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Diner Manager Jobs in Florida (NOW HIRING)

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our ... Must provide work history references ABOUT THE COMPANY Denny's is America's diner. For over 60 ...

Hourly Manager

Kissimmee, FL · On-site

$18 - $20/hr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our ... Must provide work history references Denny's is America's diner. For over 60 years, our guests have ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro ... Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ...

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Showing results 1-20

Diner Manager information

See Florida salary details

$9.2K

$38.7K

$79.3K

How much do diner manager jobs pay per year?

As of Aug 31, 2026, the average yearly pay for diner manager in Florida is $38,748.00, according to ZipRecruiter salary data. Most workers in this role earn between $32,660.00 and $39,829.00 per year, depending on experience, location, and employer.

What does a diner manager do?

A Diner Manager oversees the daily operations of a diner, ensuring that customers receive excellent service and that the establishment runs smoothly. Their responsibilities include managing staff, handling customer complaints, ordering supplies, and ensuring compliance with health and safety regulations. They also monitor financial performance, create work schedules, and may be involved in hiring and training employees. The role requires strong leadership, organization, and communication skills.

What are the key skills and qualifications needed to thrive as a diner manager, and why are they important?

To thrive as a Diner Manager, you need strong leadership, restaurant operations experience, and knowledge of food safety regulations, often supported by a high school diploma or hospitality coursework. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and customer service skills help create a positive dining environment and motivate staff. These skills are vital for ensuring smooth operations, maintaining customer satisfaction, and driving business success in a fast-paced setting.

What are some common challenges faced by a diner manager and how can they be addressed?

Diner Managers often face challenges such as managing high staff turnover, ensuring consistent food quality, and handling busy peak hours. To address these, successful managers implement thorough staff training, foster a positive work environment to retain employees, and establish clear procedures for food preparation and service. Additionally, strong communication and time management skills are essential for coordinating with kitchen staff and front-of-house teams, especially during rush periods. Proactively addressing customer concerns and continuously seeking feedback can also help maintain a loyal customer base and improve overall operations.

What cities in Florida are hiring for Diner Manager jobs?

Cities in Florida with the most Diner Manager job openings:

COOK - Sunshine Diner Restaurant - Orlando International Airport

Master Concessionair

Orlando, FL • On-site

$17 - $18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 28 days ago


Job description

Have a passion for food cooking, preparing dishes? ..... Come Join our exciting group and be a part of Sunshine Diner Restaurant's Team!
I guarantee, you'll love coming to work!

Nothing compares to working in the airport!!!
Benefits:
  • Competitive hourly pay - $18 per hour.
  • Additional Supplemental Benefits
  • Insurance (Health, Dental, Vision, Life Insurance)
  • 401(k) - Matching Program
  • Employee Meals
  • Uniform/Shoes for Crews Credit
  • Holiday Pay
  • Paid Time Off (Vacation)
  • Anniversary
  • Competitive Base Pay

Master ConcessionAir currently operates located in the Orlando International Airport.
We are hiring experienced & driven culinary professionals to work in our restaurant and want you to join a growing company with career advancement opportunities!
Cook Requirements:
  • Willingness to undergo a federal background check
  • Lifts and carries up to 40lbs, up to 20 times per shift
  • Frequent bending, stooping, and standing 100% of shift
  • Works in damp, hot environments with open flames
  • Uses sharp knives, utensils, and kitchen machinery
  • Able to read tickets and communicate effectively with the manager and team members
Cook Responsibilities:
  • Preparing a variety of food with diverse methods of preparation and adhering to specific product prep / handling procedures
  • Ensuring proper execution of recipe procedures while maintaining a high quality and consistent product
  • Maintaining cleanliness throughout the kitchen and ensures proper rotation of all products
  • Communicating ticket times and potential problems with the QA, manager, and servers as necessary
  • Completing assigned prep work to stock and setting up stations as necessary
  • Breaking down and cleaning station or work area at the end of the shift
  • Performing all duties and responsibilities in a timely and effective manner in accordance with established company policies.