As part of the RISE initiative, the Department of Food and Nutritional Science (FSN) at the University of Wisconsin-Madison invites applications for a tenure-track Assistant Professor or Associate ...
As part of the RISE initiative, the Department of Food and Nutritional Science (FSN) at the University of Wisconsin-Madison invites applications for a tenure-track Assistant Professor or Associate ...
As part of the RISE initiative, the Department of Food and Nutritional Science (FSN) at the University of Wisconsin-Madison invites applications for a tenure-track Assistant Professor or Associate ...
As part of the RISE initiative, the Department of Food and Nutritional Science (FSN) at the University of Wisconsin-Madison invites applications for a tenure-track Assistant Professor or Associate ...
As part of the RISE initiative, the Department of Food and Nutritional Science (FSN) at the University of Wisconsin-Madison invites applications for a tenure-track Assistant Professor or Associate ...
As part of the RISE initiative, the Department of Food and Nutritional Science (FSN) at the University of Wisconsin-Madison invites applications for a tenure-track Assistant Professor or Associate ...
Assistant Professor of Food and Nutrition
Stevens Point, WI · On-site
$56K/yr
Assistant Professor of Food and Nutrition Job Category: Faculty Employment Type: Regular Job ... The Food and Nutrition program is part of the School of Health Sciences and Wellness (SHSW) which ...
Assistant Professor of Food and Nutrition
Stevens Point, WI · On-site
$56K/yr
Assistant Professor of Food and Nutrition Job Category: Faculty Employment Type: Regular Job ... The Food and Nutrition program is part of the School of Health Sciences and Wellness (SHSW) which ...
Assistant Professor of Food and Nutrition
Stevens Point, WI · On-site
$56K/yr
Assistant Professor of Food and Nutrition Job Category: Faculty Employment Type: Regular Job ... The Food and Nutrition program is part of the School of Health Sciences and Wellness (SHSW) which ...
Assistant Professor of Food and Nutrition
Stevens Point, WI · On-site
$56K/yr
Assistant Professor of Food and Nutrition Job Category: Faculty Employment Type: Regular Job ... The Food and Nutrition program is part of the School of Health Sciences and Wellness (SHSW) which ...
Assistant Professor Job Duties: POSITION SUMMARY ... The Department of Plant and Earth Science in the College of Agriculture, Food and Environmental ...
Assistant Professor Job Duties: POSITION SUMMARY ... The Department of Plant and Earth Science in the College of Agriculture, Food and Environmental ...
Assistant Professor Job Duties: POSITION SUMMARY ... The Department of Plant and Earth Science in the College of Agriculture, Food and Environmental ...
Assistant Professor Job Duties: POSITION SUMMARY ... The Department of Plant and Earth Science in the College of Agriculture, Food and Environmental ...
Political Science and Criminal Justice: Assistant Professor of Criminal Justice
Eau Claire, WI · On-site
Political Science and Criminal Justice: Assistant Professor of Criminal Justice Job Category ... and local food culture, and abundant recreational opportunities. APPLICATION PROCEDURE
Political Science and Criminal Justice: Assistant Professor of Criminal Justice
Eau Claire, WI · On-site
Political Science and Criminal Justice: Assistant Professor of Criminal Justice Job Category ... and local food culture, and abundant recreational opportunities. APPLICATION PROCEDURE
Political Science and Criminal Justice: Assistant Professor of Criminal Justice
Eau Claire, WI · On-site
Political Science and Criminal Justice: Assistant Professor of Criminal Justice Job Category ... and local food culture, and abundant recreational opportunities. APPLICATION PROCEDURE
Political Science and Criminal Justice: Assistant Professor of Criminal Justice
Eau Claire, WI · On-site
Political Science and Criminal Justice: Assistant Professor of Criminal Justice Job Category ... and local food culture, and abundant recreational opportunities. APPLICATION PROCEDURE
Speech, Language and Hearing Sciences: Assistant/Associate Professor Job Category: Faculty ... local food culture, and abundant recreational opportunities. As the seventh largest city in ...
Speech, Language and Hearing Sciences: Assistant/Associate Professor Job Category: Faculty ... local food culture, and abundant recreational opportunities. As the seventh largest city in ...
... local food culture, and abundant recreational opportunities. As the seventh largest city in ... Hearing Sciences: Assistant/Associate Professor position ( Job ID #10013504 ) and then click the ...
