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Day Shift Wash Rack Operator Jobs in Washington (NOW HIRING)

Byron House

Cook - Full-Time Day Shift

Potomac, MD · On-site

$20 - $22/hr

Wash cookware, glassware, china etc. in 3 compartment sink and utilize commercial dishwasher. Tasks ... dishwasher racks. After cleaning, all items must be stored appropriately. Dish and cookware ...

Byron House

Cook - Full-Time Day Shift

Potomac, MD

$20 - $22/hr

Wash cookware, glassware, china etc. in 3 compartment sink and utilize commercial dishwasher. Tasks ... dishwasher racks. After cleaning, all items must be stored appropriately. Dish and cookware ...

Raphael House

Cook - Part-Time Day Shift

Rockville, MD

$20 - $22/hr

Wash cookware, glassware, china etc. in 3 compartment sink and utilize commercial dishwasher. Tasks ... dishwasher racks. After cleaning, all items must be stored appropriately. Dish and cookware ...

Raphael House

Cook - Part-Time Day Shift

Rockville, MD · On-site

$20 - $22/hr

Wash cookware, glassware, china etc. in 3 compartment sink and utilize commercial dishwasher. Tasks ... dishwasher racks. After cleaning, all items must be stored appropriately. Dish and cookware ...

EDXP RALEIGH LLC

Car Wash Shift Leader

Manassas, VA · On-site

$15 - $17.50/hr

Job Title: Shift Lead At EDGE Express Car Wash, we're all about supporting your growth--both ... Start with two weeks of paid time off including vacation days and sick leave * Career Growth:

EDXP RALEIGH LLC

Car Wash Shift Leader

Manassas, VA · On-site

$15 - $17.50/hr

Job Title: Shift Lead At EDGE Express Car Wash, we're all about supporting your growth--both ... Start with two weeks of paid time off including vacation days and sick leave * Career Growth:

EDGE Express Car Wash

Car Wash Team Member

Manassas, VA · On-site

$13 - $14/hr

We partner with Wagestream to offer you up to 50% of your earned wages after each shift so you no ... Start with two weeks of paid time off including vacation days and sick leave * Career Growth:

tcw

Forklift Operator - Night

Jessup, MD · On-site

$17.50 - $20.50/hr

Picks/sorts and replenishes product from upper racks to front pick bins. * Unloads product from ... Cleans and charges forklift at the end of shift. * Record daily actions by use of RF Scan Gun About ...

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All JobsDay Shift Wash Rack Operator JobsDay Shift Wash Rack Operator Jobs in Washington

Day Shift Wash Rack Operator information

What are the typical daily responsibilities of a Day Shift Wash Rack Operator and how do they contribute to overall operations?

As a Day Shift Wash Rack Operator, your main daily responsibilities include cleaning and maintaining vehicles, equipment, or machinery by operating high-pressure washers and other cleaning equipment. You'll inspect items for cleanliness, ensure proper use of cleaning agents, and follow safety and environmental guidelines. This role often requires close collaboration with maintenance teams, drivers, and supervisors to ensure equipment is ready for use and downtime is minimized. Your work is vital to keeping operations running smoothly, as clean and well-maintained equipment helps prevent breakdowns and ensures safety for all team members.

What are Day Shift Wash Rack Operators?

Day Shift Wash Rack Operators are workers responsible for cleaning, maintaining, and inspecting vehicles, equipment, or containers at facilities such as trucking companies, rental yards, or industrial sites during daytime hours. Their duties typically include operating pressure washers and cleaning systems, following safety protocols, and ensuring that all items meet company cleanliness and safety standards. They may also be tasked with minor maintenance, record-keeping, and assisting with the movement of equipment. This role is important for keeping operations running smoothly and maintaining the longevity of valuable assets.

What are the key skills and qualifications needed to thrive as a Day Shift Wash Rack Operator, and why are they important?

To excel as a Day Shift Wash Rack Operator, you generally need a high school diploma or equivalent, strong attention to detail, and the ability to follow safety and cleaning procedures. Familiarity with industrial cleaning equipment, pressure washers, and basic mechanical tools is often required, and some employers may prefer OSHA safety certification. Reliability, strong work ethic, and effective communication help operators collaborate with team members and maintain a safe work environment. These skills and qualifications are crucial for ensuring equipment is cleaned thoroughly and operations run safely and efficiently.

