Culinary Manager
Brooksville, FL · On-site
Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal ... JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ...
Culinary Manager
Brooksville, FL · On-site
Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal ... JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ...
Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal ... JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ...
Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal ... JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ...
Culinary Manager
Clearwater, FL · On-site
Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal ... JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ...
Culinary Manager
Clearwater, FL · On-site
Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal ... JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ...
Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal ... JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ...
Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal ... JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ...
... data privacy, contract law, compliance, and risk management to make a meaningful impact on the way ... The company holds five US patents on menu pricing and customer segmentation and supports ongoing ...
... data privacy, contract law, compliance, and risk management to make a meaningful impact on the way ... The company holds five US patents on menu pricing and customer segmentation and supports ongoing ...
In House Counsel - Contracts
Tampa, FL · On-site
... data privacy, contract law, compliance, and risk management to make a meaningful impact on the way ... The company holds five US patents on menu pricing and customer segmentation and supports ongoing ...
In House Counsel - Contracts
Tampa, FL · On-site
... data privacy, contract law, compliance, and risk management to make a meaningful impact on the way ... The company holds five US patents on menu pricing and customer segmentation and supports ongoing ...
Supervisor, Transportation
Tampa, FL · On-site
Operates computer keyboard to enter and access data in automated fleet management system. * Ensures ... restaurant owners achieve their dreams.
Supervisor, Transportation
Tampa, FL · On-site
Operates computer keyboard to enter and access data in automated fleet management system. * Ensures ... restaurant owners achieve their dreams.
CEI Contract Support Specialist
Tampa, FL · On-site
Essential Functions and Responsibilities * Assist with MAC entry and review, tracking materials ... Understand the survey data from the field * Prepare the survey data as needed for use in the ...
CEI Contract Support Specialist
Tampa, FL · On-site
Essential Functions and Responsibilities * Assist with MAC entry and review, tracking materials ... Understand the survey data from the field * Prepare the survey data as needed for use in the ...
CEI Contract Support Specialist
Tampa, FL · On-site
Essential Functions and Responsibilities * Assist with MAC entry and review, tracking materials ... Understand the survey data from the field * Prepare the survey data as needed for use in the ...
CEI Contract Support Specialist
Tampa, FL · On-site
Essential Functions and Responsibilities * Assist with MAC entry and review, tracking materials ... Understand the survey data from the field * Prepare the survey data as needed for use in the ...
General Manager
Wesley Chapel, FL · On-site
We strive to create a fun, memorable restaurant experience for our customers supported by friendly ... Follow standard operating and sanitation procedures in the BOH and FOH to ensure food and menu ...
General Manager
Wesley Chapel, FL · On-site
We strive to create a fun, memorable restaurant experience for our customers supported by friendly ... Follow standard operating and sanitation procedures in the BOH and FOH to ensure food and menu ...
General Manager
New Port Richey, FL · On-site
We strive to create a fun, memorable restaurant experience for our customers supported by friendly ... Follow standard operating and sanitation procedures in the BOH and FOH to ensure food and menu ...
General Manager
New Port Richey, FL · On-site
We strive to create a fun, memorable restaurant experience for our customers supported by friendly ... Follow standard operating and sanitation procedures in the BOH and FOH to ensure food and menu ...
Sales Consultant
Tampa, FL · On-site
... Professional, Restaurant Manager, Culinary Manager or Chef looking for career development ... margin data. * Perform administrative duties, such as preparing sales budgets and reports ...
New
Sales Consultant
Tampa, FL · On-site
... Professional, Restaurant Manager, Culinary Manager or Chef looking for career development ... margin data. * Perform administrative duties, such as preparing sales budgets and reports ...
New
Cook 2 - Advent Health Training Center
Tampa, FL · On-site
$13.25 - $17.75/hr
Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality ... Prepare and cook menu items independently while maintaining consistency and presentation standards ...
Cook 2 - Advent Health Training Center
Tampa, FL · On-site
$13.25 - $17.75/hr
Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality ... Prepare and cook menu items independently while maintaining consistency and presentation standards ...
Cook 2 - Advent Health Training Center
Tampa, FL · On-site
$13.25 - $17.75/hr
Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality ... and cook menu items independently while maintaining consistency and presentation standards. • ...
Cook 2 - Advent Health Training Center
Tampa, FL · On-site
$13.25 - $17.75/hr
Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality ... and cook menu items independently while maintaining consistency and presentation standards. • ...
This is a very exciting opportunity for an entry to mid-level candidate with a strong design skill ... Calculate quantities, areas, and other essential data necessary for land development civil ...