... local food culture, and abundant recreational opportunities. As the seventh largest city in ... Hearing Sciences: Assistant/Associate Professor position ( Job ID #10013504 ) and then click the ...
The Department of Plant and Earth Science in the College of Agriculture, Food and Environmental ... Professor to support our Crop and Soil Science Program. The position is funded by the Wisconsin ...
The Department of Plant and Earth Science in the College of Agriculture, Food and Environmental ... Professor to support our Crop and Soil Science Program. The position is funded by the Wisconsin ...
The Department of Plant and Earth Science in the College of Agriculture, Food and Environmental ... Professor to support our Crop and Soil Science Program. The position is funded by the Wisconsin ...
The Department of Plant and Earth Science in the College of Agriculture, Food and Environmental ... Professor to support our Crop and Soil Science Program. The position is funded by the Wisconsin ...
Assistant/associate/full Professor Of Artificial Intelligence For Veterinary Medicine
Madison, WI · On-site
Professor Job Summary: The School of Veterinary Medicine at the University of Wisconsin-Madison ... sciences, One Health, planetary health, and agricultural and food research. Faculty within the ...
Assistant/associate/full Professor Of Artificial Intelligence For Veterinary Medicine
Madison, WI · On-site
Professor Job Summary: The School of Veterinary Medicine at the University of Wisconsin-Madison ... sciences, One Health, planetary health, and agricultural and food research. Faculty within the ...
Professor Job Summary: The School of Veterinary Medicine at the University of Wisconsin-Madison ... sciences, One Health, planetary health, and agricultural and food research. Faculty within the ...
Professor Job Summary: The School of Veterinary Medicine at the University of Wisconsin-Madison ... sciences, One Health, planetary health, and agricultural and food research. Faculty within the ...
Earned doctorate in Rehabilitation Science, Exercise Physiology, or related area by August 18, 2026 ... and local food culture, and abundant recreational opportunities. APPLICATION PROCEDURE
Earned doctorate in Rehabilitation Science, Exercise Physiology, or related area by August 18, 2026 ... and local food culture, and abundant recreational opportunities. APPLICATION PROCEDURE
Earned doctorate in Rehabilitation Science, Exercise Physiology, or related area by August 18, 2026 ... and local food culture, and abundant recreational opportunities. APPLICATION PROCEDURE
Earned doctorate in Rehabilitation Science, Exercise Physiology, or related area by August 18, 2026 ... and local food culture, and abundant recreational opportunities. APPLICATION PROCEDURE
Assistant/Associate/Full Professor of Artificial Intelligence for Veterinary Medicine
Madison, WI · On-site +1
Professor Job Summary: The School of Veterinary Medicine at the University of Wisconsin-Madison ... sciences, One Health, planetary health, and agricultural and food research. Faculty within the ...
Assistant/Associate/Full Professor of Artificial Intelligence for Veterinary Medicine
Madison, WI · On-site +1
Professor Job Summary: The School of Veterinary Medicine at the University of Wisconsin-Madison ... sciences, One Health, planetary health, and agricultural and food research. Faculty within the ...
Neuroradiologist
Madison, WI · On-site
Assistant Professor (CHS) Job Summary: The Department of Radiology offers a unique opportunity for ... Madison is home to one of the strongest local food scenes in the country. From April to October ...
Neuroradiologist
Madison, WI · On-site
Assistant Professor (CHS) Job Summary: The Department of Radiology offers a unique opportunity for ... Madison is home to one of the strongest local food scenes in the country. From April to October ...
Neuroradiologist
Madison, WI · On-site
Assistant Professor (CHS) Job Summary: The Department of Radiology offers a unique opportunity for ... Madison is home to one of the strongest local food scenes in the country. From April to October ...
Neuroradiologist
Madison, WI · On-site
Assistant Professor (CHS) Job Summary: The Department of Radiology offers a unique opportunity for ... Madison is home to one of the strongest local food scenes in the country. From April to October ...
Professor Food Science information
See Wisconsin salary details
$11.1K - $19.4K
0% of jobs
$19.4K - $27.6K
0% of jobs
$27.6K - $35.9K
0% of jobs
$35.9K - $44.1K
0% of jobs
$44.1K - $52.4K
0% of jobs
$57.6K is the 25th percentile. Wages below this are outliers.
