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Dairy Science Jobs in Wisconsin (NOW HIRING)

Schreiber Foods

Principal Scientist

Green Bay, WI

Science We are seeking an innovative and strategic Principal Scientist to drive the development of new products, processes, and ingredient solutions in the dairy and plant-based sectors. This role ...

Lactalis USA

Laboratory Technician (1st Shift)

Belmont, WI · On-site

$18.75 - $25/hr

Dairy Science, Laboratory or other related experience preferred * Attention to detail and accuracy in work required * Personal qualities of tack and dependability and ability to work well with others ...

FurstStaffing

Food Technologist

Monticello, WI

... Dairy Science, Nutrition, Microbiology, Food Engineering, Culinary Science, etc.) · 2-5 years of experience in food manufacturing or R&D (dairy or refrigerated foods preferred) · Strong ...

Lactalis USA

Laboratory Technician (1st Shift)

Belmont, WI

$18.75 - $25/hr

... Dairy Science or Laboratory Science Preferred - current students are eligible to apply Dairy Science, Laboratory or other related experience preferred Attention to detail and accuracy in work ...

Lactalis

Laboratory Technician (1st Shift)

Belmont, WI · On-site

$18.75 - $25/hr

... degree in Dairy Science or Laboratory Science Preferred - current students are eligible to apply • Dairy Science, Laboratory or other related experience preferred • Attention to detail and ...

Grande Cheese Company

Milk Marketing Intern

Fond Du Lac, WI · On-site

$14.75 - $19.75/hr

Junior or Senior standing and currently pursuing a Bachelor's degree in Dairy Science, Animal Science, Agricultural Business, or a related agricultural field. * Proficiency with Microsoft Outlook ...

Grande Cheese Company

Milk Marketing Intern

Fond Du Lac, WI

$14.75 - $19.75/hr

Junior or Senior standing and currently pursuing a Bachelor's degree in Dairy Science, Animal Science, Agricultural Business, or a related agricultural field. * Proficiency with Microsoft Outlook ...

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Dairy Science information

See Wisconsin salary details

$24.7K

$48.8K

$79.7K

How much do dairy science jobs pay per year?

As of Aug 18, 2026, the average yearly pay for dairy science in Wisconsin is $48,843.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,900.00 and $52,500.00 per year, depending on experience, location, and employer.

What is dairy science?

Dairy science is the study of the production, handling, and processing of milk and dairy products. This field covers a range of topics including animal genetics, nutrition, milk quality, and dairy farm management. Professionals in dairy science work to improve the health and productivity of dairy animals, ensure the safety and quality of dairy foods, and develop new dairy products. Careers in dairy science can be found in research, farm management, quality assurance, and food technology.

What are jobs in dairy science?

Jobs in dairy science include everything from working as a veterinarian to farm and ranch management. As a dairy scientist, you research the production of milk on a farm. Your responsibilities include working closely with an animal as a vet or dairy farm worker to understand any issues surrounding its lactation. Other duties involve studying milk yields, improving animal welfare, and keeping animals healthy on a farm or ranch. Some dairy scientists work for drug companies to develop medicines and supplements for dairy cows. You can also work in a federal, state, or local agricultural department, creating policy involving the dairy industry.

What are the key skills and qualifications needed to thrive in dairy science, and why are they important?

To thrive in Dairy Science, you need a solid background in animal biology, nutrition, and dairy production management, often supported by a degree in animal or dairy science. Familiarity with dairy herd management software, laboratory analysis tools, and knowledge of regulatory standards are typically required. Strong problem-solving, communication, and attention to detail are important soft skills for optimizing herd health and productivity. These abilities are crucial to ensuring efficient, sustainable dairy operations and high-quality milk production.

What are some common challenges faced by professionals in dairy science roles, and how are they typically addressed?

Professionals in Dairy Science often encounter challenges such as maintaining herd health, ensuring milk quality, and adapting to evolving regulations and technologies. Managing animal welfare and optimizing production efficiency can require close collaboration with veterinarians, nutritionists, and farm staff. Staying current with best practices and technological advancements, such as automated milking systems or data-driven herd management tools, is essential. Many dairy scientists participate in ongoing professional development and work as part of multidisciplinary teams to address these challenges effectively.

What is the difference between Dairy Science vs Dairy Technologist?

