.8

Company rating: 5.8 out of 10

Based on 42 frontline employees who took The Breakroom Quiz


Job description

Why choose us?

Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand!

At Albertsons Companies, we are looking for someone who's not just seeking a job, but someone who wants to make an impact. In this role, you'll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that's constantly evolving.

The Supply Chain Department has an opening for a Replenishment Manager- Meat Seafood Deli and Bakery.

The Replenishment Manager- Meat Seafood Deli and Bakery - SoCal is responsible for the efficient buying of meat, seafood, bakery and service deli product lines assigned for the Distribution Center. Coordinate all buying activities to ensure achievement of all department, distribution center, and company profit objectives. Ensure that the highest standards of professional integrity are maintained throughout the assigned department.

The position will be based in our Roanoke, Texas Distribution Center.

Main responsibilities:
  • Develop and maintain professional working relationships with division personnel and facilitate beneficial communication related to products and promotional activity to procurement team and distribution center operations.
  • Define and provide overall department goal setting and direction based on key performance indicators.
  • Interface with other department heads and division personnel to accomplish job functions.
  • Develop and maintain effective working relationships with manufacturers, vendors, logistic companies, store operations, distribution center and division office personnel.
  • Attend key meetings to maintain awareness of programs and issues providing relevant department information in support of fundamental and strategic programs.
  • Ensure the established sales plan is understood and executed by the procurement team.
  • Participate in developing and managing Distribution P&L by providing analyses on relevant procurement data.
  • Monitor department results compared to projections, identify solutions and recommend corrective actions.
  • Review and analyze operating reports with procurement team and take appropriate action when necessary.
  • Develop and define best practices for buying team with support from Corporate Director of Procurement.
  • Manage vendor adherence to product specifications through distribution center audits and cutting tests. Ensure product specifications are in compliance with all federal, state and local regulatory and company requirements.
  • Monitor key commodity markets and provide forecast information to the Sales Manager in support of future market dynamics. Obtain the best possible costs, quality and service level at all times.
  • Visit stores, as needed, to monitor programs, obtain store feedback and assess overall implementation effectiveness as needed.
  • Work with Corporate Procurement Team on strategic programs where applicable to implement overall best practices.
We are looking for candidates who possess the following:
  • Bachelor's degree in related field or equivalent Meat/Seafood/Deli Procurement and Supply Chain experience. Specialization in Agricultural Sciences (Meat/Animal/Food) a plus
  • 5 - 10 years of experience in multiple facets of Supply Chain including Retail Operations, Buying, Logistics and Manufacturing.
  • 7 plus years of Purchasing or Vendor Management experience in the retail industry; experience with a major grocery retailer chain in purchasing or strategic sourcing role with responsibility for working with major national vendors of consumer-packaged goods or commodity food products.
  • 5 - 10 years of people management experience
  • Strong organizational and analytical skills.
  • Strong oral and written communication skills.
  • Proficiency in PC systems required.
  • Strong understanding of meat and seafood commodity markets and published industry reporting platforms.
  • Must have a full understanding of regulatory requirements including those of USDA, USDC and FDA where applicable.
  • Ability to recognize and understand industry trends and impacts to the region and enterprise.
  • Strong analytical and problem-solving skills. Ability to make appropriate decisions in a dynamic and fast paced environment.
  • Strong planning, organizing, and negotiating skills.
  • Must have the ability to represent the company's interests in negotiations with outside professionals and suppliers.
  • Ability to concentrate and deal with frequent interruptions. High degree of initiative and sense of urgency.
  • Exceptional systems skills especially MS Office and Supply Chain systems.
  • Strong detailed understanding of business operations.
  • Working knowledge of procurement, logistics, inventory management, marketing, accounting and financial management practices.
  • Demonstrated people leader: build strong relationships, hire great people, commit to the growth of individuals on team and lead by example.
  • Travel Requirements: 5% to 10%
  • Ability to lift up to 30 pounds or more.
  • Work typically performed in a temperature-controlled environment.
  • Spends long periods of time at desk or computer terminal.
  • Uses calculators, keyboards, telephone and other office equipment during a normal workday.
  • Workday is fast paced; some evening and weekend work may be required.
We also provide a variety of benefits including:
  • Competitive wages paid weekly
  • Access to up to 50% of your earned wages before payday, via our partnership with Stream
  • Associate discounts
  • Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
  • Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits
  • Leaders invested in your training, career growth and development
  • An inclusive work environment with talented colleagues who reflect the communities we serve
Our Values - Click below to view video: ACI Values

A copy of the full job description can be made available to you.

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