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Day Shift Sushi Jobs (NOW HIRING)

Sushi Chefs are the heart of the kitchen and ensure that the highest quality product is served to ... Day shift * Night shift Weekly day range: * Monday to Friday * Weekend availability Experience:

Sushi Chefs are the heart of the kitchen and ensure that the highest quality product is served to ... Day shift * Night shift Weekly day range: * Monday to Friday * Weekend availability Experience:

Sushi Chefs are the heart of the kitchen and ensure that the highest quality product is served to ... Day shift * Night shift Weekly day range: * Monday to Friday * Weekend availability Experience:

Day shift * Evening shift * Weekends * Holidays Apply Today! If you are passionate about sushi, enjoy working in a team environment, and take pride in delivering exceptional food, we'd love to hear ...

Sushi Chef

Austin, TX · On-site

$17 - $22/hr

At RA Sushi, your hard work is more than just a job, it's a career opportunity. It's a building ... We provide all of our employees a free shift meal, every day. * Benefits are important: We know how ...

Sushi Chef

Cleveland, OH · On-site

$20 - $22/hr

Description Join Our Team as a Sushi Roller at Sora Hospitality, LLC (MUST HAVE 2+ YEARS EXPERIENCE ... Day shift * Evening shift

Sushi Chef

Meridian, ID · On-site

$15 - $22/hr

We are looking to recruit experienced Sushi Chef on a full-time and part-time, permanent basis with day & night Shift available. If you are an enthusiastic and experienced Sushi Chef that is used to ...

Join Our Team as a Sushi Roller at Sora Hospitality, LLC (MUST HAVE 2+ YEARS EXPERIENCE TO APPLY ... Day shift * Evening shift Salary Description hourly

At RA Sushi, your hard work is more than just a job, it's a career opportunity. It's a building ... We provide all of our employees a free shift meal, every day. * Benefits are important: We know how ...

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Day Shift Sushi information

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$10

$23

$43

How much do day shift sushi jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for day shift sushi in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Day Shift Sushi vs Night Shift Sushi?

AspectDay Shift SushiNight Shift Sushi
Work HoursTypically 9 AM - 5 PMUsually 5 PM - 1 AM
Customer TrafficHigher during lunch hoursPeak during dinner hours
Work EnvironmentCalmer, daytime atmosphereBusier, evening environment
Required SkillsFood prep, customer serviceFood prep, customer service

Day Shift Sushi involves working during daytime hours with a focus on lunch service and a calmer environment, while Night Shift Sushi covers evening hours with busier dinner service. Both roles require similar skills in food preparation and customer service, but the work hours and customer flow differ significantly.

Should I work as a day shift sushi cook if I have no experience?

Working as a day shift sushi cook without experience is possible but challenging, as the role requires skills in knife handling, food safety, and sushi preparation techniques. Employers may offer on-the-job training, but prior knowledge of Japanese cuisine or culinary skills can be beneficial. Starting in entry-level positions or assisting experienced cooks can help build necessary skills for this role.

What cities are hiring for Day Shift Sushi jobs?

Cities with the most Day Shift Sushi job openings:

What are the most commonly searched types of Shift Sushi jobs?

The most popular types of Shift Sushi jobs are:

What states have the most Day Shift Sushi jobs?

States with the most job openings for Day Shift Sushi jobs include:

Sushi Chef - OMAKAI sushi Aventura

Omakai Sushi

Miami, FL • On-site

$18 - $23/hr

Full-time

Medical, PTO

Re-posted 26 days ago


Job description


General Info
Come join an amazing team with great pay, benefits, positive vibes, and a great educational opportunity.
Job purpose
Sushi Chefs are essential members of a sushi restaurant's team. Sushi Chefs are the heart of the kitchen and ensure that the highest quality product is served to our customers. Successful Sushi Chefs at OMAKAI sushi are not only talented sushi makers but are also brand advocates willing to serve a consistent product by following specific recipes, and preparation instructions and ensuring that chefs and cooks are doing the same. Sushi Chefs must be capable of ordering products and maintaining inventory with the restaurant's best interest in mind. Last but not least, Sushi Chefs must be able to maintain a professional demeanor at all times, lead by example, and hold themselves to the highest of standards.
Duties and responsibilities
  • Ensure quality of food - this includes ensuring that all items are prepared accurately and to the highest of standards before being sent out of the kitchen
  • Know the menu - this position requires learning the entire food menu thoroughly and properly
  • Minimize waste of all food and kitchen items
  • Clean and filet fish - this includes skillfully cleaning and cutting a variety of fish and mollusks
  • Make and prepare nigiri, handrolls, sashimi, and other food items
  • Prepare rice - this includes properly washing, cooking, cutting, and preparing sushi rice according to a specific process and recipe
  • Oversee inventory - this includes ensuring inventory and supplier order accuracy, such as ordering the proper amount of fish as needed and ensuring that the order matches the items received
  • Contribute to kitchen personnel training
  • Perform side jobs - this position requires performing side job duties before, during, and after each shift, including cleaning work stations at the end of each meal period and food stored away in the appropriate manner
  • Abide by all federal, state, and local labor health and safety laws

Qualifications
  • High school diploma or equivalent preferred
  • Three years of sushi-making experience required
  • Japanese cuisine knowledge required
  • Display a positive and friendly attitude at all times
  • Maintain a professional demeanor at all times
  • Ability to:
  • Provide top-notch customer service
  • Educate customers and staff about our products and processes
  • Make recommendations
  • Adhere to the company's food allergy policies
  • Handle food in a safe and hygienic manner that adheres to all company and government policies and protocols.
  • Work in a team
  • Communicate well with staff, management, and customers, even under pressure
  • Learn and memorize an entire menu to detail
  • Solve basic math problems * Willingness to take instructions in a professional and understanding manner

Working conditions
Mostly indoor dining working environment in a restaurant that handles a variety of fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products. Candidates with food allergies must inform management during the application process. Noise levels may vary depending on how busy the restaurant is. The kitchen is an enclosed environment with a single food dispatch window with a view of the entire dining floor.
Physical requirements
Employee must be able to stand for long periods of time. Job requires handling knives in order to filet and clean fish and constant contact with a variety of seafood and other food products. Job requires some bending and kneeling in order to reach certain items such as plates, spoons, knives, sauces, dry food items, desserts, etc... Job requires moderate lifting (maximum 65 lbs.). Job requires maneuvering between tabletops, kitchen equipment, and corners.
Direct reports
General Manager, Kitchen Manager, and Owners
Benefits:
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off

Experience level:
  • 1 year

Restaurant type:
  • Casual dining restaurant
  • Fine dining restaurant

Shift:
  • 10-hour shift
  • 12-hour shift
  • 8-hour shift
  • Day shift
  • Night shift

Weekly day range:
  • Monday to Friday
  • Weekend availability

Experience:
  • Restaurant experience: 2 years (Preferred)

Shift availability:
  • Day Shift (Preferred)
  • Night Shift (Preferred)

Pay Range:
  • Subject to experience, but ranges between $18-23 per hour.

Work Location: In person
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.