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Dairy Manager Jobs in Silver Spring, MD (NOW HIRING)

MASTER-PJK SERVICE LLC

Delivery Driver 1-PJK

Landover, MD · On-site

$19 - $19.50/hr

The Delivery Driver ensures that produce, dairy, and dry good products are delivered to customers ... Managers and Supervisors as well as the Customer Care Department. Finally, the Delivery Driver is ...

PJK Food Service Corp

Delivery Driver 1-PJK

Landover, MD

$19 - $19.50/hr

The Delivery Driver ensures that produce, dairy, and dry good products are delivered to customers ... Managers and Supervisors as well as the Customer Care Department. Finally, the Delivery Driver is ...

MASTER-PJK SERVICE LLC

Delivery Driver 1-PJK

Landover, MD · On-site

$19 - $19.50/hr

The Delivery Driver ensures that produce, dairy, and dry good products are delivered to customers ... Managers and Supervisors as well as the Customer Care Department. Finally, the Delivery Driver is ...

PJK Food Service Corp

Delivery Driver 1-PJK

Landover, MD · On-site

$19 - $19.50/hr

The Delivery Driver ensures that produce, dairy, and dry good products are delivered to customers ... Managers and Supervisors as well as the Customer Care Department. Finally, the Delivery Driver is ...

&pizza

General Manager

North Bethesda, MD · On-site

Lead daily operations Manage P+L by following cash control/security procedures, managing inventory ... dairy, gluten, soy, + shellfish Be able to speak conversational English

IMA PAYROLL LLC

General Manager

North Bethesda, MD · On-site

$55 - $75/hr

Manage P+L by following cash control/security procedures, managing inventory, managing labor ... Be able to tolerate potential allergens, including tree nut, egg, dairy, gluten, soy, + shellfish

PJK Food Service Corp

Receiver 1 PJK

Landover, MD · On-site

$18 - $19/hr

... dairy products being delivered to Keany Produce are received from its suppliers and stored in the ... To ensure proper warehouse storage of produce items so that inventory is managed in such a way that ...

MASTER-PJK SERVICE LLC

Receiver 1 PJK

Landover, MD · On-site

$18 - $19/hr

... dairy products being delivered to Keany Produce are received from its suppliers and stored in the ... To ensure proper warehouse storage of produce items so that inventory is managed in such a way that ...

MASTER-PJK SERVICE LLC

Receiver 1 PJK

Landover, MD · On-site

$18 - $19/hr

... dairy products being delivered to Keany Produce are received from its suppliers and stored in the ... To ensure proper warehouse storage of produce items so that inventory is managed in such a way that ...

PJK Food Service Corp

Receiver 1 PJK

Landover, MD

$18 - $19/hr

... dairy products being delivered to Keany Produce are received from its suppliers and stored in the ... To ensure proper warehouse storage of produce items so that inventory is managed in such a way that ...

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All JobsDairy JobsDairy Manager JobsDairy Manager Jobs in Silver Spring, MD

Dairy Manager information

See Silver Spring, MD salary details

$13

$21

$44

How much do dairy manager jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for dairy manager in Silver Spring, MD is $21.98, according to ZipRecruiter salary data. Most workers in this role earn between $17.88 and $21.88 per hour, depending on experience, location, and employer.

What does a dairy manager do?

A Dairy Manager works in a grocery store and oversees the operations of the dairy section. This position encompasses a long list of daily marketing, customer service, and supervision duties. Some of the basic administrative responsibilities include ordering dairy products, maintaining inventory, assisting with the store’s budget, and troubleshooting inventory discrepancies. While you won’t spend most of your day on the store floor, you are tasked with making sure the dairy section is clean, organized, and welcoming. You should also know your products and be able to aide customers. This is a management role, so you will facilitate training for new staff, develop performance goals for your department, create the shift schedule, update price changes and corresponding signage, and adhere to food safety laws.

What are the key skills and qualifications needed to thrive as a dairy manager, and why are they important?

To thrive as a Dairy Manager, you need strong knowledge of dairy operations, inventory management, and food safety regulations, typically supported by experience in retail or grocery management. Familiarity with point-of-sale (POS) systems, inventory tracking software, and compliance standards such as HACCP is usually required. Leadership, attention to detail, and effective communication are crucial soft skills for managing staff and ensuring product quality. These abilities are essential to maintain efficient operations, maximize profitability, and uphold safety and quality standards in the dairy department.

What are some common challenges dairy managers face in maintaining product quality and inventory?