What is the difference between Day Shift Wash Rack Operator vs Night Shift Wash Rack Operator?

AspectDay Shift Wash Rack OperatorNight Shift Wash Rack Operator
Work HoursTypically 8 AM - 4 PMTypically 8 PM - 4 AM
CertificationsSame certifications requiredSame certifications required
Work EnvironmentDaytime operations, busier with daytime trafficNighttime operations, quieter environment
Employer UsageCommon in industries with daytime activityCommon in industries with 24-hour operations

The main difference between a Day Shift Wash Rack Operator and a Night Shift Wash Rack Operator lies in their working hours and environment. Both roles require similar certifications and skills, but the day shift typically involves busier daytime operations, while the night shift offers a quieter setting. Employers in industries like transportation or logistics often employ both shifts to ensure continuous vehicle cleaning and maintenance.

What are popular job titles related to Day Shift Wash Rack Operator jobs in Washington? For Day Shift Wash Rack Operator jobs in Washington, the most frequently searched job titles are:
What job categories do people searching Day Shift Wash Rack Operator jobs in Washington look for? The top searched job categories for Day Shift Wash Rack Operator jobs in Washington are:
What cities in Washington are hiring for Day Shift Wash Rack Operator jobs? Cities in Washington with the most Day Shift Wash Rack Operator job openings:
Day Shift Wash Rack Operator jobs near you

Cook - Full-Time Day Shift

Byron House

Potomac, MD • On-site

$20 - $22/hr

Full-time

Posted 14 days ago

Job description

Potomac, Maryland
Looking to fill 7am-3pm shifts and 4pm to 7pm.
The pay range for this position is $20.00 - $22.00 per hour based on skills and experience. This position is non-exempt and overtime eligible.
Responsibilities :
  • Ensure that the attainment of Victory Housing (VHI) mission takes precedence over all decisions and actions
  • Implement all VHI policies and procedures. Abide by all local, state and federal regulations and guidelines to meet/exceed all food safety and industry standards
  • Prepare meals according to planned/dietician certified menus, including special dietary requirements. All ingredients must be pulled and thawed per meal prep instructions; recipes must be followed per nutritional guidelines and HACCP plan must be implemented throughout process
  • Resident special diet orders must be adhered to. All food is to be served according to portion control guidelines and at the correct temperature
  • Plate all resident meals unique to the dietary needs and preferences of each Resident. Presentation must be appealing, utilizing garnishes, and meet VHI requirements
  • Prep for next day meals per production sheets and as instructed
  • Participates in special events, cooking and serving as instructed
  • Recognize that Food Services are an inseparable part of the psycho-social needs of the Residents and commit to supporting the Activities Program as required and instructed. Nutritious snacks are available 24 hours a day and scheduled snack activities occur 2 times daily - afternoon and evening
  • Identify inventory needs and complete inventory count of food and supplies. Weekly, report in writing all inventory and par levels to Executive Director
  • Assist with uncrating deliveries and storing products in refrigerator, freezer and dry storage area. Will ensure that food items. All waste is to be minimal. Ensure that expired goods are not on shelves or in refrigerator/freezer
  • Maintain a safe and sanitary kitchen. VHI requires a clean as you go approach. All work surfaces, equipment, walls, floors, cabinets, shelving etc. must be cleaned, sanitized and maintained during the meal preparation process, after meals are served and per daily cleaning schedule requirements. Cleaning tasks require physical activity including but not limited to bending, lifting, kneeling, and mopping
  • Maintain all equipment, including dishes, cookware, utensils and supplies and report any needs to the Executive Director
  • Ensure that grease trap and ice-machine are cleaned out weekly and that the records are maintained per WSSC guidelines
  • Wash cookware, glassware, china etc. in 3 compartment sink and utilize commercial dishwasher. Tasks include continual heavy lifting of full dishwasher racks. After cleaning, all items must be stored appropriately. Dish and cookware cleaning are the responsibility of the senior cook/cook on each shift. Leaving dirty dishes for the next shift is not permitted
  • Perform any other related duties as assigned
  • Seek to assure highest level of satisfaction from Residents and Families
  • Demonstrate knowledge of fire safety procedures and assist with evacuation of Residents to a safe location when appropriate
  • Maintain food and sanitation certification, ServSafe as well as food service license
  • Attend required meeting and training sessions

Requirements:
Must be current on all vaccinations including COVID- 19 and receive CDC recommended booster doses.

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