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Deli Manager Jobs in Ohio (NOW HIRING)

Deli Manager

New Carlisle, OH · On-site

$14.50 - $19.75/hr

Deli Manager Responsible for the profitability of the deli operation within the company policy along with the Store Manager. Perform duties which combine both food preparation and food service. Plans ...

Assistant Deli Manager

Columbus, OH · On-site

$15.75 - $16.28/hr

Deli Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection ...

Assistant Deli Manager

Columbus, OH · On-site

$15.75 - $16.28/hr

Deli Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection ...

Deli Manager

New Carlisle, OH

$14.50 - $19.75/hr

Description POSITION SUMMARY Responsible for the profitability of the deli operation within the company policy along with the Store Manager. Perform duties which combine both food preparation and ...

Deli Manager

New Carlisle, OH · On-site

$14.50 - $19.75/hr

Job Type Full-time Description POSITION SUMMARY Responsible for the profitability of the deli operation within the company policy along with the Store Manager. Perform duties which combine both food ...

Deli Manager

New Carlisle, OH · On-site

$14.50 - $19.75/hr

POSITION SUMMARY Responsible for the profitability of the deli operation within the company policy along with the Store Manager. Perform duties which combine both food preparation and food service.

Deli General Manager

Vandalia, OH · On-site

$50K - $72K/yr

Pilot Flying J is seeking an experienced Deli General Manager to oversee our high-volume retail facilities. You will be responsible for the generation and execution of travel center and restaurant ...

Pilot Flying J is seeking an experienced Deli General Manager to oversee our high-volume retail facilities. You will be responsible for the generation and execution of travel center and restaurant ...

Deli General Manager

Vandalia, OH · On-site

$50K - $72K/yr

Pilot Flying J is seeking an experienced Deli General Manager to oversee our high-volume retail facilities. You will be responsible for the generation and execution of travel center and restaurant ...

Deli General Manager

Vandalia, OH · On-site

$50K - $72K/yr

Pilot Flying J is seeking an experienced Deli General Manager to oversee our high-volume retail facilities. You will be responsible for the generation and execution of travel center and restaurant ...

Deli Associate

Oak Harbor, OH

$13.50 - $16.25/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Deli Products to Production Planner * Package and Label Deli Products per ...

Deli Associate

Greenfield, OH · On-site

$13.25 - $15.75/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Deli Products to Production Planner * Package and Label Deli Products per ...

Deli Associate

Oak Harbor, OH · On-site

$13.50 - $16.25/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Deli Products to Production Planner * Package and Label Deli Products per ...

Deli Associate

Harrison, OH

$13.75 - $16.25/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Deli Products to Production Planner * Package and Label Deli Products per ...

Deli Associate

Greenfield, OH · On-site

$13.25 - $15.75/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Deli Products to Production Planner * Package and Label Deli Products per ...

Deli Associate

Harrison, OH · On-site

$13.75 - $16.25/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Deli Products to Production Planner * Package and Label Deli Products per ...

Deli Associate

Van Wert, OH · On-site

$13.25 - $15.75/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Deli Products to Production Planner * Package and Label Deli Products per ...

Deli/Bakery Associate

Bluffton, OH · On-site

$13.50 - $16.25/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Bakery/Deli Products to Production Planner * Package and Label Bakery/Deli ...

New

Deli/Bakery Associate

Bluffton, OH · On-site

$13.50 - $16.25/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Bakery/Deli Products to Production Planner * Package and Label Bakery/Deli ...

New

Deli / Pizza

Circleville, OH · On-site

$15.25 - $20.50/hr

Hallmark Management Service is an onsite food service management company providing residential ... Our customers will find a wide variety of fresh salads and soups, deli sandwiches, hot entrees ...

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Deli Manager information

See Ohio salary details

$8

$18

$27

How much do deli manager jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for deli manager in Ohio is $18.45, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $20.10 per hour, depending on experience, location, and employer.

What is a deli manager?

Deli Managers are responsible for overseeing the daily operations of a deli department within a grocery store or supermarket. Their duties include managing staff, ensuring food safety and quality, ordering inventory, and providing excellent customer service. They also handle scheduling, merchandising, and budgeting to ensure the department runs smoothly and meets sales goals.

What does a deli manager do?

