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Dairy Processing Operator Jobs in Wisconsin (NOW HIRING)

Production Operator (8-hour shift rotation) Positions Available NOW! For over six decades and four ... dairy processing industry. We are looking for great people who enjoy working in a fast-paced ...

Production Operator (12-hour shift rotation) Positions Available NOW ! For over six decades and ... dairy processing industry. We are looking for great people who enjoy working in a fast-paced ...

Process Specialist

Little Chute, WI ยท On-site

$69K - $86K/yr

RegularThe Process Specialist works as part of a collaborative team to help improve the operating ... Minimum three (3) years of dairy processing experience preferably in a whey-processing environment ...

Process Specialist

Little Chute, WI ยท On-site

$69K - $86K/yr

RegularThe Process Specialist works as part of a collaborative team to help improve the operating ... Minimum three (3) years of dairy processing experience preferably in a whey-processing environment ...

Prepare SOP manual and train operators & customer technical teams * Document lessons learned and ... Bachelors Engineering Degree in dairy food processing, chemical, mechanical, bio-systems etc * Must ...

As a Production Operator , you'll play a vital role in ensuring the efficient and high-quality processing of dairy products by operating and maintaining intake and dairy equipment in alignment with ...

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Dairy Processing Operator information

See Wisconsin salary details

$14

$21

$31

How much do dairy processing operator jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for dairy processing operator in Wisconsin is $21.34, according to ZipRecruiter salary data. Most workers in this role earn between $18.46 and $23.27 per hour, depending on experience, location, and employer.

What is the difference between Dairy Processing Operator vs Milk Plant Worker?

AspectDairy Processing OperatorMilk Plant Worker
CredentialsHigh school diploma, certifications in food safety and equipment operationHigh school diploma, basic training in plant procedures
Work EnvironmentProcessing plants, manufacturing lines, cold storageMilk collection, processing, packaging areas
Job DutiesOperate machinery, monitor quality, ensure safety standardsAssist in milk handling, packaging, cleaning

While both roles work in dairy production, Dairy Processing Operators typically handle machinery operation and quality control, requiring specific certifications. Milk Plant Workers often perform more manual tasks and assist in processing. The roles are complementary within dairy manufacturing facilities, with Dairy Processing Operators focusing on technical operations and Milk Plant Workers supporting daily production tasks.

What is a dairy processing operator?

A dairy processing operator is responsible for operating and monitoring equipment used in the production of dairy products such as milk, cheese, and yogurt. They ensure quality control, follow safety protocols, and may need certifications like HACCP or OSHA training. The role often involves working in a manufacturing environment with shifts and physical tasks.

What does a processing operator do?

A dairy processing operator is responsible for operating and monitoring equipment used in the production of dairy products, such as pasteurizers, separators, and filling machines. They ensure the machinery runs efficiently, maintain quality standards, and follow safety protocols, often working in a manufacturing environment with certifications in food safety. The role requires attention to detail and the ability to troubleshoot equipment issues promptly.

What are Dairy Processing Operators?

Dairy Processing Operators are professionals responsible for overseeing the production and processing of dairy products such as milk, cheese, yogurt, and butter. They operate and monitor machinery, ensure quality and safety standards are met, and troubleshoot equipment issues. Their role also involves cleaning and sanitizing equipment, maintaining detailed production records, and adhering to strict food safety regulations. Dairy Processing Operators play a crucial part in ensuring that dairy products are safe, consistent, and high-quality before reaching consumers.

What are the key skills and qualifications needed to thrive as a Dairy Processing Operator, and why are they important?

To thrive as a Dairy Processing Operator, you need knowledge of food safety regulations, mechanical aptitude, and a high school diploma or equivalent. Familiarity with pasteurization equipment, automated control systems, and HACCP certification is typically required. Attention to detail, problem-solving abilities, and effective teamwork are standout soft skills in this role. These skills and qualifications are crucial for producing safe, high-quality dairy products efficiently while maintaining regulatory compliance.

What are some common challenges faced by Dairy Processing Operators during production shifts?

Dairy Processing Operators often encounter challenges such as maintaining product quality while meeting production targets, troubleshooting equipment malfunctions, and ensuring strict adherence to sanitation and safety protocols. Unexpected fluctuations in raw milk quality or temperature can also require quick adjustments to processes. Working collaboratively with maintenance and quality control teams is crucial to resolve issues efficiently and minimize downtime, making strong communication and problem-solving skills essential for success in this role.

What is the highest paying job in the food industry?

In the food industry, executive roles such as food processing plant managers or food manufacturing directors tend to have the highest salaries. These positions require extensive experience, leadership skills, and often advanced certifications, and they oversee large-scale operations and compliance with safety standards.

What jobs pay 4000 a week without a degree?

