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Dietitian State Jobs in Indiana (NOW HIRING)

Dietitian

Hobart, IN · On-site

$27.72 - $43.24/hr

Two years experience in dietetics and/or food service operations preferred ... Certification with the State of Indiana or application for certification within one month of ...

Two years experience in dietetics and/or food service operations preferred ... Certification with the State of Indiana or application for certification within one month of ...

Two years experience in dietetics and/or food service operations preferred ... Certification with the State of Indiana or application for certification within one month of ...

Dietitian Work in a scenic, home-like environment with a team of professionals providing ... in the state of Indiana. Scenic work environment (78 acre campus with pastures, woods and a pond ...

Regional Dietitian

Indianapolis, IN · On-site

$75K - $80K/yr

Mileage Reimbursement & Professional Fees (AND, CDR & State Licensure) We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!

New

Regional Dietitian

Indianapolis, IN · On-site

$75K - $80K/yr

Mileage Reimbursement & Professional Fees (AND, CDR & State Licensure) We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!

Regional Dietitian

Carmel, IN · On-site

$75K - $80K/yr

Mileage Reimbursement & Professional Fees (AND, CDR & State Licensure) We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!

New

Regional Dietitian

Indianapolis, IN · On-site +1

$75K - $80K/yr

Mileage Reimbursement & Professional Fees (AND, CDR & State Licensure) We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!

Regional Dietitian

Indianapolis, IN · On-site +1

$75K - $80K/yr

Mileage Reimbursement & Professional Fees (AND, CDR & State Licensure) We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!

Dietitian

Anderson, IN · On-site

$60 - $80/hr

... state of Indiana. Why you will love this job: * Scenic work environment (78 acre campus with ... Conducts initial nutritional assessments with each new client, including diet history, dietary ...

Regional Dietitian

Fort Wayne, IN · On-site

$75K - $80K/yr

Mileage Reimbursement & Professional Fees (AND, CDR & State Licensure) We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!

New

Showing results 21-40

Dietitian State information

What is a dietitian state?

Dietitian State jobs refer to positions held by licensed dietitians working for state governments or agencies. These professionals are responsible for developing nutrition programs, providing dietary guidance, and ensuring public health nutrition standards are met within their state. They may work in public health departments, schools, correctional facilities, or other state-run institutions. Their work often involves nutrition education, policy development, and overseeing meal planning to promote healthy communities.

How do dietitian state professionals collaborate with other healthcare providers in a clinical setting?

Dietitian State professionals frequently work as part of a multidisciplinary healthcare team, collaborating closely with physicians, nurses, and other specialists to develop and implement patient nutrition plans. They participate in case conferences, share patient progress, and provide input on dietary interventions tailored to individual medical conditions. This collaborative approach ensures that nutritional recommendations are aligned with overall treatment goals and enhances patient outcomes. Effective communication skills and adaptability are essential, as dietitians often need to tailor their advice based on input from various team members.

What are the key skills and qualifications needed to thrive as a dietitian, and why are they important?

To thrive as a Dietitian, you need a strong background in nutrition science, dietary assessment, and health counseling, typically supported by a bachelor's degree in dietetics and state licensure or registration. Familiarity with nutrition analysis software, electronic health records (EHRs), and relevant certifications such as Registered Dietitian Nutritionist (RDN) is important. Excellent communication, empathy, and problem-solving skills help build trust and create effective meal plans tailored to individual needs. These skills are essential for promoting positive health outcomes, ensuring compliance with regulations, and providing personalized dietary support.

What is the difference between Dietitian State vs Nutritionist?

AspectDietitian StateNutritionist
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Varies; some may have certifications, but no universal credential
Work EnvironmentHospitals, clinics, healthcare settings, public healthPrivate practice, wellness centers, community programs
Industry UsageWidely recognized in healthcare and clinical settingsMore common in wellness and non-clinical contexts

Dietitian State typically refers to professionals with formal credentials like RD or RDN working in healthcare environments. Nutritionists may have similar roles but often lack standardized certification, focusing more on wellness and dietary advice outside clinical settings. Understanding these differences helps in choosing the right professional for health-related needs.

What are popular job titles related to Dietitian State jobs in Indiana?

For Dietitian State jobs in Indiana, the most frequently searched job titles are:

What cities in Indiana are hiring for Dietitian State jobs?

Cities in Indiana with the most Dietitian State job openings:

Infographic showing various Dietitian State job openings in Indiana as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 24% Part Time, and 4% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

$27.72 - $43.24/hr

Per diem

Re-posted 17 days ago


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6.3

Company rating: 6.3 out of 10

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Job description

Provides nutritional care and support to in-patients and physician-referred outpatients according to established guidelines and under the immediate supervision of the clinical manager. Education/Experience: Bachelor's degree from accredited institution with a major in food and nutrition, in conjunction with Commission on Accreditation for Dietetics Education approved program. Advanced degree preferred. Registered with the Commission on Dietetic Registration preferred but will accept registry eligible*. Two years experience in dietetics and/or food service operations preferred. Certification with the State of Indiana or application for certification within one month of registration.

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