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Deli Application Jobs in Wisconsin (NOW HIRING)

Glorioso's Italian Market

Cashier (Part - Time)

Milwaukee, WI · On-site

$11.50 - $15.75/hr

Please note that, while appreciated, the video portion of the application is not required. Not ... Best Deli, Best Ethnic Grocery Store, Best Specialty Grocery Store, and Best Gelato from the ...

Glorioso's Italian Market

Cashier (Part - Time)

Milwaukee, WI · On-site

$11.50 - $15.75/hr

Please note that, while appreciated, the video portion of the application is not required. Not ... Best Deli, Best Ethnic Grocery Store, Best Specialty Grocery Store, and Best Gelato from the ...

Meijer, Inc.

Produce Clerk part-time

West Bend, WI · On-site

$15.25 - $18.25/hr

Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery * Support other ... Submissions that are not seeking help to complete the application due to a disability will not be ...

Lake Geneva Country Meats

Meat Clerk

Lake Geneva, WI · On-site

$16/hr

Please answer the schedule question as part of the application with your preferred work schedule ... Safely use sharp objects such as meat knives, deli slicers, and more. * Stand for an 8-hour shift ...

Lake Geneva Country Meats

Meat Clerk

Lake Geneva, WI · On-site

$16/hr

Please answer the schedule question as part of the application with your preferred work schedule ... Safely use sharp objects such as meat knives, deli slicers, and more. * Stand for an 8-hour shift ...

Lake Geneva Country Meats

Meat Clerk

Lake Geneva, WI · On-site

$16/hr

Please answer the schedule question as part of the application with your preferred work schedule ... Safely use sharp objects such as meat knives, deli slicers, and more. * Stand for an 8-hour shift ...

Meijer

Truck Unloader

Manitowoc, WI · On-site

$14.50 - $18.25/hr

Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery * Support other ... Submissions that are not seeking help to complete the application due to a disability will not be ...

Meijer

Truck Unloader - Part-Time

Grafton, WI · On-site

$14.75 - $18.75/hr

Meat, Seafood, Bakery, Deli, Grocery. What skills will you use? * You are detail-oriented and ... Submissions that are not seeking help to complete the application due to a disability will not be ...

Pick 'n Save

CHEESE SHOP/MURRAY'S CHEESE

Pewaukee, WI · On-site

If you are in need of reasonable accommodation to complete a job application or to otherwise ... Active demoing within the Murray's Cheese Shop, Deli and other areas. * Proactive customer service ...

Meijer

Truck Unloader

West Bend, WI · On-site

$15.25 - $19.25/hr

Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery * Support other ... Submissions that are not seeking help to complete the application due to a disability will not be ...

Compass Group

COLD FOOD (SALAD) (FULL TIME)

Racine, WI · On-site

$23/hr

Application Deadline: applications are accepted ongoing until all openings are filled for this ... Stocks and replenishes deli/cold products and condiments following approved merchandising ...

Compass Group

COLD FOOD (SALAD)

Sturtevant, WI · On-site

$19/hr

Application Deadline: applications are accepted ongoing until all openings are filled for this ... Stocks and replenishes deli/cold products and condiments following approved merchandising ...

Eurest

COOK (FULL TIME)

Milwaukee, WI · On-site

$22/hr

Must have prior cooking experience in grilling, sautéing, and deli. * Perks: Nights and weekends ... Application Deadline: applications are accepted ongoing until all openings are filled for this ...

Eurest

COLD FOOD (SALAD) (FULL TIME)

Sturtevant, WI · On-site

$19/hr

Application Deadline: applications are accepted ongoing until all openings are filled for this ... Stocks and replenishes deli/cold products and condiments following approved merchandising ...

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All JobsDeli Application JobsDeli Application Jobs in Wisconsin

Deli Application information

What is a deli application?

A Deli Application is a software solution designed to help manage the operations of a deli, such as order processing, inventory tracking, customer management, and point of sale transactions. These applications streamline the workflow for deli staff, making it easier to handle orders, track ingredients, and ensure food safety compliance. They may also offer features like reporting, scheduling, and integration with other business systems. By automating routine tasks, a deli application can improve efficiency and enhance the customer experience.

What are the key skills and qualifications needed to thrive as a deli associate, and why are they important?

To thrive as a Deli Associate, you need experience with food handling, basic math skills for weighing and pricing products, and a familiarity with health and safety regulations, often supported by a high school diploma or equivalent. Knowledge of slicers, scales, point-of-sale (POS) systems, and safe food storage practices is typically required. Outstanding customer service, attention to detail, and teamwork make individuals stand out in this role. These skills are crucial for ensuring food quality, efficient operations, and a positive customer experience in a fast-paced retail environment.

