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Day Bartender Training Jobs (NOW HIRING)

Candidate must have BASSET & Bartender training before they can work any party as a bartender ... Employee must be able to work independently in day-to-day operations with general direction of the ...

Dayshift Bartender

Hood River, OR · On-site

$16/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Bartender, you will play a key role in creating an unforgettable dining experience for our ... Completion of a 10-day training course If you're passionate about hospitality and want to work in a ...

Dayshift Bartender

Hood River, OR · On-site

$16/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Bartender, you will play a key role in creating an unforgettable dining experience for our ... Completion of a 10-day training course If you're passionate about hospitality and want to work in a ...

Showing results 21-40

Day Bartender Training information

See salary details

$5

$15

$34

How much do day bartender training jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for day bartender training in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

How to get training as a day bartender?

To get training as a day bartender, you should complete a responsible beverage service training program, which covers alcohol laws, customer service, and responsible serving practices. Many employers also provide on-the-job training to develop skills in drink preparation, cash handling, and customer interaction during daytime shifts.

How can I become a day bartender with no experience?

To become a day bartender with no experience, you should complete a responsible beverage service training course and obtain any required local certifications. Gaining knowledge of drink recipes, customer service skills, and basic cash handling can help you qualify for entry-level positions, which often provide on-the-job training. Having a friendly demeanor and reliability are also important for securing a daytime bartender role.

What is the difference between Day Bartender Training vs Night Bartender Training?

AspectDay Bartender TrainingNight Bartender Training
CredentialsRequired certifications, alcohol service, and customer service skillsSame as Day Bartender Training
Work EnvironmentDaytime shifts in bars, restaurants, or eventsEvening/night shifts in similar venues
Industry UsageCommon for venues operating during daytime hoursCommon for nightlife and late-night venues
Search IntentTraining for daytime bartending jobsTraining for evening/night bartending roles

Day Bartender Training and Night Bartender Training both cover essential skills like alcohol service, customer interaction, and safety protocols. The main difference lies in the shift timing and venue type, with day training preparing you for daytime shifts and night training for evening or late-night roles. Both training types are valuable depending on your preferred work schedule and venue focus.

What cities are hiring for Day Bartender Training jobs?

Cities with the most Day Bartender Training job openings:

What are the most commonly searched types of Bartender Training jobs?

The most popular types of Bartender Training jobs are:

What states have the most Day Bartender Training jobs?

States with the most job openings for Day Bartender Training jobs include:

Bartender - Tavern at Oceanside

South Beach Group Hotels

Miami Beach, FL

Part-time

Re-posted 26 days ago


Job description

Job Title: Bartender
Classification: nonexempt
Department: Restaurant
Reports to: Restaurant Manager/Supervisor
Job Description


Summary/Objective

South Beach Group Hotels is the largest chain of boutique hotels in Miami Beach. We are in search for a Bartender to provide timely, accurate and friendly service while preparing the highest quality beverages for our guests. The ideal candidate is passionate about the hospitality business.

Essential Functions

  • Mix, garnish and serve alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard recipes.
  • Communicate with guests using clear and enthusiastic words, tone and body language at all times. Make guests feel appreciated through your actions.
  • Work with others to keep all areas cleaned and stocked to Company's standards at all times.
  • Ring drink orders into computer immediately, collect money from guests for drinks served and provide change to the guest.
  • Arrange bottles and glasses to maintain an attractive display in agreement with restaurant standards.
  • Cleaning and stocking your bar after service has been completed to fit the needs of the next day bartender coming in after you.
  • Place current bar tabs in front of Guests at all times.
  • Anticipate your guest's needs. Follow the half-full rule when offering another drink. Be alert of guest signals (raising a hand, looking directly at you, etc.), and acknowledge the guest so they know you will be right with them.
  • Treating each customer as a friend and being personable with every client who walks in the door within 30 seconds.
  • Responsible service of alcohol. Should a guest reach the state you do not feel they should drive, we will supply a taxi. Do not hesitate to ask for management intervention if necessary.
  • Perform any other duties assign by his/her manager.

Qualifications

  • Proven working experience as a Bartender
  • Excellent knowledge of in mixing, garnishing and serving drinks
  • Knowledge of a second language (Spanish) will be considered a plus
  • Positive attitude and excellent communication skills
  • Ability to keep the bar organized, stocked and clean
  • Relevant training certificate
  • Must be able to pass Responsible Service of Alcohol Test with a score of 90% or better.

Supervisory Responsibility

This position has no supervisory responsibilities.

Work environment

This position operates in a restaurant setting. The noise level in the work environment can be loud. The employee may be exposed to hazards including, but are not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job.

While performing the duties of the job, the employee is regularly required to talk and hear. The position is very active and requires standing, walking, bending, kneeling, stooping, crouching, crawling, and climbing all day. The employee must frequently lift and/or move items over 50 pounds.

Position Type/Expected Hours of Work

This is a full-time position, and hours of work and days vary based on business needs. This includes weekends, holidays, evenings and/or overnight shifts.

Required Education and Experience

  • A minimum of (2) years of bar/restaurant experience.
  • A minimum of (1) year of experience in a hotel environment.
  • High school diploma or equivalent.
  • Able to walk and stand during entire shift.
  • Continuously reach, bend, lift, carry, stoop and wipe.
  • Remain stationary for long periods of time.
  • Frequent washing of hands.

AAP/EEO Statement

The hotel is an equal opportunity employer and does not discriminate on the basis of race, color, age, sex, national origin, religion, physical or mental disability, veteran status, or any other basis protected by federal, state, or local law. Employment decisions are based on the principles of equal opportunity and affirmative action; and policies in the employee handbook.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time or without notice.

No job description for any position can possibly include all duties which may be requested by guests or required by the needs of the hotel. Listed above is a summary of the major responsibilities for this position.