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Day Shift Offshore Oil Rig Cook Jobs (NOW HIRING)

Offshore Day Cook Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open ... Employment Type: Full-time Pay Range: $15.00 - $15.00 #la-school_shift_benefit #la-international ...

Driller

Midland, TX · On-site

$39.50/hr

... oil company, making sure that the work of the crew follows all company policies as well as ... The Driller operates the main controls on the drilling rig and is team leader for the crew on shift ...

Driller

Bend, OR · On-site

$48.50/hr

... oil company, making sure that the work of the crew follows all company policies as well as ... The Driller operates the main controls on the drilling rig and is team leader for the crew on shift ...

The Service Rig Operator wis responsible for the operation of the rig, crew, and equipment while ... Day shift | Monday to Friday | Overtime | Weekends as needed This Employer is an equal opportunity ...

Driller

Glasgow, MT · On-site

$41.50/hr

... oil company, making sure that the work of the crew follows all company policies as well as ... The Driller operates the main controls on the drilling rig and is team leader for the crew on shift ...

Confirms all scheduled shift times that the full crew are prepared for work at the assigned rig ... Work outdoors in all weather conditions, including temperature extremes, around oil and gas well ...

Confirms all scheduled shift times that the full crew are prepared for work at the assigned rig ... Work outdoors in all weather conditions, including temperature extremes, around oil and gas well ...

... days. Experience * Two years or more of recent, workover rig operating or oil well servicing ... May work a rotating schedule, shift, and/or be on call. * Follow all company safety policies and ...

Pay/Benefits: * $40/hr * $15/hr Truck * $100/day Per-Diem * Health, Dental, Vision * Paid Time Off ... We are consistently employing individuals in the Coal, Oil & Gas, Construction, Manufacturing and ...

Oversee day to day lubrication and minor adjustments of equipment * Oversee use of Hazard ID ... is an oil & gas completion and production solutions company with a foundation built on well ...

Confirms all scheduled shift times that the full crew are prepared for work at the assigned rig ... Work outdoors in all weather conditions, including temperature extremes, around oil and gas well ...

Oversee day to day lubrication and minor adjustments of equipment * Oversee use of Hazard ID ... is an oil & gas completion and production solutions company with a foundation built on well ...

Oversee day to day lubrication and minor adjustments of equipment * Oversee use of Hazard ID ... is an oil & gas completion and production solutions company with a foundation built on well ...

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Day Shift Offshore Oil Rig Cook information

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$11

$19

$25

How much do day shift offshore oil rig cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for day shift offshore oil rig cook in the United States is $19.22, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $21.15 per hour, depending on experience, location, and employer.

What does a day shift offshore oil rig cook do?

A Day Shift Offshore Oil Rig Cook is responsible for preparing and serving meals for crew members working on an offshore oil rig during the daytime hours. Their duties include planning menus, cooking breakfast and lunch, maintaining kitchen cleanliness, and ensuring food safety standards are met. They also manage food inventory, accommodate dietary restrictions, and often coordinate with other kitchen staff to provide nutritious and satisfying meals in a challenging offshore environment.

What are some common challenges faced by a day shift offshore oil rig cook, and how can they be managed?

Day shift offshore oil rig cooks often face challenges such as preparing large quantities of meals within tight schedules, accommodating diverse dietary preferences, and working in a confined, remote environment. Effective time management and strong organizational skills are essential to ensure meals are delivered on time and food safety standards are maintained. Building strong communication with crew members and other kitchen staff helps in understanding dietary needs and ensuring smooth operations. Additionally, adaptability and a positive attitude can make it easier to handle supply shortages or unexpected changes in crew size.

What are the key skills and qualifications needed to thrive as a day shift offshore oil rig cook?

To thrive as a Day Shift Offshore Oil Rig Cook, you need strong culinary skills, food safety knowledge, and experience in high-volume meal preparation, often supported by a food handler’s certification. Familiarity with industrial kitchen equipment, inventory management systems, and compliance with offshore safety protocols is typically required. Excellent organization, adaptability, and effective communication are important soft skills for coordinating meal schedules and responding to crew needs. These abilities ensure safe, efficient meal service that maintains crew health and morale in the challenging offshore environment.

What is the difference between Day Shift Offshore Oil Rig Cook vs Night Shift Offshore Oil Rig Cook?

AspectDay Shift Offshore Oil Rig CookNight Shift Offshore Oil Rig Cook
Work HoursTypically 8-12 hours during daytimeTypically 8-12 hours during nighttime
Work EnvironmentSame offshore rig environment, daytime operationsSame offshore rig environment, nighttime operations
CertificationsFood safety, offshore safety trainingFood safety, offshore safety training
Job ResponsibilitiesMeal prep, kitchen management during dayMeal prep, kitchen management during night

The main difference between a Day Shift Offshore Oil Rig Cook and a Night Shift Offshore Oil Rig Cook is their working hours. Both roles involve preparing meals and maintaining kitchen operations offshore, but they work during different shifts. The skills, certifications, and work environment are similar, with the primary distinction being the time of day they perform their duties.

How long are shifts on a day shift offshore oil rig cook?

Day shift offshore oil rig cooks typically work 12-hour shifts, often followed by 12 hours off, in a rotating schedule. This schedule allows for continuous operation and requires adaptability to the offshore environment and safety protocols.
What cities are hiring for Day Shift Offshore Oil Rig Cook jobs? Cities with the most Day Shift Offshore Oil Rig Cook job openings:
What states have the most Day Shift Offshore Oil Rig Cook jobs? States with the most job openings for Day Shift Offshore Oil Rig Cook jobs include:
What job categories do people searching Day Shift Offshore Oil Rig Cook jobs look for? The top searched job categories for Day Shift Offshore Oil Rig Cook jobs are:
Infographic showing various Day Shift Offshore Oil Rig Cook job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $39,979 per year, or $19.2 per hour.

Offshore Day Cook

Sodexo

Harahan, LA • On-site

$15/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 21 days ago


Sodexo rating

6.5

Company rating: 6.5 out of 10

Based on 1,142 frontline employees who took The Breakroom Quiz

333rd of 488 rated business services


Job description

Offshore Day Cook
Location: #la-location_name
Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
Employment Type: Full-time
Pay Range: $15.00 - $15.00
#la-school_shift_benefit
#la-international_student_english
Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.
What You'll Do: As a Offshore Day Cook at Sodexo, you are a team player and food waste reducer. You'll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. You provide the highest quality of food service to customers at all times .
Responsibilities include:
  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events.
  • Follows complex recipes and/or product directions
  • Produces small to large batch goods using advanced and full range of classical and contemporary cooking, plating and garnishing techniques
  • May have oversight over the production staff train and assign tasks
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:
  • Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
  • 4 or more years of related work experience preferred

Link to full Job description
What We Offer:
  • Flexible and supportive work environment, so you can be home for life's important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
  • In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary
Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process.
Who we are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

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