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Deboner Jobs (NOW HIRING)

Deboner information

See salary details

$11

$13

$14

How much do deboner jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for deboner in the United States is $13.32, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $14.42 per hour, depending on experience, location, and employer.

What is the difference between Deboner vs Butcher?

AspectDebonerButcher
Required CredentialsFood safety certifications, knife skillsFood safety certifications, knife skills
Work EnvironmentMeat processing plants, slaughterhousesButcher shops, meat departments in stores
Employer & Industry UsageMeat processing companies, slaughterhousesGrocery stores, specialty meat shops
Common Search & Comparison IntentYesYes

The main difference between a Deboner and a Butcher lies in their specific roles within meat processing. A Deboner specializes in removing bones from meat cuts, often working in large processing facilities, while a Butcher typically prepares and cuts meat for retail sale in stores or shops. Both roles require similar certifications and skills, but their work environments and primary functions differ.

Who are the top companies hiring for Deboner jobs?

The top employers for Deboner jobs are:

What are popular job titles related to Deboner jobs?

For Deboner jobs, the most frequently searched job titles are:

Infographic showing various Deboner job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution, with an average salary of $27,714 per year, or $13.3 per hour.

Rockmart Hourly Production Debone - 1st Shift

Rockmart, GA

Tip Top Poultry Inc
Food and Drink Manufacturing • 1 - 5K employees

$13.75 - $16.50/hr

Full-time

Retirement

Re-posted 21 days ago


Job description

Production Debone

Tip Top Poultry - Rockmart, GA

$12.65/hr ($15.65 with perfect attendance bonus)

Monday - Friday and some Saturdays

1st Shift - 6:30AM to Finish

Great Benefits:

  • Weekly Pay
  • 401K Offered after 6 Months
  • Insurance offered after 60 Days
  • Holiday Pay
  • Nurse on premises 5 Days a week
  • Nurse Practitioner on premises 1 day a week
  • Referral and Attendance Bonuses

Job Title: Deboner

Key Responsibilities:

  • Ensure food safety, quality and legality.
  • Hand pull meat from cooked chickens
  • Remove defects (bones, tendons, skin, veins) from meat
  • Assist in other departmental areas as needed

Physical Requirements:

  • Ability to stand for 8-10 hours per day; free use of hands and free range of arm movement; ability to bend repeatedly at the waist for 8-10 hours per day; ability to safely walk to and in the plant; ability to properly wear personal protective equipment, sanitary equipment, and any other equipment necessary for certain departments

Skills and Knowledge:

  • Oral Communication
  • Adherence to company policies and standards
  • Basic computer skills
  • Knowledge of GMPs and safety rules

Core Competencies

  • Integrity
  • Simplicity
  • Discipline
  • Teamwork
  • Servant Leadership

Job Specific Competencies

  • Detail oriented