$52.4K - $60.7K
39% of jobs
The median wage is $67.9K / yr.
$60.7K - $68.9K
12% of jobs
$68.9K - $77.2K
0% of jobs
$77.2K - $85.4K
0% of jobs
$85.4K - $93.7K
0% of jobs
$97.7K is the 75th percentile. Wages above this are outliers.
$93.7K - $101.9K
48% of jobs
$11.1K
$82.6K
$101.9K
How much do professor food science jobs pay per year?
What is a professor food science?
A Professor of Food Science is an academic professional who teaches and conducts research on topics related to food composition, safety, processing, and nutrition. They typically work at universities or research institutions, educating students and advancing scientific knowledge in food science. Their responsibilities include designing and delivering courses, mentoring students, publishing research, and securing funding for projects. Professors may also collaborate with industry and government agencies to improve food safety and innovation.
What are the typical research and teaching responsibilities for a professor food science?
As a Professor of Food Science, your responsibilities generally include developing and teaching undergraduate and graduate courses, guiding student research projects, and securing funding for original research. You’ll also be expected to publish scholarly articles, supervise laboratory activities, and participate in departmental service such as committees or curriculum planning. Collaboration with industry partners and other academic disciplines is common, creating opportunities for applied research and interdisciplinary projects. This role involves balancing teaching, research, and administrative duties to advance both student learning and the field of food science.
What are the key skills and qualifications needed to thrive in the professor food science position, and why are they important?
To thrive as a Professor Food Science, you need an advanced degree (typically a Ph.D.) in food science or a related field, alongside strong research, teaching, and curriculum development skills. Familiarity with laboratory instrumentation, food analysis software, and safety regulations such as HACCP or FDA guidelines is essential. Excellent communication, mentorship, and collaboration abilities help foster a productive learning and research environment. These skills are crucial for advancing academic knowledge, engaging students, and driving innovation in food science.
What are the most commonly searched types of Professor Food Science jobs in Wisconsin?
The most popular types of Professor Food Science jobs in Wisconsin are:
What are popular job titles related to Professor Food Science jobs in Wisconsin?
For Professor Food Science jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Professor Food Science jobs in Wisconsin look for?
The top searched job categories for Professor Food Science jobs in Wisconsin are:

Assistant/Associate Professor in Food and Nutritional Sciences
Madison, WI • On-site
Full-time
Re-posted 14 days ago
University Of Wisconsin-Madison rating
8.3
Based on 56 frontline employees who took The Breakroom Quiz
127th of 627 rated colleges and universities
Job description
Job Category:
Faculty
Employment Type:
Regular
Job Profile:
Associate Professor
Job Summary:
The Wisconsin Research, Innovation and Scholarly Excellence (RISE) Initiative is designed to help address significant, complex challenges of particular importance to Wisconsin and the world, through accelerated and strategic faculty hiring, research infrastructure enhancement, interdisciplinary collaboration and increased student and educational opportunities. Wisconsin RISE Initiatives allow UW-Madison to attract top scholars at all stages of their careers to bring interdisciplinary perspectives to solving deeply complex problems. RISE-THRIVE, which stands for Transforming Healthspan through Research, InnoVation, and Education, is set to harness and grow the university's reputation as a global powerhouse in interdisciplinary health research - translating both medical discoveries and innovative social science approaches into tangibly healthier lives for Wisconsinites and people and communities around the world. RISE-EARTH, which stands for Environment: Adaptation, Resilience, Technology, and Humanity, will strengthen the university's ability to address challenges and opportunities related to the environment, translating discoveries into tangible benefits in Wisconsin and beyond.
RISE-THRIVE will focus on strengthening UW-Madison's investments and leadership in two distinct yet complementary areas: the science of immunology and the study of the healthspan, or the number of years a person is not only alive but healthy. Improving human health and wellness is a critically important global challenge. Milk, and dairy products like cheese, contain many uniquely designed components or metabolites that are generated through fermentation, processing, and digestion processes that can improve human health; these functions warrant further exploration and discovery. RISE-EARTH includes a focus on building resilient rural communities that heavily depend on dairy processing for their economic sustainability. In Wisconsin, the dairy sector has an economic impact of over $50B. There are over 400 dairy plants or whey processing firms in Wisconsin and 61 out of our 71 counties have at least one of these facilities. Creating innovative consumer dairy products and improving sustainability are key challenges for this dairy sector and relevant themes for this position.
