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Daily Bread Jobs in Ohio (NOW HIRING)

Team Member

Delaware, OH · On-site

$11.50 - $15/hr

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members available to work early mornings! At Panera, you ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring a Baker! At Panera, you will become part of a team where you will have ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Team Member

Mansfield, OH · On-site

$11.25 - $15/hr

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members available to work Morning Shifts! At Panera, you ... community daily by donating unsold products to local community organizations. Panera Perks ...

Team Member

Cleveland, OH · On-site

$11 - $14/hr

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Panera Bread is now hiring Restaurant Team Members! At Panera, you will become part of a team where ... community daily by donating unsold products to local community organizations. Panera Perks ...

Showing results 21-40

Daily Bread information

What is the difference between Daily Bread vs Baker?

AspectDaily BreadBaker
Required CredentialsFood handler’s permit, culinary trainingFood handler’s permit, culinary training
Work EnvironmentBakeries, cafes, restaurantsBakeries, commercial kitchens
Industry UsageBakery production, food serviceBakery production, pastry arts
Common Search/ComparisonDaily Bread vs Baker

Daily Bread typically refers to a specific bakery or bread-related job, often emphasizing daily production tasks. A Baker is a professional skilled in preparing bread and baked goods, often with formal training. While both roles involve bread-making, Daily Bread may focus more on daily operational tasks, whereas a Baker emphasizes craftsmanship and baking expertise. The roles overlap in credentials and work environment, but their focus and scope differ slightly.

What are some common challenges faced by bakery staff working in a daily bread production environment?

Bakery staff involved in daily bread production often face challenges such as maintaining consistency in product quality, managing early morning or overnight shifts, and working efficiently under time constraints to meet daily quotas. The role typically requires physical stamina, attention to detail, and strong teamwork, since tasks like kneading, shaping, and baking must be coordinated precisely. Additionally, adapting to changing customer demands or seasonal recipes can add variety but also complexity to the workday.

What are the key skills and qualifications needed to thrive as a bakery production worker?

To thrive as a Bakery Production Worker, you need knowledge of food safety protocols, experience with baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are typically required. Attention to detail, teamwork, and time management are crucial soft skills for meeting production goals and maintaining product quality. These skills ensure consistent, safe, and efficient bakery operations that meet customer expectations.

What is a daily bread job?

Daily Bread jobs typically refer to employment opportunities provided by organizations named 'Daily Bread,' which are often food banks or non-profit organizations focused on alleviating hunger and food insecurity. Employees in these roles may be involved in food distribution, community outreach, warehouse management, fundraising, and administrative support. Working at a Daily Bread organization is generally mission-driven, with the goal of supporting vulnerable populations and fostering community well-being. These jobs can be both full-time and part-time, and may offer opportunities for volunteers as well. They often require teamwork, compassion, and a commitment to social service.
What cities in Ohio are hiring for Daily Bread jobs? Cities in Ohio with the most Daily Bread job openings:
Infographic showing various Daily Bread job openings in Ohio as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Team Member

Panera Bread

Delaware, OH • On-site

$11.50 - $15/hr

Full-time

Re-posted 10 days ago


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,454 frontline employees who took The Breakroom Quiz

10th of 16 rated cafes


Job description

Panera Bread is now hiring Restaurant Team Members!

At Panera, you will become part of a team where you will have the opportunity to connect with our amazing guests, impact the bakery-café’s growing business, and serve your community daily by donating unsold products to local community organizations.

Panera Perks: 

– Competitive wages & team tipping. (Bi-weekly pay)
– Employee Meal Discounts.
– Flexible scheduling, with full or part-time positions available.
– Career Growth Opportunities.

Requirements for the Team Member Position include:

  • Must be at least 16 years old. 
  • Ability to work & learn in a fast paced environment.
  • Ability to work 12-40 hours a week.

As a Team Member at Panera, your job is to:

  • Meet & greet our guests, delivering excellent customer service in every circumstance.
  • Help build our culture of Warmth, Belonging, Growth, & Trust.
  • Step in & support your manager and team. 
  • Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad & sandwich makers, barista, dishwashing, and dining room cleanliness. 
  • Our cashiers are the friendly face of Panera. You’re in charge of welcoming customers, taking their orders, helping them have a great experience, and sending them off with a smile. 
  • Our salad & sandwich makers assemble a wide range of menu items ensuring every order is made quickly, correctly, and consistently. 
  • Be committed to health & food safety.

Growth opportunities at Panera:

  • A Path to Success - Most of our retail managers started as hourly associates. Our career path program helps you get there.

  • Skills & Training - Every day at Panera we help build your skills & prepare you for a strong career - whatever your goals may be.

Company is an Equal Opportunity Employer.

Company Description

Panera Bread is growing with more than 2000 Bakery-Cafes in the US, it's no wonder our company has been an excellent source of career and personal growth opportunities for more than 25 years! As a Franchisee of Panera Bread, Covelli Enterprises owns and operates 300+ locations and employs more than 25,000 people! We value our employees and ensure our people are well trained for them to be successful in their roles with our company!


What Panera Bread employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981