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Dining Room Manager Jobs in Dothan, AL (NOW HIRING)

Zaxby's

Cashier (Full-Time)

Columbia, AL

$10.50 - $14.50/hr

Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior * Maintain equipment and inform management of maintenance needs * Stock paper goods, condiments ...

Buffalo Wild Wings

Server

Enterprise, AL

... dining room area of the restaurant. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels ... You know what it takes to fuel moments worth sharing and have exceptional time management ...

Buffalo Wild Wings

Server

Dothan, AL · On-site

... dining room area of the restaurant. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels ... You know what it takes to fuel moments worth sharing and have exceptional time management ...

Buffalo Wild Wings

Server

Dothan, AL

... dining room area of the restaurant. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels ... You know what it takes to fuel moments worth sharing and have exceptional time management ...

Buffalo Wild Wings

Server

Enterprise, AL

... dining room area of the restaurant. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels ... You know what it takes to fuel moments worth sharing and have exceptional time management ...

Buffalo Wild Wings

Server

Enterprise, AL · On-site

... dining room area of the restaurant. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels ... You know what it takes to fuel moments worth sharing and have exceptional time management ...

Buffalo Wild Wings

Server

Dothan, AL

... dining room area of the restaurant. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels ... You know what it takes to fuel moments worth sharing and have exceptional time management ...

Metro Services, LLC

BUSSER

Dothan, AL

Experience as a Busser in a fast-paced work environmentWorking experience communicating with Hosts and Managers via headsets in order to effectively manage the dining room turnsThe understanding of ...

Olive Garden

Busser

Dothan, AL · On-site

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... Our bussers ensure the dining room is always clean, disinfected and an inviting atmosphere for our ...

Olive Garden

Busser

Dothan, AL · On-site

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... Our bussers ensure the dining room is always clean, disinfected and an inviting atmosphere for our ...

Olive Garden

Busser

Dothan, AL

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... Our bussers ensure the dining room is always clean, disinfected and an inviting atmosphere for our ...

Olive Garden

Busser

Dothan, AL · On-site

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... Our bussers ensure the dining room is always clean, disinfected and an inviting atmosphere for our ...

Metro Services, LLC

BUSSER

Dothan, AL

Experience as a Busser in a fast-paced work environmentWorking experience communicating with Hosts and Managers via headsets in order to effectively manage the dining room turnsThe understanding of ...

Metro Services, LLC

BUSSER

Dothan, AL

Experience as a Busser in a fast-paced work environmentWorking experience communicating with Hosts and Managers via headsets in order to effectively manage the dining room turnsThe understanding of ...

Metro Services, LLC

BUSSER

Dothan, AL

Experience as a Busser in a fast-paced work environmentWorking experience communicating with Hosts and Managers via headsets in order to effectively manage the dining room turnsThe understanding of ...

Metro Services, LLC

BUSSER

Dothan, AL

Experience as a Busser in a fast-paced work environmentWorking experience communicating with Hosts and Managers via headsets in order to effectively manage the dining room turnsThe understanding of ...

Metro Services, LLC

BUSSER

Dothan, AL

Experience as a Busser in a fast-paced work environmentWorking experience communicating with Hosts and Managers via headsets in order to effectively manage the dining room turnsThe understanding of ...

Metro Services, LLC

BUSSER

Dothan, AL

Experience as a Busser in a fast-paced work environmentWorking experience communicating with Hosts and Managers via headsets in order to effectively manage the dining room turnsThe understanding of ...

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All JobsDining Room JobsDining Room Manager JobsDining Room Manager Jobs in Dothan, AL

Dining Room Manager information

See Dothan, AL salary details

$12

$22

$36

How much do dining room manager jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for dining room manager in Dothan, AL is $22.65, according to ZipRecruiter salary data. Most workers in this role earn between $16.39 and $27.55 per hour, depending on experience, location, and employer.

What does a dining room manager do?

A Dining Room Manager oversees the daily operations of a restaurant’s dining area, ensuring excellent customer service and a smooth dining experience. They manage staff schedules, train servers, handle customer complaints, and coordinate with the kitchen to maintain quality and efficiency. Their responsibilities also include maintaining cleanliness, managing reservations, and ensuring compliance with health and safety regulations. Ultimately, they play a key role in creating a welcoming atmosphere and ensuring customer satisfaction.

What does a dining room manager do?