This is a very exciting opportunity for an entry to mid-level candidate with a strong design skill ... Calculate quantities, areas, and other essential data necessary for land development civil ...
This is a very exciting opportunity for an entry to mid-level candidate with a strong design skill ... Calculate quantities, areas, and other essential data necessary for land development civil ...
This is a very exciting opportunity for an entry to mid-level candidate with a strong design skill ... Calculate quantities, areas, and other essential data necessary for land development civil ...
Specialist, National Accounts
Tampa, FL · On-site
$18 - $24.50/hr
Maintain and analyze data related to national account quotes, orders, and installations ... restaurant industry, with exposure to national accounts coordination or similar role. * Completion ...
Specialist, National Accounts
Tampa, FL · On-site
$18 - $24.50/hr
Maintain and analyze data related to national account quotes, orders, and installations ... restaurant industry, with exposure to national accounts coordination or similar role. * Completion ...
Catering Attendant
$15 - $16/hr
Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions ... Maintains in-depth knowledge of complete menu and products on hand. * Maintains clean and safe work ...
Catering Attendant
$15 - $16/hr
Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions ... Maintains in-depth knowledge of complete menu and products on hand. * Maintains clean and safe work ...
Data Entry Restaurant Menu information
See Spring Hill, FL salary details
$9.38 - $10.72
1% of jobs
$10.72 - $12.05
5% of jobs
$12.05 - $13.39
13% of jobs
$13.83 is the 25th percentile. Wages below this are outliers.
$13.39 - $14.72
19% of jobs
The median wage is $15.61 / hr.
$14.72 - $16.06
19% of jobs
$16.06 - $17.39
15% of jobs
$17.98 is the 75th percentile. Wages above this are outliers.
$17.39 - $18.73
9% of jobs
$18.73 - $20.06
8% of jobs
$20.06 - $21.40
6% of jobs
$21.40 - $22.73
3% of jobs
$22.73 - $24.06
2% of jobs
$9
$16
$24
How much do data entry restaurant menu jobs pay per hour?
As of Aug 6, 2026, the average hourly pay for data entry restaurant menu in Spring Hill, FL is $16.52, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $18.56 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a data entry restaurant menu specialist?
To excel as a Data Entry Restaurant Menu Specialist, you need strong attention to detail, fast and accurate typing skills, and familiarity with food-related terminology; a high school diploma is typically required. Proficiency with spreadsheet software (such as Microsoft Excel or Google Sheets), point-of-sale (POS) systems, and content management systems is often necessary. Organizational skills, reliability, and effective communication help ensure menu data is entered and updated correctly. These competencies are crucial for maintaining accurate and up-to-date menu information, which directly impacts restaurant operations and customer satisfaction.
Do data entry restaurant menu jobs really pay?
Data entry restaurant menu jobs typically pay hourly wages that can range from minimum wage to moderate rates depending on experience and location. These roles often require basic computer skills and attention to detail, and pay can vary based on the employer and workload.
What is the difference between Data Entry Restaurant Menu vs Data Entry Customer Orders?
| Aspect | Data Entry Restaurant Menu | Data Entry Customer Orders |
|---|---|---|
| Primary Focus | Inputting and updating menu items, descriptions, prices | Recording and processing customer order details |
| Work Environment | Restaurant management systems, online menu platforms | Order management systems, POS systems |
| Required Skills | Attention to detail, familiarity with menu items | Accuracy, data entry speed, customer info handling |
Both roles involve data entry within the restaurant industry but focus on different aspects: menu setup versus order processing. Understanding these differences helps job seekers target the right position based on their skills and interests.
What is a data entry restaurant menu?
Data Entry Restaurant Menu jobs involve inputting, updating, and maintaining restaurant menu information in digital systems or databases. Workers in this role transcribe menu items, descriptions, prices, and sometimes images into restaurant management software, online ordering platforms, or third-party food delivery apps. Accuracy and attention to detail are crucial to ensure that customers see correct menu information. This job may also require editing existing entries when a restaurant updates its offerings. Good typing skills and familiarity with data entry tools are typically necessary.
What are typical challenges faced when entering restaurant menu data, and how can they be managed?
A common challenge in data entry for restaurant menus is ensuring accuracy and consistency, especially when dealing with items that have complex descriptions or frequent updates. It's important to carefully follow formatting guidelines and double-check entries for errors such as misspellings, incorrect prices, or allergen information. Collaborating closely with restaurant staff or menu managers can help clarify ambiguities and keep menu listings up-to-date. Developing a systematic workflow and using reliable data entry tools can greatly improve efficiency and reduce mistakes.
