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Director Managing Restaurant Jobs in Rialto, CA (NOW HIRING)

Dunkin

Restaurant Manager

Colton, CA · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

Dunkin

Restaurant Manager

Rancho Cucamonga, CA · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

Dunkin'

Restaurant Manager

Fontana, CA · On-site

$45K - $55K/yr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

Dunkin

Restaurant Manager

Fontana, CA · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

Dunkin'

Restaurant Manager

Colton, CA · On-site

$45K - $55K/yr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

Dunkin'

Restaurant Manager

Upland, CA · On-site

$45K - $55K/yr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

Dunkin

Restaurant Manager

Upland, CA · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

Dunkin'

Restaurant Manager

Rancho Cucamonga, CA · On-site

$45K - $55K/yr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

Dunkin'

Restaurant Manager

Ontario, CA · On-site

$45K - $55K/yr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

Dunkin

Restaurant Manager

Ontario, CA · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Escalates issues as appropriate Developing Direct Reports and Others * Works collaboratively with ...

El Super

Restaurant Manager

Ontario, CA

The Restaurant General Manager reports to the District Manager and Director of Operations. Food Handler Card or its equivalent certification is required for all positions related to: preparation ...

CJR Restaurants

Restaurant Manager

Corona, CA · On-site

Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...

CJR Restaurants

Restaurant Manager

Corona, CA · On-site

Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...

CJR Restaurants

Restaurant Manager

Diamond Bar, CA · On-site

Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...

CJR Restaurants

Restaurant Manager

Diamond Bar, CA · On-site

Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...

CJR Restaurants

Restaurant Manager

Corona, CA · On-site

Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...

Wendelta

Restaurant Manager

Claremont, CA

The Restaurant Manager will lead, interview, direct, train and develop all subordinate employees with the support of the GM or DM. The Restaurant Manager is responsible for the training, and ...

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All JobsManaging Restaurant JobsDirector Managing Restaurant JobsDirector Managing Restaurant Jobs in Rialto, CA

Director Managing Restaurant information

See Rialto, CA salary details

$34.6K

$104.3K

$158.9K

How much do director managing restaurant jobs pay per year?

As of Aug 23, 2026, the average yearly pay for director managing restaurant in Rialto, CA is $104,283.00, according to ZipRecruiter salary data. Most workers in this role earn between $72,200.00 and $130,900.00 per year, depending on experience, location, and employer.

What does a director managing restaurant do?

A Director Managing Restaurant oversees the overall operations and performance of one or multiple restaurant locations. Their responsibilities include developing business strategies, ensuring exceptional customer service, managing budgets, supervising management staff, and maintaining compliance with health and safety regulations. They work to increase profitability, streamline processes, and uphold the brand’s standards. Additionally, they are involved in hiring, training, and performance evaluations of staff, and often interact with vendors and suppliers. Their leadership ensures the restaurant runs smoothly and achieves its business objectives.

What are some common challenges faced by a director managing restaurant, and how can they be successfully addressed?

A Director Managing Restaurant often encounters challenges such as maintaining consistent service quality across shifts, managing diverse teams, and adapting to rapidly changing customer preferences. To successfully address these, it's important to implement strong training programs, foster open communication, and utilize data-driven decision-making for menu and operational adjustments. Collaborating closely with department heads, such as chefs and front-of-house managers, ensures that standards are upheld and staff remain engaged, which ultimately leads to a positive dining experience for guests.

What are the key skills and qualifications needed to thrive as a director managing restaurant, and why are they important?

To thrive as a Director Managing Restaurant, you need expertise in hospitality management, financial acumen, and operational oversight, often supported by a relevant degree and extensive restaurant experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Exceptional leadership, problem-solving, and communication skills help in motivating teams and ensuring excellent guest experiences. These competencies are vital for achieving operational efficiency, customer satisfaction, and profitability in a competitive restaurant environment.

What is the difference between Director Managing Restaurant vs Restaurant Manager?

AspectDirector Managing RestaurantRestaurant Manager
Primary FocusStrategic oversight and overall restaurant operationsDay-to-day management and staff supervision
Required CredentialsExperience in hospitality management, leadership skillsExperience in restaurant operations, possibly certifications in food service
Work EnvironmentCorporate or large restaurant chains, executive officesFrontline restaurant setting, direct staff interaction
Scope of ResponsibilityHigh-level planning, financial performance, brand standardsStaff management, customer service, daily operations

The Director Managing Restaurant typically handles strategic planning and overall business performance, while the Restaurant Manager focuses on daily operations and staff supervision. Both roles require hospitality experience, but the director's role is more executive and broad in scope.

What are popular job titles related to Director Managing Restaurant jobs in Rialto, CA?

For Director Managing Restaurant jobs in Rialto, CA, the most frequently searched job titles are:

What job categories do people searching Director Managing Restaurant jobs in Rialto, CA look for?

The top searched job categories for Director Managing Restaurant jobs in Rialto, CA are:

What cities near Rialto, CA are hiring for Director Managing Restaurant jobs?

Cities near Rialto, CA with the most Director Managing Restaurant job openings:

Director Managing Restaurant jobs near you

Assistant Manager Restaurant

Corky's Kitchen & Bakery

Perris, CA • On-site

$71K - $73K/yr

Full-time

Re-posted 12 days ago

Job description

Corky's Kitchen and Bakery in Perris: We believe that our employees are our most valuable resource and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time. Join us, get to know our guests and watch your food service career really take off.


What You'll Be Doing


Play a key role in our fast-paced restaurant by supporting the GM in the daily operations of our restaurant.


  • Optimizing profits by controlling costs
  • Hiring, training and developing new employees
  • Providing leadership and direction to all employees
  • Ensuring that health, safety, and security rules are followed
  • Taking disciplinary action when necessary
  • Supervising employees to Maximize Restaurant Operations
  • Ensuring a consistent standard of customer service
  • Assisting/accommodating guest whenever necessary

What We're Looking for in An Assistant Manager


  • High school diploma or GED
  • Prior experience in restaurant management
  • Demonstrated leadership skills, coaching and directing
  • Must be self-motivated and posses the desire for self-development
  • Schedule flexibility- (including holiday's & weekends, Morning, Mid and Closing shifts)

Additional Requirements:

Completion of a background check.

You Should Join!


  • Free meals when working
  • Opportunities for promotion and career development
  • Benefits: Health, Dental, Vision & 401(k) with up to 4% Match
  • Accrued Vacation

Job Type: Full-time


Starting Salary: $71,000 to 73,000 /year


Experience:

  • Relevant: 2 years (Preferred)
  • Restaurant Industry: 2 years (Preferred)

Work authorization:

  • United States (Required)

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Shift:

  • 10 hour shift
  • 8 hour shift

Work Location: In person