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Depanner Jobs (NOW HIRING)

WFNQAFR44D

Développeur Full Stack

San Francisco, CA · On-site

$4.5K - $7.8K/yr

Vous serez également chargé de dépanner, déboguer et mettre à niveau les logiciels existants pour améliorer leur fonctionnalité et la satisfaction des utilisateurs. En fin de compte, vos ...

Nestle

Line Operator 1

Schaumburg, IL

$22.40/hr

Monitors and operates proofer, press, docker, oven, depanner and conveyors. * Ensures that the product has the proper appearance and physical attributes. * Continuously ensures that final product is ...

WFNQAFR44D

Développeur Full Stack

Carlsbad, CA · On-site

Vous serez également chargé de dépanner, déboguer et optimiser les systèmes existants afin d'améliorer la fonctionnalité et la satisfaction des utilisateurs. En fin de compte, vos ...

WFNQAFR44D

Développeur Full Stack

San Francisco, CA · On-site

Vous serez également chargé de dépanner, déboguer et optimiser les systèmes existants afin d'améliorer la fonctionnalité et la satisfaction des utilisateurs. En fin de compte, vos ...

WFNQAFR44D

Développeur Full Stack

San Francisco, CA · On-site

Vous serez également chargé de dépanner, déboguer et optimiser les systèmes existants afin d'améliorer la fonctionnalité et la satisfaction des utilisateurs. En fin de compte, vos ...

WFNQAFR44D

Développeur Full Stack

Carlsbad, CA · On-site

Vous serez également chargé de dépanner, déboguer et optimiser les systèmes existants afin d'améliorer la fonctionnalité et la satisfaction des utilisateurs. En fin de compte, vos ...

WFNQASD5

Développeur Full Stack

Anchorage, AK · On-site

Vous serez également chargé de dépanner, déboguer et mettre à niveau les logiciels existants pour améliorer leur fonctionnalité et la satisfaction des utilisateurs. En fin de compte, vos ...

Campbell's

Processing Operator- Entry

Downers Grove, IL · On-site

$23/hr

Sets up and operates the Proofer, Oven, Depanner, water-slitter, seeder and topping machine for various products associated conveyors and guides. Responsible for monitors product proofing and baking ...

All JobsDepanner Jobs

Depanner information

What are the key skills and qualifications needed to thrive as a Depanner, and why are they important?

To thrive as a Depanner, you need strong attention to detail, manual dexterity, and a basic understanding of food safety and handling procedures, often obtained through on-the-job training or experience in a bakery or food production environment. Familiarity with conveyor systems, depanning machinery, and basic cleaning and maintenance tools is typically required. Reliability, teamwork, and good communication help ensure smooth workflow and safe operations. These skills and qualities are crucial for maintaining product quality, efficiency, and safety in high-volume production settings.

What is the difference between Depanner vs Patcher?

AspectDepannerPatcher
CertificationsTypically requires basic plumbing or maintenance certificationsMay require similar certifications, often with additional specialized training
Work EnvironmentIndoor and outdoor settings, often in residential or commercial buildingsIndoor and outdoor, frequently in construction or repair sites
Industry UsageCommonly used in property maintenance, plumbing, and facilities managementUsed in construction, renovation, and repair industries

Depanners and patchers both work in maintenance and repair roles, often sharing similar certifications and work environments. While depanners focus on removing and replacing damaged parts, patchers specialize in repairing surfaces or structures. Understanding these differences helps employers and job seekers find the right fit for their skills and industry needs.

What industries use depanners?

Depanners are used in industries such as food processing, packaging, and manufacturing to remove packaging materials from products like baked goods, snacks, and other packaged foods. Workers in these industries often operate depanning equipment to ensure products are ready for distribution or further processing.

What jobs pay 10,000 a month without a degree?

A depanner or similar skilled tradesperson can earn around $10,000 per month through specialized work, such as in construction, manufacturing, or maintenance, often requiring technical skills and experience rather than a formal degree. High-paying roles in sales, real estate, or entrepreneurship can also reach this income level without a degree, but typically demand strong skills, networking, and effort.

