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Dining Manager Jobs in Iowa (NOW HIRING)

Sodexo

Dining Room Attendant

Lamoni, IA · On-site

$13 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: GRACELAND UNIVERSITY - 48760001 Workdays/shifts: Varying shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Lamoni, IA

$13 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: GRACELAND UNIVERSITY - 48760001 Workdays/shifts : Varying shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Lamoni, IA · On-site

$13 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: GRACELAND UNIVERSITY - 48760001 Workdays/shifts : Varying shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Lamoni, IA

$13 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: GRACELAND UNIVERSITY - 48760001 Workdays/shifts : Varying shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Creative Dining Services

Catering Manager

Sioux Center, IA · On-site

$47K - $52K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Creative Dining Services is looking for a full-time Catering Manager at Dordt University. The Catering Manager works within the Dining Services Department to ensure that excellence in customer ...

Compass Group

Director of Dining Services

Davenport, IA

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Director of Dining Services - Davenport, IA Salary: $80,000 - $90,000 Other Forms of Compensation ... Coaches and supports team to optimally manage wages, food & beverage cost, and controllable ...

Compass Group

Director of Dining Services

Davenport, IA · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Director of Dining Services - Davenport, IA Salary: $80,000 - $90,000 Other Forms of Compensation ... Coaches and supports team to optimally manage wages, food & beverage cost, and controllable ...

Compass Group

Director of Dining Services

Davenport, IA · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Director of Dining Services - Davenport, IA Salary: $80,000 - $90,000 Other Forms of Compensation ... Coaches and supports team to optimally manage wages, food & beverage cost, and controllable ...

Unidine

Director of Dining Services

Davenport, IA · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Director of Dining Services - Davenport, IA Salary: $80,000 - $90,000 Other Forms of Compensation ... Coaches and supports team to optimally manage wages, food & beverage cost, and controllable ...

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Showing results 21-40

All JobsDining JobsDining Manager JobsDining Manager Jobs in Iowa

Dining Manager information

What does a dining manager do?

A Dining Manager oversees the daily operations of a dining facility, such as a restaurant, cafeteria, or banquet hall. Their responsibilities include managing staff, ensuring high standards of food quality and customer service, handling budgets and inventory, and maintaining compliance with health and safety regulations. They also coordinate with kitchen staff, plan menus, and address any customer concerns to ensure a positive dining experience.

What are some common challenges faced by dining managers and how can they be addressed?

Dining Managers often encounter challenges such as managing staff schedules during peak hours, handling customer complaints promptly, and maintaining consistent food quality. Effective communication and strong organizational skills are essential for balancing these demands. Proactively cross-training staff, fostering a collaborative team environment, and implementing clear standard operating procedures can help address these challenges and ensure smooth daily operations.

What is the difference between Dining Manager vs Restaurant Supervisor?

AspectDining ManagerRestaurant Supervisor
CredentialsExperience in hospitality, management certifications often preferredExperience in restaurant operations, sometimes certifications
Work EnvironmentOversees entire dining facility, manages staff and customer serviceSupervises restaurant staff, ensures smooth service
Employer & Industry UsageHotels, resorts, standalone restaurantsRestaurants, food service establishments

The main difference is that a Dining Manager typically oversees the entire dining operation, including staff management, customer experience, and operational procedures, often in larger or more formal settings. A Restaurant Supervisor usually focuses on supervising daily restaurant activities and staff, often in smaller or casual environments. Both roles require hospitality experience, but the Dining Manager generally has broader responsibilities.

What are the key skills and qualifications needed to thrive as a dining manager?

To thrive as a Dining Manager, you need expertise in food service operations, staff supervision, and inventory management, often supported by a degree in hospitality or related experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications such as ServSafe is typically required. Strong leadership, customer service orientation, and effective communication are critical soft skills for managing teams and ensuring guest satisfaction. These skills and qualifications are essential for delivering efficient service, maintaining high standards, and driving business success in a competitive dining environment.

What are the most commonly searched types of Dining jobs in Iowa?

The most popular types of Dining jobs in Iowa are:

What cities in Iowa are hiring for Dining Manager jobs?

Cities in Iowa with the most Dining Manager job openings:

Dining Manager jobs near you
Infographic showing various Dining Manager job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution.

FT Production Lead - NCC campus dining

Creative Dining Services

Sheldon, IA • On-site

$17 - $19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago

Creative Dining Services rating

6.4

Company rating: 6.4 out of 10

Based on 19 frontline employees who took The Breakroom Quiz

31st of 68 rated caterers

Job description

Creative Dining Services is looking for a Production Lead at Northwest Iowa Community College in Sheldon, Iowa. This Lead role works within the Dining Services Department, mainly preparing meals, setting up serving lines and keeping food items replenished and looking delicious through the entire meal time, including supervising and/or leading other dining services staff throughout the shift, ensuring consistency and quality service throughout the cafeteria. This role may also be required to assist with dishes and other front-of-house duties as needed, as well as other cleaning tasks on a daily, weekly and monthly basis.

Full-time schedule: Weekdays 11:00am - 7:30pm, with alternating weekends. Weekend shifts will be 9:30am-7:00pm.

The Ideal Candidate Will Have:

  • Minimum of 2 years cooking experience, supervisory roles preferred
  • High School diploma or equivalent preferred but not required
  • Evening and weekend availability
  • ServSafe certification

We Offer Our Employees:

  • Medical, dental & vision insurance, HSA with company match
  • Employer-paid Life Insurance
  • Quarterly bonus opportunities
  • Meals during shifts
  • Paid holidays and paid time off (PTO)
  • Earned Wage Access - get paid daily (optional)
  • Employee Assistance Program and discounts
  • 401(k) with a company match
  • And much, much more!

About Creative Dining Services
Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience – one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.
Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!


11:00am to 7:30pm - will require weekend rotation

What Creative Dining Services employees say

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