What are popular job titles related to Data Entry Restaurant Menu jobs in Spring Hill, FL? For Data Entry Restaurant Menu jobs in Spring Hill, FL, the most frequently searched job titles are:
What job categories do people searching Data Entry Restaurant Menu jobs in Spring Hill, FL look for? The top searched job categories for Data Entry Restaurant Menu jobs in Spring Hill, FL are:
What cities near Spring Hill, FL are hiring for Data Entry Restaurant Menu jobs? Cities near Spring Hill, FL with the most Data Entry Restaurant Menu job openings:
Full-time
Medical, Dental, Vision, Retirement
Re-posted 14 hours ago
Job description
Text "BonefishWay" to 30437 to apply now!
By texting BonefishWay to 30437 you will opt-in to receive hiring messages and account related messages from Bonefish Grill. Text HELP for help or smshelp@paradox.ai. Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy.
Our founding belief at Bonefish Grill is that, if wetake care of our people, Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how we achieve success.
At Bonefish Grill, we have a deep passion for fresh quality food, and we've used our expertise to create an unparalleled lineup of dishes that are ever changing. Our Big City Bar is the perfect spot to enjoy our handcrafted cocktails.
JOB OVERVIEW
As a Restaurant Culinary Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our customers. This will include leadership of all kitchen employees as well as ensuring that all recipes, food preparations and presentations meet Bonefish's specifications and commitment to quality
JOB RESPONSIBILITIES
Your specific duties as a Restaurant Kitchen Manager will include:
JOB REQUIREMENTS
As a Restaurant Culinary Manager, you must be dependable, self-reliant, and passionate about great food and exceptional customer service. It is vital that you combine strong organizational and prioritization skills with professional dedication and a team-oriented attitude.
Specific qualifications for the position include:
Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/
Compensation Range: Varies by Location - with potential for bonus based on eligibility and other business factors
We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.
Application Instructions
Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money, click the link below to apply! A new window will open where you can complete your application with the help of our virtual assistant Parker. We look forward to hearing from you!
By texting BonefishWay to 30437 you will opt-in to receive hiring messages and account related messages from Bonefish Grill. Text HELP for help or smshelp@paradox.ai. Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy.
Our founding belief at Bonefish Grill is that, if wetake care of our people, Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how we achieve success.
At Bonefish Grill, we have a deep passion for fresh quality food, and we've used our expertise to create an unparalleled lineup of dishes that are ever changing. Our Big City Bar is the perfect spot to enjoy our handcrafted cocktails.
JOB OVERVIEW
As a Restaurant Culinary Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our customers. This will include leadership of all kitchen employees as well as ensuring that all recipes, food preparations and presentations meet Bonefish's specifications and commitment to quality
JOB RESPONSIBILITIES
Your specific duties as a Restaurant Kitchen Manager will include:
- Directing and checking the progress of the prep staff and checking for food quality and consistency
- Assisting in the hiring and training of back-of-the-house employees
- Implementing effective security protocols to always ensure the ongoing safety of both our employees and guests.
- Preparing kitchen equipment and production areas daily to boost productivity and reduce waste
- Compliance with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards.
- Ensuring that operational basics and standards are adhered to including line checks, testing, training, recipe adherence, window management, cook times, etc.
- Verifying that all menu items are made according to recipe and presented to Carrabba's specifications
- Managing staffing levels and shift assignments
- Keeping kitchen, dish, and storage areas clean and organized
- Checking and balancing product inventory from previous day of business as well as placing food and supply orders
- Setting excellent customer service and work examples
JOB REQUIREMENTS
As a Restaurant Culinary Manager, you must be dependable, self-reliant, and passionate about great food and exceptional customer service. It is vital that you combine strong organizational and prioritization skills with professional dedication and a team-oriented attitude.
Specific qualifications for the position include:
- Minimum 3 years of restaurant management experience, (Culinary or Kitchen management preferred)
- Preferred experience in leading within a Full-Service Casual Dining or Casual Plus environment
- Previous exposure to a scratch kitchen, a plus
- Availability to work a flexible schedule
- Minimum 21 years of age with legal authorization to work in the United States
- Ability to relocate, a plus
- Bilingual, a plus
Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/
Compensation Range: Varies by Location - with potential for bonus based on eligibility and other business factors
We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.
Application Instructions
Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money, click the link below to apply! A new window will open where you can complete your application with the help of our virtual assistant Parker. We look forward to hearing from you!
About Bone Fish Grill
Sourced by ZipRecruiter