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How much do daytona beverages jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for daytona beverages in the United States is $17.85, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $18.27 per hour, depending on experience, location, and employer.

What is a Daytona Beverages job?

A Daytona Beverages job refers to a position at Daytona Beverages, a beverage distribution company. Employees may work in various roles, such as sales, delivery, warehouse operations, or customer service. The company distributes a range of beverages, including beer and non-alcoholic drinks, to retailers and businesses. Jobs typically involve logistics, inventory management, and ensuring timely product delivery. Positions may require physical labor, customer interaction, and teamwork to meet distribution goals.

What does a typical workday look like at Daytona Beverages?

A typical workday at Daytona Beverages often involves coordinating deliveries, managing inventory, and providing exceptional service to retail, hospitality, or wholesale customers. Team members may spend time driving pre-scheduled routes, restocking shelves, processing orders, and collaborating closely with warehouse staff and sales representatives. The role is active and fast-paced, requiring attention to detail and efficient time management. Working at Daytona Beverages offers a dynamic environment where you interact directly with clients and team members, making each day varied and rewarding.

What are the key skills and qualifications needed to thrive in the Daytona Beverages position?

To succeed at Daytona Beverages, you typically need experience in beverage distribution, logistics, sales, and inventory management, often supported by a background in business or supply chain operations. Familiarity with inventory software, route optimization tools, and possibly a commercial driver’s license (CDL) is important. Strong customer service, teamwork, and problem-solving abilities help you excel in this fast-paced environment. These combined skills ensure efficient product delivery, customer satisfaction, and smooth operational flow in a competitive beverage market.

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Daytona Beverages jobs near you
Infographic showing various Daytona Beverages job openings in the United States as of August 2026, with employment types broken down into 47% Full Time, 48% Part Time, and 5% Contract. Highlights an 100% In-person job distribution, with an average salary of $37,137 per year, or $17.9 per hour.

PM Server | The Daytona Autograph

Shaner Hotels

Daytona Beach, FL • On-site

$13 - $16.25/hr

Other

Posted 24 days ago

Shaner Hotel Group rating

6.9

Company rating: 6.9 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

Job description

Shaner Hotels has an exceptional opportunity at The DAYTONA Hotel, Autograph Collection! Located in the heart of the iconic ONE DAYTONA entertainment district, this distinctive luxury hotel offers guests an unforgettable experience surrounded by world-class shopping, dining, entertainment, and the excitement of Daytona Beach.

Situated directly adjacent to the legendary Daytona International Speedway, The DAYTONA Hotel brings the energy and history of motorsports to life. Guests can experience the sights and sounds of the Speedway from the comfort of their guest rooms, the stylish lobby, outdoor lounge, and unique event spaces.

As an Autograph Collection property, The DAYTONA Hotel delivers a one-of-a-kind hospitality experience with thoughtfully designed accommodations, upscale amenities, exceptional dining options, and memorable spaces perfect for both leisure travelers and special events.

If you're passionate about luxury hospitality and committed to creating extraordinary guest experiences, The DAYTONA Hotel, Autograph Collection offers an exciting opportunity to grow your career with Shaner Hotels. Join a team dedicated to excellence, innovation, and delivering unforgettable moments in one of Florida's most iconic destinations.


Shaner Hotel Group

Shaner Hotels is one of the hospitality industry's leading award-winning hotel owner-operators and management companies. Our growing portfolio includes more than 70 full-service, select-service, extended-stay, and resort properties, representing over 8,000 guest rooms across 14 states and three countries.

We proudly partner with many of the world's most recognized hospitality brands, as well as distinctive independent hotels, delivering exceptional guest experiences and operational excellence across every property.

Beyond hotel management, Shaner Hotels provides a comprehensive range of hospitality services for investors, hotel owners, and brand partners, including hotel development, design and construction, revenue management, e-commerce, sales and marketing, human resources, accounting, and operational support.

Whether you're joining one of our hotels or our corporate team, you'll become part of an organization committed to innovation, professional growth, and delivering outstanding hospitality. At Shaner Hotels, we invest in our people and provide opportunities to build rewarding careers across every area of the hospitality industry.



  • Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
  • Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department.
  • Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.
  • Ensures communication with General Manager, all other Department Managers, Supervisors and Staff.
  • Other duties as assigned.
Responsibilities
Take food and beverage orders, retrieve, and serve alcoholic, non-alcoholic beverages, and food orders to guest tables according to hotel specifications, courteously and efficiently. Collect payments. Also assists in the maintenance of the restaurant area and equipment.
Qualifications
  • Minimum one year of experience in a similar position dealing with the public.
  • Minimum state age requirement to serve alcoholic beverages.
  • Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
  • High school graduate or equivalent, some college preferred.
  • ServSafe and/or food safety training.
  • Alcohol awareness training (such as TIPS).
  • Bilingual English/Spanish a plus.
  • Knowledge of local activities and attractions appropriate for clientele.

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