As part of the RISE initiative, the Department of Food and Nutritional Science (FSN) at the University of Wisconsin-Madison invites applications for a tenure-track Assistant Professor or Associate Professor (with tenure) position with expertise in the processing, or characterization of functional components in milk or dairy foods like cheese or approaches to improve the environmental or economic sustainability of dairy processing.
The vision for this position is to act in concert with complementary programs and researchers within the department, the Dairy Innovation Hub (see https://dairyinnovationhub.wisc.edu/), CALS and campus communities. Areas of focus could include, but are not limited to, the identification and characterization of functional dairy components, identification and characterization of bioactive metabolites that are generated through fermentation, processing and digestion processes of cheese and fermented dairy products, the discovery and creation of products containing dairy ingredients targeted towards personalized nutrition applications; ultimately these efforts would lead to impactful dairy product discoveries, uses, and economic impacts. Research that provides value to consumer health and dairy product development, or economical and environmental sustainability, are also of great interest.
The ideal candidate will produce high-impact, relevant research that can be meaningfully applied to the dairy industry and complement existing departmental strengths in food and nutritional sciences. We value scholars who demonstrate a strong commitment to public engagement and real-world impact. We seek a faculty member who will combine rigorous research with a deep interest in outreach that engages communities, stakeholder, industries, and institutions. This position offers an outstanding opportunity to participate in interdisciplinary research, influence dairy food manufacturing, and teach in a world-class academic setting.
Key Job Responsibilities:
- Develop a nationally competitive, extramurally funded research program focused on functional dairy products with the goal of increasing the consumption, sustainability, nutritional value, and health impact of dairy products and dairy-derived components in concert with RISE-THRIVE and EARTH initiatives. This work will address the growing need to generate compelling evidence of dairy's health benefits within an increasingly competitive landscape of alternative ingredients, leveraging interdisciplinary approaches that connect fundamental science to economically meaningful outcomes.The position may deploy such approaches that integrate basic and translational research, advancing discoveries toward commercialization, and collaborating with departmental strengths in nutritional research while leveraging world-class facilities such as in Babcock Hall. The successful candidate will be expected to secure extramural funding and publish in high-quality peer-reviewed journals. Research collaborations with other faculty in our department, and across campus, are encouraged.
- Teach graduate and undergraduate students, commensurate with college expectations and consistent with the teaching loads of the department. Mentor students and promote their development and success in a collaborative environment.
- Contribute to outreach and service functions of the department, college, university, and professional societies.
- Contribute to programs aimed at increasing diversity, equity, and inclusion within the department, college, and university. Promote an inclusive and diverse climate within our campus and associated communities.
Department:
Department of Food and Nutritional Sciences
Compensation:
Negotiable - 9 months / ongoing
Required Qualifications:
- Training or experience demonstrating potential for excellence in conducting frontier research, providing innovative teaching, and actively engaging in outreach.
- Demonstrated research capacities in areas such as milk characterization, cheese technology, identification and quantification of metabolites and bioactives, clinical studies, and advanced processing technologies.
- Demonstrated skills may include AI, data analysis, techno-economic analysis, molecular identification, large datasets, and complex problem-solving.
- A record of, or potential for, securing competitive external funding such as through USDA, NSF, NIH, and so forth.
- Demonstrated commitment to public engagement, interdisciplinary collaboration, and stakeholder engagement.
- Demonstrated commitment to or potential for instructional excellence and pedagogical scholarship for instruction and mentorship.
- Strong communication and collaboration skills are required and will be assessed via written work listed on curriculum vitae, statements submitted for the application, and interactions during the interview process.
At the rank of Associate Professor with tenure, the selected candidate's qualifications must be sufficient to meet the requirements for tenure in the Department of Food and Nutritional Sciences, in the College of Agricultural and Life Sciences at the University of Wisconsin-Madison by the position start date.
Education:
Ph.D. in Food Science, Food Engineering, Nutritional Sciences, or related fields.
Additional Information:
This position is part of the Wisconsin Research, Innovation and Scholarly Excellence (RISE) Initiative. Through accelerated and strategic faculty hiring, research infrastructure enhancement, interdisciplinary collaboration, and increased student and educational opportunities, RISE addresses complex societal challenges of importance to the state, nation and world. Building on UW-Madison's strengths, RISE expands the University's successful track record of connecting with communities and industry on collaborative solutions.