Your duties as a deli manager depend on the location of your employment. In every deli, your responsibilities include overseeing operations, inspecting food quality and display case presentation, and managing food safety practices and cleaning. You also manage other deli employees, perform on-the-job training, and ensure quality customer service. In a meat department at a grocery store or market, you may be in charge of inventory and food costs. At a restaurant, you may help deli clerks with food preparation, engage with customers during ordering, or aid the cashier during peak hours.

What are the key skills and qualifications needed to thrive as a deli manager, and why are they important?

To excel as a Deli Manager, you need strong knowledge of food safety, inventory management, and customer service, often supported by experience in food retail or a related field. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food handling certifications are typically required. Leadership, effective communication, and problem-solving skills are essential soft skills for managing staff and ensuring customer satisfaction. These competencies are critical for maintaining quality standards, operational efficiency, and a positive customer experience in a deli environment.

What are some common challenges deli managers face when leading a team, and how can they be addressed?

Deli Managers often encounter challenges such as maintaining high food safety standards, managing inventory to prevent waste, and motivating a diverse team during busy periods. To address these challenges, successful managers implement thorough training programs, conduct regular quality checks, and foster open communication among staff. Additionally, effective scheduling and clear delegation of tasks help ensure smooth operations and a positive work environment.

What is the difference between Deli Manager vs Deli Clerk?

AspectDeli Manager

CredentialsHigh school diploma or equivalent; experience in food service management
Work EnvironmentSupervises deli staff, manages inventory, oversees daily operations
Employer & IndustryGrocery stores, supermarkets, food retail
Search & Comparison IntentUnderstanding managerial roles, responsibilities, and qualifications

The Deli Manager oversees the entire deli department, managing staff, inventory, and customer service. In contrast, a Deli Clerk handles daily food preparation, customer assistance, and stocking. While both roles work in the same environment and require food service knowledge, the Deli Manager has additional responsibilities related to supervision and operations management.

How much do deli managers make in the US?

Deli managers in the US typically earn an average salary of around $40,000 to $55,000 per year, depending on experience, location, and store size. They often oversee daily operations, manage staff, and ensure product quality, with some earning higher wages in larger or high-volume stores.

What are the most commonly searched types of Deli jobs in Ohio?

The most popular types of Deli jobs in Ohio are:

What are popular job titles related to Deli Manager jobs in Ohio?

For Deli Manager jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Deli Manager jobs in Ohio look for?

The top searched job categories for Deli Manager jobs in Ohio are:

What cities in Ohio are hiring for Deli Manager jobs?

Cities in Ohio with the most Deli Manager job openings:

Infographic showing various Deli Manager job openings in Ohio as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $38,379 per year, or $18.5 per hour.

Deli Manager

New Carlisle, OH • On-site


Houchens Food Group
Retail • 10K+ employees

4.9

Company rating: 4.9 out of 10

Based on 115 frontline employees who took The Breakroom Quiz

108th of 123 rated grocery stores

People enjoy working here

Recommended by students

Recommended by parents


$14.50 - $19.75/hr

Other

Posted 7 days ago


Job description

Deli Manager

Responsible for the profitability of the deli operation within the company policy along with the Store Manager. Perform duties which combine both food preparation and food service.

Plans and prepares food for customers.

Makes out orders and checks the orders to make sure what is received is what was ordered.

Clean and organize kitchen to keep free from safety hazards.

Interacts and educates deli clerks on food preparation tips.

Shops for food items for steam table and cases.

Inventories all kitchen items and ensures that they are placed back in proper room after use.

Follow any other job-related instructions and to perform any other job related duties requested by their supervisor.

Makes the pulls and puts out fresh product.

Makes sure employees have started their jobs for the day's business.

Makes out schedules.

Does all paperwork and takes inventory.

Labor, gross profit, supply cost all has to be addressed daily to make the operation make money.

Merchandise Departments for sales and gross profit.

Price/ Tag/ Sign Verification

Work toward, Full-Fresh-Clean.

Makes sure all products are of the highest quality possible.

Present food in an appealing fashion.

Organize all food items and utensils.

Be a team member.

Maintain a neat, clean and organized department.

Train new employees.

Provide all customers friendly, courteous and prompt service. Greet, assist and respond to customer inquiries and complaints.

Other job related tasks.

Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.

Subject to pre-employment background and drug screening.



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