What are some typical challenges faced by employees working in a deli, and how can they be managed?

Employees in a deli often face challenges such as managing high customer volumes during peak hours, maintaining strict food safety standards, and ensuring consistent product quality. To handle these effectively, strong organizational skills, attention to detail, and teamwork are essential. It's also important to communicate clearly with coworkers and stay updated on health regulations to ensure a safe and efficient work environment.

What is the difference between Deli Application vs Deli Clerk?

AspectDeli ApplicationDeli Clerk
CredentialsTypically no formal credentials required; basic food handling knowledge may be preferredFood safety certification may be required; experience in food service
Work EnvironmentApplication process often involves online or in-store forms; may include interviewsIn-store environment, handling customer orders, preparing deli items
Employer & Industry UsageUsed when applying for deli positions; part of hiring processActual job role performing deli duties

In summary, a Deli Application is the process or form used to apply for a Deli Clerk position, which involves preparing and serving deli foods. The Deli Application is part of the hiring process, while the Deli Clerk is the role responsible for daily deli operations.

What are popular job titles related to Deli Application jobs in Wisconsin?

For Deli Application jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Deli Application jobs in Wisconsin look for?

The top searched job categories for Deli Application jobs in Wisconsin are:

What cities in Wisconsin are hiring for Deli Application jobs?

Cities in Wisconsin with the most Deli Application job openings:

Deli Application jobs near you
Infographic showing various Deli Application job openings in Wisconsin as of August 2026, with employment types broken down into 78% Full Time, 17% Part Time, and 5% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution.

Kitchen Production Team Member (full-time)

People's Food Co-op

La Crosse, WI • On-site

$16/hr

Full-time

PTO

Re-posted 4 days ago

Job description

Description:We offer a GREAT work environment and benefits including PTO and a 20% staff discount! This position pays $16.00 per hour!


We are hiring a full-time position to work:Tuesday - Saturday 12:30 - 8:30PM



Summary:

Our Kitchen Production Team provides invaluable back-of-house support within a bustling kitchen to include ingredient and recipe preparation and production, have familiarity with food & health safety regulations, and have demonstrated success being strong collaborators and positive team players in a food retail environment.


Job Responsibilities:

  • Ensure a high standard or customer service for kitchen personnel according to established customer service vision and expectations.
  • Ability to monitor and/or maintain quality control standards.
  • Work together with employees on shift to create a positive work environment.
  • Knowledge of food preparation and presentation methods, techniques, and quality standards.
  • Prepare deli case entrees, salads and other deli items as needed.
  • Ensure proper product rotation. d. Update recipes as they change.
  • Create and document new recipes.
  • Participate in monthly/quarterly inventories for department.
  • Cleans and maintains work areas, utensils, and equipment.
  • Ability to prioritize work tasks, multi-task, and maintain focus.
  • Operates with a sense of teamwork.
  • Understands and adheres to organizational and department policy and procedures.
  • Accepts direction willingly and follows through with delegated tasks.
  • Performs tasks consistently at an acceptable rate as outlined by department manager
  • Maintains safe work environment according to all department procedures, federal and state regulations.

People’s Food Coop complies with federal and state disability laws and makes reasonable accommodations for applicants and candidates with disabilities. If reasonable accommodation is needed to participate in the job application or interview process, please contact Human Resources at 507-289-9061 Ext. 3007 or email kim.ingalls@pfc.coop.


People’s Food Coop has been and will continue to be an equal opportunity employer and o takes steps to assure that recruitment, hiring, assignment, promotion, compensation, and all other personnel decisions are made and administered without regard to race, religion, color, national origin, citizenship, sex, sexual orientation, gender identity, gender expression, veteran status, age, mental or physical disability, genetic information or any other protected class.

Requirements:

Skills and Abilities:

1. Minimum one (1) year experience in food service.

2. Previous experience with ordering and inventory control.

3. Strong organizational skills.

4. Ability to work well with others in a cooperative environment where teamwork and communication is essential.


Physical Requirements:

The physical requirements described here are those that an employee must meet, with or without reasonable accommodation, to successfully perform the essential functions of this job.

1. Ability to use computer keyboard, monitor, mouse, telephone, and various office equipment continuously.

2. Ability to lift and carry up to 30 pounds frequently.

3. Ability to lift and carry up to 60 pounds occasionally.

4. Ability to stand or walk for duration of assigned shift.

5. Ability to bend, stoop, squat, kneel, climb stairs or ladder.

6. Ability to reach above shoulder height frequently.

7. Ability to talk and hear to communicate with customers.

8. Finger and hand dexterity with ability to grasp and hold items of different sizes.

9. Vision ability – close, distance, peripheral vision and depth perception. 10. Ability to read register screen and product and shelf labels