Over the next three academic years, UW-Madison will substantially increase current hiring levels, bringing 150 new RISE faculty to campus. Candidates hired through RISE will join a community of scholars working across disciplines, schools and colleges on research, teaching and outreach endeavors. The community will engage regularly in venues such as seminar series and colloquia to share ongoing projects and identify opportunities to work together. The University will support the community, facilitating access to research infrastructure, and funding to support broad and rich collaboration. Further information regarding RISE can be found at: https://rise.wisc.edu/
About the Department and Institution: The Department of Food and Nutritional Sciences at UW-Madison is internationally recognized for its research, teaching and outreach related to dairy foods.
UW-Madison is located in Madison, Wisconsin-an innovative and vibrant city frequently ranked among the best places to live in the U.S. The university fosters a collaborative and inclusive environment and is committed to diversity, equity, and community engagement.
How to Apply:
Apply online at "Jobs at UW" (http://jobs.wisc.edu). Applications must be received through UW-Madison's online application system.
To begin the process, please click "Apply Now".
Applicants must upload the following information as a single PDF document:
1) Cover letter detailing interest and relevant training/experience for this position (1-page)
2) Curriculum vitae
3) Statements of:
- Teaching and mentoring philosophy and experience (1-page limit)
- Research experience and interests with a description of current and planned research (3-5 page limit).
In addition, you will be asked to provide the names and contact information of three references willing to be contacted for letters of recommendation at a later date.
Deadline: The deadline for assuring full consideration is August 30, 2026; however, the position will remain open, and applications may be considered until the position is filled.
Contact Information:
Scott Rankin - Department Chair
Phone: 608-263-2008
Email: sarankin@wisc.edu
Institutional Statement on Diversity:
Diversity is a source of strength, creativity, and innovation for UW-Madison. We value the contributions of each person and respect the profound ways their identity, culture, background, experience, status, abilities, and opinion enrich the university community. We commit ourselves to the pursuit of excellence in teaching, research, outreach, and diversity as inextricably linked goals.
The University of Wisconsin-Madison fulfills its public mission by creating a welcoming and inclusive community for people from every background - people who as students, faculty, and staff serve Wisconsin and the world.
The University of Wisconsin-Madison is an Equal Opportunity Employer.
Qualified applicants will receive consideration for employment without regard to, including but not limited to, race, color, religion, sex, sexual orientation, national origin, age, pregnancy, disability, or status as a protected veteran and other bases as defined by federal regulations and UW System policies. We promote excellence by acknowledging skills and expertise from all backgrounds and encourage all qualified individuals to apply. For more information regarding applicant and employee rights and to view federal and state required postings, visit the Human Resources Workplace Poster website.
To request a disability or pregnancy-related accommodation for any step in the hiring process (e.g., application, interview, pre-employment testing, etc.), please contact the Divisional Disability Representative (DDR) in the division you are applying to. Please make your request as soon as possible to help the university respond most effectively to you.
Employment may require a criminal background check. It may also require your references to answer questions regarding misconduct, including sexual violence and sexual harassment.
The University of Wisconsin System will not reveal the identities of applicants who request confidentiality in writing, except that the identity of the successful candidate will be released. See Wis. Stat. sec. 19.36(7).
The Annual Security and Fire Safety Report contains current campus safety and disciplinary policies, crime statistics for the previous 3 calendar years, and on-campus student housing fire safety policies and fire statistics for the previous 3 calendar years. UW-Madison will provide a paper copy upon request; please contact the University of Wisconsin Police Department.
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The University of Wisconsin, based in Madison, WI, US, functions in the educational industry and is a renowned and respected institution for higher education. Its official website is wisc.edu. Established in 1848, this public research university is recognized globally for its innovative approach to education, research, creativity, and public service. It embodies a strong commitment to academic freedom and academic excellence. As a major contributor to the Wisconsin Idea, it aims to accomplish its mission of generating well-rounded individuals who will contribute substantially to society, the local community, and the global economy.
Industry
Colleges, universities, and professional schools
Company size
10,000+ Employees
Headquarters location
Madison, WI, US
Year founded
2005