Culinary Manager
Providence, RI · On-site
The Culinary Manager assists the Executive Culinary Manager in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue ...
Providence, RI · On-site
The Culinary Manager assists the Executive Culinary Manager in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue ...
Providence, RI · On-site
The Culinary Manager assists the Executive Culinary Manager in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue ...
Providence, RI · On-site
The Culinary Manager assists the Executive Culinary Manager in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue ...
Providence, RI · On-site
The Culinary Manager assists the Executive Culinary Manager in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue ...
Warwick, RI · On-site
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities Supervise and participate ...
Warwick, RI · On-site
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities Supervise and participate ...
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and ...
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and ...
Warwick, RI · On-site
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and ...
Warwick, RI · On-site
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and ...
Providence, RI · On-site
$35K - $47K/yr
CULINARY SPECIALIST (PART TIME) Overview: As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and ...
Quick apply
Providence, RI · On-site
$35K - $47K/yr
CULINARY SPECIALIST (PART TIME) Overview: As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and ...
Providence, RI · On-site
$35K - $47K/yr
CULINARY SPECIALIST Overview: As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot ...
Quick apply
Providence, RI · On-site
$35K - $47K/yr
CULINARY SPECIALIST Overview: As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot ...
$22 - $26/hr
Culinary Supervisor Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
$22 - $26/hr
Culinary Supervisor Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
$22 - $26/hr
Culinary Supervisor Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...
$22 - $26/hr
Culinary Supervisor Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...
Exeter, RI · On-site
$56K/yr
The Advanced Culinary Arts Instructor is responsible for providing students with industry recognized culinary instruction and training leading to full-time jobs, higher education or advanced training.
Exeter, RI · On-site
$56K/yr
The Advanced Culinary Arts Instructor is responsible for providing students with industry recognized culinary instruction and training leading to full-time jobs, higher education or advanced training.
Exeter, RI · On-site
$56K/yr
The Advanced Culinary Arts Instructor is responsible for providing students with industry recognized culinary instruction and training leading to full-time jobs, higher education or advanced training.
Exeter, RI · On-site
$56K/yr
The Advanced Culinary Arts Instructor is responsible for providing students with industry recognized culinary instruction and training leading to full-time jobs, higher education or advanced training.
Newport, RI · On-site
$22 - $26/hr
Culinary Supervisor Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
Newport, RI · On-site
$22 - $26/hr
Culinary Supervisor Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
Newport, RI · On-site
$22 - $26/hr
Culinary Supervisor Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
Newport, RI · On-site
$22 - $26/hr
Culinary Supervisor Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
Newport, RI · On-site
$26/hr
Culinary Supervisor Ubicación: SALVE REGINA UNIVERSITY - 94293001 Días de trabajo/turnos: Varying shifts, days/hours (open availability preferred). Se proporcionarán más detalles durante el ...
Newport, RI · On-site
$26/hr
Culinary Supervisor Ubicación: SALVE REGINA UNIVERSITY - 94293001 Días de trabajo/turnos: Varying shifts, days/hours (open availability preferred). Se proporcionarán más detalles durante el ...
Culinary Supervisor Ubicación: SALVE REGINA UNIVERSITY - 94293001 Días de trabajo/turnos: Varying shifts, days/hours (open availability preferred). Se proporcionarán más detalles durante el ...
Culinary Supervisor Ubicación: SALVE REGINA UNIVERSITY - 94293001 Días de trabajo/turnos: Varying shifts, days/hours (open availability preferred). Se proporcionarán más detalles durante el ...
* We are hiring immediately for Culinary & Hospitality Intern positions. * Location : 900 Salem Street, Smithfield, RI 02917 * Schedule : To be discussed further upon interview. * Pay Range : $20.00 ...
Quick apply
* We are hiring immediately for Culinary & Hospitality Intern positions. * Location : 900 Salem Street, Smithfield, RI 02917 * Schedule : To be discussed further upon interview. * Pay Range : $20.00 ...
* We are hiring immediately for Culinary & Hospitality Intern positions. * Location : 900 Salem Street, Smithfield, RI 02917 * Schedule : To be discussed further upon interview. * Pay Range : $20.00 ...
* We are hiring immediately for Culinary & Hospitality Intern positions. * Location : 900 Salem Street, Smithfield, RI 02917 * Schedule : To be discussed further upon interview. * Pay Range : $20.00 ...
* We are hiring immediately for Culinary & Hospitality Intern positions. * Location : 900 Salem Street, Smithfield, RI 02917 * Schedule : To be discussed further upon interview. * Pay Range : $20.00 ...