Dairy Managers often navigate challenges such as ensuring strict temperature control to keep products fresh, minimizing waste due to spoilage, and managing frequent inventory turnover. Coordinating timely deliveries and accurate stock rotation is essential, as dairy items typically have short shelf lives. Effective communication with suppliers and team members, coupled with regular quality checks, helps maintain high standards and customer satisfaction. Staying organized and proactive is key to overcoming these daily hurdles.

What is the difference between Dairy Manager vs Dairy Supervisor?

AspectDairy ManagerDairy Supervisor
CredentialsExperience in dairy operations, possibly a degree in agriculture or related fieldExperience in dairy farm work, often with supervisory training
Work EnvironmentOversees entire dairy farm operations, including management and administrative tasksSupervises daily farm activities and staff, focusing on operational tasks
Employer & Industry UsageUsed by dairy farms and companies managing multiple dairy operationsCommonly used in dairy farms for frontline supervisory roles

The Dairy Manager oversees the entire dairy operation, including management, planning, and administrative duties, while the Dairy Supervisor focuses on supervising daily farm activities and staff. Both roles require dairy industry experience, but the manager has broader responsibilities and strategic oversight.

More about Dairy Manager jobs

What are the most commonly searched types of Dairy jobs in Silver Spring, MD?

The most popular types of Dairy jobs in Silver Spring, MD are:

What are popular job titles related to Dairy Manager jobs in Silver Spring, MD?

For Dairy Manager jobs in Silver Spring, MD, the most frequently searched job titles are:

What job categories do people searching Dairy Manager jobs in Silver Spring, MD look for?

The top searched job categories for Dairy Manager jobs in Silver Spring, MD are:

What cities near Silver Spring, MD are hiring for Dairy Manager jobs?

Cities near Silver Spring, MD with the most Dairy Manager job openings:

Dairy Manager jobs near you
Infographic showing various Dairy Manager job openings in Silver Spring, MD as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $45,721 per year, or $22 per hour.

PT Frozen Food Dairy Associate (546243)

Ahold Delhaize

Bryans Road, MD

$15 - $19.50/hr

Part-time

Posted 11 days ago

Key responsibilities

  • Maintain standards in the Perishable Department by receiving deliveries, stocking, and ensuring proper product levels.

  • Provide fast, friendly, and accurate customer service to create a positive shopping experience.

  • Ensure compliance with food safety, workplace safety, and company policies, including cleaning, sanitizing, and following guidelines.

Ahold Delhaize USA rating

5.8

Company rating: 5.8 out of 10

Based on 46 frontline employees who took The Breakroom Quiz

75th of 124 rated grocery stores

Job description

Primary Purpose:

Provide quality customer service within the Perishable Department.   Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice.

Duties and Responsibilities:

  • Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience
  • Courteous and helpful to other associates
  • Understand and use company tools such as;  average cost inventory system (ACIS) and ordering (CAO)
  • Receive deliveries, code where applicable, rotate and put in appropriate storage area
  • Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
  • Maintain proper product levels in all areas within the Perishable Department including meat, lunchmeat, frozen, dairy, ice cream
  • Process beef and grinds as directed from the planned production tool and as requested or needed
  • Wrap, label, weigh and stock meat case as requested or needed
  • Assemble, disassemble, and clean the grinder as requested or needed
  • Properly clean and sanitize the department
  • Maintains variety and layout standards
  • Ensure that all advertising and sales promotion materials applicable to the department are properly utilized
  • Maintain a complete understanding of and adherence to company guidelines, policies and standard practice
  • Understand and follow Food Safety and Workplace Safety guidelines and procedures
  • Observe and correct all unsafe conditions that could cause associate or customer accidents
  • Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty
  • Ensure compliance with local, state and federal regulations
  • Wear the Food Lion uniform, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code
  • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
  • Perform all other duties as assigned

Qualifications:

  • High school graduate or equivalent preferred
  • Excellent interpersonal, organizational, communication and customer service skills
  • Ability and willingness to learn multiple tasks and technical requirements of the job
  • Ability to use technical information to solve problems
  • Must meet minimum age requirements to perform specific job functions
  • Must be able to meet the physical requirements of the position, with or without reasonable accommodations

Physical Requirements:

  • Ability to use computers and other communication systems required to perform job functions
  • Perform repetitive hand and arm motions
  • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion
  • Pull or push up to 75 lbs. on occasion
  • Stand 100% of the time, frequently walking short distances
  • Be able to handle a variety of substances associated with cleaning and packaging materials, fresh fruits, vegetables, house plants/flowers and household cleaners
  • Use hands to frequently/continuously handle currency (paper and coin) as well as operate a variety of equipment such as cash register, lottery machine (where applicable), scanner, computer, and calculator
  • Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
  • Meet established volume activity standards for the position
  • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
  • Have sufficient visual ability to check ID cards, checks, invoices and other written documents

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