Dairy Processing Operators typically do not earn $4,000 a week without specialized experience or certifications. High-paying roles that can reach this level without a degree often include skilled trades such as commercial pilots, certain sales positions, or entrepreneurship, but these usually require specific skills, licenses, or significant experience. Most jobs paying this amount without a degree are rare and often involve high risk or physical demands.
What are popular job titles related to Dairy Processing Operator jobs in Wisconsin? For Dairy Processing Operator jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Dairy Processing Operator jobs in Wisconsin look for? The top searched job categories for Dairy Processing Operator jobs in Wisconsin are:
Infographic showing various Dairy Processing Operator job openings in Wisconsin as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $44,396 per year, or $21.3 per hour.
DAIRY PROCESS OPERATOR - Multiple Shifts Available

DAIRY PROCESS OPERATOR - Multiple Shifts Available

Lifeway Foods Inc

Waukesha, WI โ€ข On-site

$19 - $24/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 22 days ago


Job description

Lifeway Foods (NASDAQ: LWAY), which has been recognized as one of Forbesโ€™ Best Small Companies, is Americaโ€™s leading supplier of the probiotic beverage known as Kefir. In addition to its line of drinkable Kefir, the company also produces cheese, drinkable yogurt, and a ProBugs line of Kefir for kids. Lifewayโ€™s tart and tangy fermented dairy products are sold across the United States, Mexico, Ireland, and the United Kingdom.

Summary

The Dairy Process Operator in the Processing Department is primarily responsible for ensuring all products are produced to the Pasteurized Milk Ordinance (PMO) and SQF standards and following Lifeway Wisconsin policies and procedures and maintaining pasteurizer and other related equipment within dairy production environment and by performing the following duties.

Essential Job Duties and Responsibilities

  • Follow Good Manufacturing Procedures (GMPโ€™s) for pasteurization of milk and that it meets companyโ€™s standard for Safe Quality Food (SQF)
  • Monitors the dairy production process and follows the Standard Operating Procedures (SOP) for batching and processing products
  • Conducts pre-operational sanitation inspections to ensure food processing areas, product contact surfaces and equipment are clean before processing begins
  • Monitor Lifeway Wisconsin Critical Control Point (Pasteurization)
  • Monitors quality points such as culturing temperature, fat and other related items as they associate with processing dairy products
  • Ensure paperwork is filled in a clear, legible, and accurate format and completed with the required information.
  • Responsible for reporting unsafe conditions and food safety violations to manager
  • Troubleshoots and resolves basic to moderate operating difficulties
  • Handles and maintains preventative maintenance schedule for department area
  • Operates equipment at recommended speeds and temperatures and communicates mechanical and operational defects as they arise
  • Operates and cleans equipment with a sense of urgency to minimize downtime
  • Utilizes continuous improvement mindset, assist in identifying opportunities to improve processes
  • Perform duties according to Standard Operating Procedures (SOP) and Sanitization Standard Operating Procedures (SSOP) that meet quality and safety standards pertaining to: Hazard Analysis & Critical Control Points (HACCP), Food and Drug Administration (FDA), Environmental Protection Agency (EPA), Occupational Safety and Health Administration (OSHA), United States Department of Agriculture (USDA), Wisconsin Department of Agriculture (WDA), and customer requirements
  • Conduct behavior in compliance with Lifeway Employee Policy
  • Perform additional duties as assigned

Qualification and Education Requirements

  • High school diploma required; Or three to six months related experience; Or equivalent
  • Must have past experience in food manufacturing facility
  • Demonstrate intellectual and interpersonal skills through leadership, organization, and self-efficacy
  • Ability to read and write comprehensive reports, business correspondence, and procedure manuals and effectively present them to groups of managers, clients, customers, and the general public
  • Basic mathematical skills and understanding of algebra and geometry
  • Knowledge of Manufacturing Software, Inventory Software, and Microsoft Office including Excel and Outlook
  • Must be able to lift 50 lbs.; Ability to be on your feet for entirety of 8-hour shift; Ability to climb ladders and maneuver through equipment; Reasonable accommodations may be made to enable individuals with disabilities

Why Lifeway?

  • Explore exciting career growth opportunities in a thriving company
  • Enjoy 9 paid holidays annually to rest and recharge
  • Access comprehensive benefits, including Medical, Vision, Dental, Life, and Disability coverageโ€”and more!
  • Choose from flexible FSA and HSA options to meet your financial and healthcare needs
  • Benefit from our Employee Assistance Program, offering support for new parents, legal and financial advice, mental health resources, and much more
  • Plan for your future with our 401(k) Profit Sharing contribution match

Lifeway Foods, Inc is a growing Chicago-based beverage manufacturer with 40 years of experience. We are an industry leader in the production of high-quality Kefir. We are anโ€ฏequal-opportunityโ€ฏemployer and offer a competitive benefits package. Visit us atโ€ฏwww.lifewaykefir.com.


Available Shifts:
A) 11 AM - 7 PM, S-TH
B) 1 PM - 9 PM, MON-SAT (Rotating off day - This shift will have a day off between Monday and Saturday. The off day will not be consistent week to week; however, the employee will know the week before which day they will be off.)