AspectDairy ScienceDairy Technologist
CredentialsBachelor's degree in Dairy Science or related fieldAssociate's or Bachelor's degree in Dairy Technology or related field
Work EnvironmentResearch labs, farms, processing plantsProcessing facilities, quality control labs
Industry UsageAcademic, research, and industry roles in dairy productionOperational roles in dairy processing and quality assurance

While both Dairy Science and Dairy Technologist roles focus on dairy products, Dairy Science is broader, emphasizing research, development, and education, whereas Dairy Technologists typically work directly in processing and quality control. Understanding these differences helps in choosing the right career path within the dairy industry.

What does a dairy scientist do?

A dairy scientist researches and develops methods to improve dairy products, focusing on aspects such as milk quality, safety, and processing techniques. They often work in laboratories or production facilities, utilizing scientific knowledge in microbiology, chemistry, and engineering to enhance dairy operations and ensure product standards.

What is a dairy science degree?

A dairy science degree is an academic program focused on the study of milk production, dairy cattle management, and dairy product processing. It prepares students for careers in dairy farming, quality control, and industry research, often involving hands-on experience with livestock and dairy equipment.
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Dairy Science jobs near you
Infographic showing various Dairy Science job openings in Wisconsin as of August 2026, with employment types broken down into 95% Full Time, and 5% Part Time. Highlights an 95% In-person, and 5% Remote job distribution, with an average salary of $48,843 per year, or $23.5 per hour.

Senior Research & Development Scientist - Dairy

CPS, Inc. (Food & Beverage Division)

Kenosha, WI

$110K - $130K/yr

Full-time

Re-posted 17 days ago

Job description

Senior Research & Development Scientist DairyThe Senior Research & Development Scientist Dairy is responsible for leading and executing research initiatives focused on dairy-based ingredients, enzyme hydrolysis, and flavor development. This role requires a strong scientific foundation in food science, chemistry, biochemistry, biotechnology, or a related discipline, along with excellent problem-solving skills and the ability to collaborate cross-functionally to drive innovation and process improvements.Key responsibilities include designing and conducting experiments, performing analytical and instrumental testing, and interpreting data to support product development efforts from concept through scale-up and commercialization.Key Duties & Responsibilities:Design and execute laboratory experiments, including enzyme hydrolysis, analytical testing, statistical analysis, and data interpretation.Develop and optimize dairy-based ingredient formulations using enzymes, flavor systems, and other functional components.Establish and refine analytical methods to evaluate product stability, functionality, and quality.Prepare nutritional labeling and product specifications while ensuring compliance with food regulations.Evaluate new technologies and process improvements related to enzyme hydrolysis, spray drying, and ingredient performance.Provide technical expertise in dairy ingredient applications and analytical methods.Maintain detailed project documentation, including batch records, test results, and reports.Conduct sensory evaluations to assess flavor, texture, and overall performance.Stay current on industry trends, scientific advancements, and regulatory changes.Apply knowledge of ingredient functionality to support troubleshooting and formulation optimization.Partner with R&D leadership on strategic initiatives and product development.Collaborate with QA to support testing, troubleshooting, and compliance.Communicate results and recommendations to cross-functional teams.Support scale-up efforts through formulation refinement and process optimization.Oversee and mentor the R&D Lab Assistant to ensure efficient lab operations.Maintain an organized lab environment, including inventory and equipment calibration.Ensure adherence to food safety and regulatory standards (FDA, FSMA, GFSI).Salary$110,000 - $130,000 + BonusBenefits AvailableRequirements / Skills:Education: Bachelor?s degree in Food Science, Dairy Science, Biotechnology, Chemistry, or a related field required. An advanced degree (Master?s or Ph.D.) is preferred but not required.Experience: 4+ years of relevant industry experience preferred.Strong background in biotechnology, enzyme hydrolysis, or food science is required; experience with spray drying is a plus.Demonstrated experience developing and optimizing analytical testing methods using scientific literature and available laboratory equipment, with a preference for hands-on expertise.Excellent problem-solving, organizational, and communication skills.Ability to work independently while contributing effectively within a cross-functional, multidisciplinary team.Proven ability to initiate and manage R&D projects from concept through execution.**If you?d like to hear more about this opportunity and others we are currently working on, please contact Mike Ribando at mribando cps4jobs.com.JO: 41.26MR#LI-MR1