* We are hiring immediately for Culinary & Hospitality Intern positions. * Location : 900 Salem Street, Smithfield, RI 02917 * Schedule : To be discussed further upon interview. * Pay Range : $20.00 ...
* We are hiring immediately for Culinary & Hospitality Intern positions. * Location : 900 Salem Street, Smithfield, RI 02917 * Schedule : To be discussed further upon interview. * Pay Range : $20.00 ...
* We are hiring immediately for Culinary & Hospitality Intern positions. * Location : 900 Salem Street, Smithfield, RI 02917 * Schedule : To be discussed further upon interview. * Pay Range : $20.00 ...
Pawtucket, RI · On-site
$17/hr
Culinary Runner Pay Range : $17.00 - $ 20.00 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1498833 The advertised ...
Pawtucket, RI · On-site
$17/hr
Culinary Runner Pay Range : $17.00 - $ 20.00 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1498833 The advertised ...
$9.18 - $11.34
4% of jobs
$11.34 - $13.50
3% of jobs
$14.52 is the 25th percentile. Wages below this are outliers.
$13.50 - $15.67
38% of jobs
The median wage is $16.03 / hr.
$15.67 - $17.83
31% of jobs
$17.83 - $19.99
15% of jobs
$19.99 - $22.15
5% of jobs
$22.15 - $24.31
1% of jobs
$24.31 - $26.47
2% of jobs
$26.47 - $28.63
0% of jobs
$28.63 - $30.80
0% of jobs
$30.80 - $32.96
1% of jobs
$9
$18
$32
Anytime the economy is up, jobs in culinary industries are in higher demand. The Bureau of Labor and Statistics predicts culinary jobs to grow by 10% by 2026, which is faster than the average career. There is a high rate of turnover in lower level culinary jobs like line and prep cooks, so those jobs almost always have a high demand, especially in areas where the restaurant and tourism industries are big. However, the same person usually holds head cook and chef jobs for quite some time, so they can be more difficult to attain.
| Aspect | Culinary | Chef |
|---|---|---|
| Credentials | Often no formal certification required; culinary training or courses common | Formal culinary education or apprenticeship typically required |
| Work Environment | Restaurants, catering, food service, culinary schools | Restaurants, hotels, private kitchens, culinary competitions |
| Industry Usage | Broad term for food preparation skills and knowledge | Specific role as a professional responsible for kitchen operations |
| Search & Comparison Intent | People exploring culinary skills or careers in food service | Individuals seeking chef roles or culinary leadership positions |
While 'Culinary' refers broadly to the skills, knowledge, and industry related to food preparation, a 'Chef' is a specific professional role within that industry, often with formal training and leadership responsibilities. Understanding this difference helps job seekers and employers clarify roles and expectations in the food service industry.

Full-time
Medical, Dental, Vision, Retirement
Re-posted 23 days ago
5.6
Based on 279 frontline employees who took The Breakroom Quiz
40th of 51 rated entertainment
The Culinary Manager assists the Executive Culinary Manager in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. It requires two important skill sets - culinary management and great leadership.
The Culinary Manager, under the direction of the Executive Culinary Manager, supervises, trains, coaches, and drives engagement with their team to ensure the highest-quality culinary experience for our guests. They also manage the culinary operations - scheduling labor, managing inventory, ordering product, ensuring safety and sanitation, maintaining kitchen areas and maintaining vendor relationships.
The Culinary Manager may be responsible for either day-to-day operations on the line or events execution.
How You'll Do It
What We're Looking For
BENEFITS
Free Play & 1/2 price food! Health, dental, vision, 401(k) team member match, free mental well-being platform - and that's just for starters for those who qualify. View team member benefits here.
ADA
The above statements cover what are generally believed to be principal and essential functions of the job. Specific circumstances may allow or require some incumbents assigned to the job to perform a different combination of duties.
EEO Statement
Topgolf is a global sports and entertainment community and is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. As an affirmative action employer, Topgolf also takes steps to prevent retaliation and to create a respectful, equitable and inclusive environment for our Guests, Associates, business partners, vendors, and the communities we serve.
Topgolf is an equal opportunity affirmative action employer and administers all personnel practices without regard to race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, veteran status, genetics or any other category protected under applicable law.
Topgolf Entertainment Group does not accept unsolicited agency resumes. Please do not forward unsolicited agency resumes to our website, employees or Human Resources. Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Topgolf participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.