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Dining Services Manager Jobs in Minnesota (NOW HIRING)

New Horizon Foods

Dining Services Manager

Stillwater, MN · On-site

$20 - $25/hr

Dining Services Manager Location: Stillwater Area What makes this position special? Fun creative kitchen, great hours, no late nights! We are seeking a Dining Services Manager to join our team. The ...

New

Carefree Living

Dining Services Supervisor

MN · On-site

$18 - $22/hr

Silver Bay Carefree Living is looking for a full-time Dining Services Supervisor/Kitchen Manager/CFPM to join our growing and established Assisted Living community in Silver Bay, MN . We offer ...

HSM Management

District Dining Manager

Winona, MN · On-site

$70 - $95/hr

Regional Dining Services Manager Manages the multiple accounts in an assigned geographic area according to policies and procedures, and federal/state requirements. Provides leadership, support and ...

Carefree Living

Dining Services Supervisor

Cook, MN · On-site

$18 - $22/hr

Cook Carefree Living is looking for a full-time Dining Services Supervisor/Kitchen Manager/CFPM to join our growing and established Assisted Living community in Cook, MN. We offer rewarding ...

HSM Management

District Dining Manager

Winona, MN · On-site

Regional Dining Services Manager Manages the multiple accounts in an assigned geographic area according to policies and procedures, and federal/state requirements. Provides leadership, support and ...

Carefree Living

Dining Services Supervisor

Aurora, MN · On-site

$18 - $22/hr

Aurora Carefree Living is looking for a full-time Dietary Supervisor/Kitchen Manager/CFPM to join ... Under the general direction of the Executive Director, the Dining Services Supervisor is ...

Farmstead Living

Dining Manager

Moorhead, MN · On-site

Dining Manager Farmstead Care is seeking a dependable and experienced Dining Manager to oversee the day-to-day operations of our kitchen and dining services. This position plays an important role in ...

Carefree Living

Dining Services Supervisor

Cook, MN · On-site

$18 - $22/hr

Cook Carefree Living is looking for a full-time Dining Services Supervisor/Kitchen Manager/CFPM to join our growing and established Assisted Living community in Cook, MN . We offer rewarding ...

Carefree Living

Dining Services Supervisor

Cook, MN · On-site

Cook Carefree Living is looking for a full-time Dining Services Supervisor/Kitchen Manager/CFPM to join our growing and established Assisted Living community in Cook, MN . We offer rewarding ...

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Dining Services Manager information

See Minnesota salary details

$11

$23

$40

How much do dining services manager jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for dining services manager in Minnesota is $23.45, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $27.31 per hour, depending on experience, location, and employer.

What is a dining services manager?

Dining Services Managers are professionals responsible for overseeing the daily operations of food service establishments, such as cafeterias, restaurants, or dining halls. Their duties include managing staff, ensuring food quality and safety, creating menus, controlling budgets, and maintaining customer satisfaction. They work closely with chefs, servers, and other staff to ensure a smooth and efficient dining experience. Strong leadership, organizational, and communication skills are essential for success in this role.

What are the key skills and qualifications needed to thrive as a dining services manager?

To thrive as a Dining Services Manager, you need expertise in food service operations, menu planning, budgeting, and typically a degree in hospitality management or related experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe are commonly required. Strong leadership, organization, and communication skills help foster a motivated team and ensure excellent customer service. These skills are vital for maintaining efficient operations, compliance, and high-quality dining experiences.

What are some common challenges faced by dining services managers, and how can they be addressed?

Dining Services Managers often encounter challenges such as managing diverse teams, maintaining high food quality standards, and adapting to varying customer preferences. Balancing operational efficiency with excellent customer service can be demanding, especially during peak meal times. Effective communication, ongoing staff training, and implementing clear processes can help address these challenges. Additionally, staying current with food safety regulations and industry trends ensures continued success in the role.

What does a dining services manager do?

A dining services manager oversees the daily operations of food service establishments, including managing staff, ensuring food safety and quality, controlling inventory, and maintaining customer satisfaction. They often coordinate with kitchen staff, handle scheduling, and ensure compliance with health regulations.

What are the most commonly searched types of Dining Services jobs in Minnesota?

The most popular types of Dining Services jobs in Minnesota are:

What cities in Minnesota are hiring for Dining Services Manager jobs?

Cities in Minnesota with the most Dining Services Manager job openings:

Dining Services Manager jobs near you
Infographic showing various Dining Services Manager job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 16% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $48,778 per year, or $23.5 per hour.

Dining Services Manager

New Horizon Foods

Stillwater, MN • On-site

$20 - $25/hr

Full-time

Medical, Life, PTO

Posted 2 days ago

New

Job description

Dining Services Manager
Location: Stillwater Area
What makes this position special? Fun creative kitchen, great hours, no late nights!

We are seeking a Dining Services Manager to join our team. The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to lead and guide a team towards the goals of the dining department. Cooking experience and experience in running the day to day of a kitchen are required.

New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client. We have been in operation for over 30 years and are currently in more than 10 states. Our employees are our greatest asset and reason for our success. Great employees make great experiences.
Benefits:
  • Flexible hours
  • NO Late Nights!
  • Ability to advance in the company
  • Benefits including health, disability, life insurance
  • PTO accrual starting at day one!
Responsibilities:
  • Menu development within provided guidelines
  • Ordering and maintaining inventory
  • Hiring and developing team members
  • Assist with meal preparation and serving
  • Ensure that all food is presented in an attractive and appetizing manner
  • Provide excellent customer service to residents and guests
  • Assist with cleaning and sanitizing the kitchen and dining areas
  • Follow all safety and sanitation procedures
  • Develop and maintain relationship with other management and client
Requirements:
  • Prior culinary experience
  • Prior experience with running a kitchen day to day
  • Positive attitude and excellent customer service skills
  • Knowledge in Microsoft office including excel
  • Ability to work on feet for extended periods of time
  • Reliable means of transportation to and from work
Equal Opportunity Employer, including disabled and veterans.

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