What is a depanner used for?

A depanner is a worker who removes or detaches items such as banners, signs, or decorations from surfaces or structures, often in event setup or maintenance roles. The job requires attention to detail and may involve using tools like ladders or lifts to access high or hard-to-reach areas.

What are some common challenges faced by Depanners, and how can they be addressed?

Depanners often encounter challenges such as maintaining a consistent pace to keep up with high-speed production lines and ensuring products are removed from baking pans without damage. Another common issue is dealing with equipment malfunctions or changes in dough consistency, which can affect product quality. Staying alert, following proper safety procedures, and communicating promptly with maintenance or supervisors can help address these challenges and keep production running smoothly.

What jobs pay 2000 a day?

Depanners typically do not earn $2000 a day; such high daily earnings are more common in specialized fields like investment banking, high-level consulting, or certain executive roles. Some freelance or entrepreneurial jobs in finance, real estate, or tech may reach this level with significant experience and client volume. Most jobs with this pay rate require advanced skills, certifications, or ownership of a business.

What are depanners?

Depanners are specialized machines or workers in the baking industry responsible for removing baked goods, such as bread, cakes, or pastries, from baking pans, trays, or molds after baking. This process is essential to ensure that products retain their shape and quality as they are transferred to cooling racks or packaging lines. Depanners can be manual, semi-automatic, or fully automated, depending on the production scale. Efficient depanning helps maintain product consistency, reduces waste, and increases production efficiency.
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Depanner jobs near you
Infographic showing various Depanner job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.
Operator 2, Bakery - Depanner- 2nd Shift

Operator 2, Bakery - Depanner- 2nd Shift

Aspire Bakeries

West Columbia, SC

$15.50 - $18.50/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago

Aspire Bakeries rating

7.5

Company rating: 7.5 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

131st of 389 rated food and drinks producers

Job description

Hungry for a career that's as rewarding as it is delicious? 

At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. 

We're looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that's on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! 

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you're ready to grow with us, we'd love to hear from you.

Why You'll Love Working At Aspire Bakeries

  • Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
  • Health & Wellness - Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
  • Work-Life Balance - Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
  • Financial Security - Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
  • Growth & Development - Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries' learning and development programs.
  • Flexibility & Support - HSA and FSA plans to help you manage everyday expenses.
  • Recognition & Rewards - Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

 

About the Role

We are seeking an Operator 2, Bakery- Depanner to join our team at our Cayce, SC bakery. As an Operator 2, Bakery- Depanner, you will be accountable for operating production equipment, monitoring product quality, and ensuring efficient and safe processing in alignment with Aspire Bakeries' standards.

 

Shift & Schedule

  • Shift: 2nd
  • Hours: 2 PM - 10:30 PM
  • Weekend Availability: Required

 

Core Accountabilities (What You'll Be Doing)

  • Operate and adjust production equipment to ensure products meet quality and food safety specifications.
  • Maintain required documentation, reports, and production records with accuracy.
  • Ensure work areas, machines, and equipment remain clean, organized, and compliant with all safety rules.
  • Identify and communicate equipment, production, or safety issues to appropriate personnel.
  • Maintain continuous compliance with GMPs and established production processes and recipes.
  • Support equipment startups, changeovers, and daily production activities to meet operational standards.
  • Perform additional duties as assigned to support daily production and team success.

 

Minimum Qualifications (What You Bring to the Table)

  • Minimum of 2 years of manufacturing experience.
  • Equipment and product knowledge, including basic troubleshooting ability.
  • Ability to lift up to 50 lbs and work in a fastpaced environment.
  • Ability to read, write, and perform basic math.
  • Good communication and observational skills.
  • Must be able to work as part of a highly functioning team.
  • Must be at least 18 years of age.

 

Preferred Qualifications (Extra Ingredients for Success)

  • High School Diploma.
  • Computer skills.
  • Experience in food manufacturing environments.
  • Experience working with automated production equipment.
  • Familiarity with production schedules, changeovers, or run orders.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.

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