ZipRecruiter

Log In

1

Deli Department Associate Jobs in Oregon (NOW HIRING)

Fred Meyer

Retail Hourly Clerk

Redmond, OR · On-site

$14.25 - $19/hr

Our associates work in different departments in our stores but share a common goal of being ... deli clerk and bakery clerk. We offer our associates much more than just a paycheck, we offer a ...

Fred Meyer

BAKERY/LEAD CAKE DECORATOR

Portland, OR · On-site

$12.25 - $15.75/hr

Gain and maintain knowledge of products sold within the department and be able to respond to ... Answers customer or associate questions on the telephone or in person and provides information and ...

previous page

Showing results 41-50

All JobsDeli Department Associate JobsDeli Department Associate Jobs in Oregon

Deli Department Associate information

What are some common challenges deli department associates face, and how can they be managed effectively?

Deli Department Associates often encounter challenges such as maintaining food safety standards during busy periods, managing multiple customer orders simultaneously, and keeping displays well-stocked and appealing. Effective time management and clear communication with team members help ensure smooth operations. Ongoing training on food safety procedures and regular collaboration with colleagues can also make it easier to handle peak hours while delivering excellent customer service.

What is a deli department associate?

Deli Department Associates are retail employees who work in the deli section of grocery stores or supermarkets. Their main responsibilities include preparing, slicing, and serving deli meats and cheeses, as well as assisting customers with their orders. They also maintain cleanliness and organization in the deli area, ensure food safety standards are met, and help with inventory management. Deli Department Associates provide friendly customer service and may also prepare specialty food items such as sandwiches or salads. This role often requires standing for long periods and working with sharp equipment.

What is the difference between Deli Department Associate vs Deli Clerk?

AspectDeli Department AssociateDeli Clerk
ResponsibilitiesPreparing, slicing, and packaging deli meats and cheeses; maintaining cleanliness; assisting customersServing customers, slicing meats, restocking deli items, handling transactions
Required SkillsCustomer service, food handling, basic knife skillsCustomer service, food handling, cash register operation
Work EnvironmentGrocery store deli section, fast-paced, team-orientedGrocery store deli counter, customer-facing, fast-paced
CertificationsFood safety certification often preferredFood safety certification often required

Both roles involve working in a grocery store deli environment with similar responsibilities like food handling and customer service. The Deli Department Associate may focus more on food prep and maintaining the deli area, while the Deli Clerk often handles customer transactions and serving. Both positions typically require food safety knowledge and are essential for deli operations.

What are the key skills and qualifications needed to thrive as a deli department associate?

To thrive as a Deli Department Associate, you need knowledge of food safety, basic food preparation, and customer service, often supported by a high school diploma or equivalent. Familiarity with slicers, scales, labeling equipment, and point-of-sale systems is typically required. Strong interpersonal skills, attention to detail, and the ability to work efficiently in a team make someone stand out in this position. These skills ensure safe food handling, excellent customer experiences, and smooth daily operations in a fast-paced retail environment.
What are the most commonly searched types of Deli Department jobs in Oregon? The most popular types of Deli Department jobs in Oregon are:
What cities in Oregon are hiring for Deli Department Associate jobs? Cities in Oregon with the most Deli Department Associate job openings:
Deli Department Associate jobs near you

VHE - Associate 1-Distribution Center - Day Shift

Reser's

Hillsboro, OR • On-site

$17.50 - $20.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 6 days ago

Reser's Fine Foods rating

7.3

Company rating: 7.3 out of 10

Based on 18 frontline employees who took The Breakroom Quiz

179th of 437 rated food and drinks producers

Job description

General Summary: Picks, stages, and loads pallets of finished products onto trucks for transport.
Benefits and Culture
We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future. Reser's offers choices whenever possible, because we recognize the diverse and ever changing needs of our employees. Full-time employee benefits include medical, dental, vision, AD&D, life, 401(k) with discretionary match, wellness programs, paid time off, company paid holidays and a variety of voluntary benefit options.
We strive to be your Employer of Choice. As one of our five cornerstones, this means that we go all-out to create an environment that shows we are committed to investing in employee growth and creating a culture of belonging where employees want to build a lasting career.
Visit our website to learn more about our competitive benefit programs - https://www.resers.com/careers/#benefits
Principal Duties and Responsibilities
1. Picks, stocks, and stages pallets of finished products according to company policies.
2. Loads and unloads trucks with pallets of finished products.
3. Rotates, wraps, and prepares products according to company and customer guidelines.
4. Moves products and pallets using a forklift or pallet jack.
5. Inventories stored pallets.
6. Maintains a clean and organized work area.
7. Maintains and files paperwork received from common carriers.
8. Follows company safety guidelines and Good Manufacturing Practices.
9. Assists in the raw materials warehouse as needed.
10. Regular attendance and punctuality are required due to working with people, items and equipment that are at the facility.
Job Specifications
1. Warehouse experience is required.
2. Forklift experience is preferred.
3. The position will be required to perform basic math.
4. English/Spanish bilingual is preferred.
Working Conditions
1. Warehouse and production environment.
2. The environment may be wet or dry and temperatures may range from 0°F to 110°F.
3. Repetitive hand, wrist and finger activities.
4. Repetitive lifting, kneeling, and bending with packages in excess of 70 lbs. is required.
5. Production demands may require overtime and/or evening or weekend scheduling.
Recipe for Success
Reser's is the leading provider of fresh refrigerated deli salads, side dishes, and prepared foods for the supermarket, club store, and food service industries. Family owned and operated, Reser's has been a proud sponsor of good times at racetracks, picnics, BBQs, music festivals, and affordable family meals since 1950. Reser's family of brands include Reser's American Classics, Main St Bistro, Stonemill Kitchens, and more. With more than 4,500 employees, Reser's operates 14 facilities in the US, Mexico, and Canada and actively supports the communities it serves.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Reser's Fine Foods employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply