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Daytime Line Cook Jobs in Georgia (NOW HIRING)

Colletta Atlanta

Line Cook

Alpharetta, GA · On-site

$15.50 - $19.25/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Snooze Mall of Georgia

Line Cook

Buford, GA · On-site

$17 - $20/hr

Line Cook Earning Potential: $17.00 - $20.00/hour Snooze - Who are we? Morning people! Yes, we are ... Closed Thanksgiving and Christmas Day to spend time with family and friends. * The ...

Colletta Atlanta

Line Cook

Alpharetta, GA · On-site

$15.50 - $19.25/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Oak Steakhouse Atlanta

Line Cook

Alpharetta, GA · On-site

$15.50 - $19.25/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Osteria Olio

Line Cook

Athens, GA · On-site

$15.25 - $19/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Oak Steakhouse Athens

Line Cook

Athens, GA · On-site

$13.25 - $16.50/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Indaco Atlanta

Line Cook

Atlanta, GA · On-site

$15.25 - $19/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Stonebridge Companies

Line Cook

Atlanta, GA · On-site

$20 - $23/hr

Line Cook Location: Atlanta,GA FLSA: Non-Exempt Status: Full-time Reports to: Executive Chef Pay ... Exposure to cleaning chemicals throughout the day. * Flexibility to work long hours, including ...

Indaco Atlanta

Line Cook

Atlanta, GA · On-site

$14.25 - $18/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Oak Steakhouse Atlanta

Line Cook

Alpharetta, GA · On-site

$15.50 - $19.25/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

O-Ku Sushi Atlanta

Line Cook

Atlanta, GA · On-site

$15 - $18.75/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Oak Steakhouse Athens

Line Cook

Athens, GA · On-site

$15.25 - $19/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

O-Ku Sushi Atlanta

Line Cook

Atlanta, GA · On-site

$15.25 - $19/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

bartaco

Line Cook

Atlanta, GA · On-site

$18 - $20/hr

... day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an ... As a bartaco Line Cook, here's an overview of what you'll do: * Work closely with the executive ...

Mainsailhotels

Line Cook

Macon, GA · On-site

$15 - $19/hr

As a Line Cook you will be responsible for preparing the kitchen with a multitude of tasks to include the day-to-day preparation of the meals within all the F&B outlets and to continually uphold the ...

Mainsail Lodging and Development

Line Cook

Macon, GA · On-site

$15 - $19/hr

As a Line Cook you will be responsible for preparing the kitchen with a multitude of tasks to include the day-to-day preparation of the meals within all the F&B outlets and to continually uphold the ...

Cherokee Town & Country Club

Line Cook

Atlanta, GA · On-site

$20 - $25/hr

A DAY IN THE LIFE OF A LINE COOK As a Line Cook in the kitchen, you will play an essential role in the kitchen. You will be responsible for meal preparation, cooking, maintaining inventory, as well ...

bartaco

Line Cook

Atlanta, GA

$18 - $20/hr

... day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an ... As a bartaco Line Cook, here's an overview of what you'll do: * Work closely with the executive ...

Cherokee Town & Country Club

Line Cook

Atlanta, GA · On-site

$20 - $25/hr

A DAY IN THE LIFE OF A LINE COOK As a Line Cook in the kitchen, you will play an essential role in the kitchen. You will be responsible for meal preparation, cooking, maintaining inventory, as well ...

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All JobsDaytime Line Cook JobsDaytime Line Cook Jobs in Georgia

Daytime Line Cook information

What is the difference between Daytime Line Cook vs Evening Line Cook?

AspectDaytime Line CookEvening Line Cook
Work HoursTypically works morning to early afternoon shiftsUsually works late afternoon to evening shifts
CertificationsSame culinary certifications, such as ServSafe or food handler permitsSame certifications required
Work EnvironmentFast-paced kitchen during daytime hours, often with breakfast or lunch serviceFast-paced kitchen during dinner hours, often with higher volume
Industry UsageCommon in restaurants with breakfast/lunch service or daytime operationsCommon in restaurants with dinner service or evening hours

The main difference between a Daytime Line Cook and an Evening Line Cook lies in their shift hours and the meal service they support. Both roles require similar skills and certifications, but they operate during different parts of the day, catering to breakfast/lunch or dinner service respectively.

How many hours does a daytime line cook work?

A daytime line cook typically works between 8 and 10 hours per shift, often including weekends and holidays. The schedule can vary depending on the restaurant's hours of operation and staffing needs, with some positions involving part-time or full-time hours. Overtime may be required during busy periods or staff shortages.

What is a typical day for a daytime line cook?

A daytime line cook's day typically begins with prep work such as chopping vegetables and preparing ingredients. They then follow a station's workflow to cook and assemble dishes during service, maintaining cleanliness and quality standards. The shift often ends with cleaning their station and restocking supplies, working in a fast-paced environment that requires multitasking and attention to detail.

Where do daytime line cooks make the most money?

Daytime line cooks tend to earn higher wages in regions with a higher cost of living and in upscale or fine dining establishments. States or cities with a strong culinary scene and higher minimum wages often offer better pay for line cooks, especially those with advanced skills or certifications. However, wages can vary widely based on location, experience, and the type of restaurant.

What cities in Georgia are hiring for Daytime Line Cook jobs?

Cities in Georgia with the most Daytime Line Cook job openings:

Line Cook

Alpharetta, GA • On-site

Colletta Atlanta
See more jobs at Colletta Atlantaexternal

$15.50 - $19.25/hr

Full-time

Re-posted 4 days ago

Job description

Line Cook
Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart!
Why Us:
Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.
THE ROLE
As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.
What we will ask of you:
  • Accurately and efficiently prepares, stocks, and maintains the highest quality cuisine for our guests, compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures
  • Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation
  • Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen
  • Promptly report all product shortages, equipment problems or food quality issues to Chef

Requirements for Success:
  • A minimum two years' experience in kitchen preparation and line cook experience
  • Have a positive energy, be ready to assist fellow support staff and work as a team player
  • Must be able to speak, read and understand basic cooking directions
  • Ability to communicate effectively with managers, employees, and all guests
  • A flexible schedule to work days, nights, weekends and holidays
  • Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting

Benefits
  • Competitive salary and benefits package.
  • Opportunity to be part of a dynamic and growing hospitality team.
  • Fast-paced and rewarding work environment.

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.
The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

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