A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences. As a dining room manager, you supervise the wait staff and bussers to ensure they are working efficiently and providing excellent service to customers. Other responsibilities include facilitating communication between the front-of-house staff and the kitchen, scheduling wait staff shifts, and handling customer complaints. Qualifications for the job include several years of experience in the foodservice industry and proven management experience.

What are some common challenges faced by dining room managers and how can they be addressed?

Dining Room Managers often face challenges such as balancing customer satisfaction with staff efficiency, handling high-pressure periods during peak hours, and resolving conflicts among team members. Effective communication, strong organizational skills, and the ability to delegate tasks are key to overcoming these hurdles. Additionally, staying adaptable and fostering a positive team environment can help ensure smooth operations and a high-quality guest experience.

What are the key skills and qualifications needed to thrive as a dining room manager, and why are they important?

To thrive as a Dining Room Manager, you need experience in hospitality management, strong organizational skills, and a solid understanding of food service operations, often supported by a degree or relevant certifications in hospitality. Familiarity with point-of-sale (POS) systems, reservation platforms, and inventory management software is typically required. Outstanding interpersonal skills, leadership, and the ability to remain calm under pressure help you motivate staff and provide excellent guest experiences. These competencies are essential for ensuring efficient service, high customer satisfaction, and smooth daily operations in a fast-paced dining environment.

What is the difference between Dining Room Manager vs Restaurant Supervisor?

AspectDining Room ManagerRestaurant Supervisor
CredentialsHigh school diploma; hospitality or management certification often preferredHigh school diploma; experience in hospitality or food service
Work EnvironmentOversees dining area operations in restaurants, hotels, or catering venuesSupervises restaurant staff and ensures service quality in similar settings
ResponsibilitiesManaging staff, customer service, reservations, and ensuring smooth dining experienceMonitoring service, assisting staff, handling customer issues, supporting daily operations

Both roles focus on ensuring excellent customer service in dining settings, with the Dining Room Manager typically holding more managerial responsibilities and overseeing overall operations, while the Restaurant Supervisor often focuses on staff supervision and service quality.

More about Dining Room Manager jobs

What cities near Dothan, AL are hiring for Dining Room Manager jobs?

Cities near Dothan, AL with the most Dining Room Manager job openings:

Dining Room Manager jobs near you

Cashier (Full-Time)

Zaxby's

Columbia, AL

$10.50 - $14.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 6 hours ago

Zaxby's rating

5.2

Company rating: 5.2 out of 10

Based on 699 frontline employees who took The Breakroom Quiz

55th of 106 rated fast food restaurants

Job description

As the team at Zaxbys expands, we're saving a seat for you!

To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food.

To our team members, Zaxbys is an indescribably great place to work!

Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.

Why work at Zax?

  • FREE Meals On Shift & 50% Off Meals Off Shift
  • Flexible Schedule
  • Early Access to Pay
  • Opportunities to Advance

Benefits

  • Recognition Program
  • Employee Referral Program
  • 401(k) With Employer Match (additional eligibility requirements)

Additional Benefits for Full-Time Team Members

  • Medical, Dental, and Vision Insurance
  • Short and Long-Term Disability
  • Employer-Paid Life Insurance

Job Duties and Responsibilities

The individual in this position is expected to engage in the following work-related activities:

  • Complete all training requirements including:
  • Zaxbys Front of House Development Plan
  • Hands-on stations training
  • Any additional training required by Zax LLC
  • Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  • Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  • Enthusiastically represent the Zaxbys brand
  • Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  • Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  • Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, serveware, and beverages
  • Keep work areas clean and organized
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Prepare beverages, sauces, produce, and other items
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Accurately complete, package, and present guest orders
  • Assist with kitchen and back of house tasks as assigned
  • Other responsibilities
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Job Qualifications

The following requirements must be met to qualify for this position.

  • Must be 16 years of age or older
  • Part-time: Available to work 9 to 28 hours per week
  • Full-time: Available to work 32 to 40 hours per week

Capability Requirements

The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.

  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Zax LLC is an equal opportunity employer and does not discriminate in employment decisions based on any factor protected by federal, state, or local law.

What Zaxby's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

ZAXBY'S logo

About ZAXBY'S

Sourced by ZipRecruiter

Zaxby's is a rapidly growing, fast casual dining restaurant that has quickly spread throughout the Southeast. Zaxby's was created in 1990 in Statesboro, GA and has grown to over 900 stores. We are one of the fastest growing restaurant chains in the US and a brand leader in our segment.

Industry

Food services and drinking places and religious organizations

Company size

1,001 - 5,000 Employees

Headquarters location

Athens, GA, US

Social media

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