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Culinary Teaching Jobs in Virginia (NOW HIRING)

ECPI University

Culinary Arts Faculty

Glen Allen, VA · On-site

$1.4K - $1.6K/day

... has taught at least seven (7) terms * Retirement plan * Health Advocate * Employee Assistance ... Culinary Institute of Virginia (CIV), The College of Culinary Arts of ECPI University, offers ...

CSC Generation

Culinary Lead (Sur La Table)

Mclean, VA · On-site

$17.50 - $22.25/hr

... teaching skills. This role supports the culinary program, drives sales, delivers a #bestincenter customer experience, a company-wide standard for excellence in service, and helps build and manage a ...

CSC Generation

Culinary Lead (Sur La Table)

Alexandria, VA · On-site

$18.50 - $23.50/hr

... teaching skills. This role supports the culinary program, drives sales, delivers a #bestincenter customer experience, a company-wide standard for excellence in service, and helps build and manage a ...

CSC Generation

Culinary Lead (Sur La Table)

Mclean, VA

$17.50 - $22.25/hr

... teaching skills. This role supports the culinary program, drives sales, delivers a #bestincenter customer experience, a company-wide standard for excellence in service, and helps build and manage a ...

CSC Generation

Culinary Lead (Sur La Table)

Alexandria, VA

$18.50 - $23.50/hr

... teaching skills. This role supports the culinary program, drives sales, delivers a #bestincenter customer experience, a company-wide standard for excellence in service, and helps build and manage a ...

CSC Generation

Culinary Lead, FT (Sur La Table)

Mclean, VA · On-site

$17.50 - $22.25/hr

... teaching skills. This role supports the culinary program, drives sales, delivers a #bestincenter customer experience, a company-wide standard for excellence in service, and helps build and manage a ...

CSC Generation

Culinary Lead, FT (Sur La Table)

Mclean, VA

$17.50 - $22.25/hr

... teaching skills. This role supports the culinary program, drives sales, delivers a #bestincenter customer experience, a company-wide standard for excellence in service, and helps build and manage a ...

Earls Tysons Corner

Sushi Chef

Mclean, VA · On-site

$24 - $28/hr

We'll teach you everything you need to know, no experience necessary! Day and night, you create culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.

Earls Tysons Corner

Cook

Mclean, VA · On-site

$18 - $23/hr

We'll teach you everything you need to know, no experience necessary! Day and night, you create culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.

J.F. Shea Family of Companies

$22 - $24/hr

Able to teach existing staff how to cook a different station and cross train. * Proficient in platting all dishes on the menu and special dishes. * Able to lead a kitchen service, read tickets, and ...

Patty O's

Sous Chef

Washington, VA · On-site

$52K - $71K/yr

Associate's degree in culinary arts SKILLS * Strong understanding of ordering, cost control, labor efficiency, storage, and cleanliness. * Strong communication skills. * Desire to teach and learn on ...

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All JobsCulinary Teaching JobsCulinary Teaching Jobs in Virginia

Culinary Teaching information

See Virginia salary details

$15.9K

$65.9K

$217.1K

How much do culinary teaching jobs pay per year?

As of Aug 11, 2026, the average yearly pay for culinary teaching in Virginia is $65,932.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,100.00 and $63,900.00 per year, depending on experience, location, and employer.

What is culinary teaching?

Culinary teaching involves instructing students in the art and science of cooking, food preparation, and kitchen management. Culinary teachers work in schools, colleges, culinary institutes, or community programs, guiding learners through techniques, recipes, and food safety standards. They develop lesson plans, demonstrate cooking methods, and assess students’ skills to help them build a strong foundation for a career in the culinary industry. Culinary teaching also often includes teaching soft skills such as teamwork, time management, and creativity.

What is the difference between Culinary Teaching vs Culinary Instructor?

AspectCulinary TeachingCulinary Instructor
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentCooking schools, community colleges, culinary academiesCooking schools, community colleges, culinary academies
Employer & Industry UsageEducational institutions, culinary programsEducational institutions, culinary programs
Search & Comparison IntentLearning culinary skills, teaching methodsTeaching culinary skills, curriculum development

Both Culinary Teaching and Culinary Instructor roles involve educating students in culinary arts, often requiring similar certifications and working in educational settings. The main difference lies in terminology; 'Culinary Instructor' is a more specific title used within culinary education programs, while 'Culinary Teaching' refers broadly to the act or profession of teaching cooking skills. Understanding these nuances helps job seekers find the right opportunities aligned with their qualifications and career goals.

How do I become a culinary teacher?

To become a culinary teacher, you typically need relevant culinary experience, such as working as a chef or cook, and often a culinary arts degree or certification. Teaching positions may also require a teaching credential or certification, depending on the educational institution. Strong communication skills and knowledge of instructional methods are important for success in this role.

What are some common challenges faced by culinary instructors when teaching students with varying skill levels?

Culinary instructors often encounter the challenge of accommodating students who have diverse backgrounds and experience in the kitchen. This requires balancing lesson plans to ensure beginners grasp foundational techniques without slowing down more advanced learners. Instructors may use differentiated instruction, hands-on demonstrations, and small group activities to address individual needs. Open communication and adaptability are key to maintaining an inclusive learning environment where all students can succeed.

What are the key skills and qualifications needed to thrive as a culinary teacher, and why are they important?

To thrive as a Culinary Teacher, you need a strong background in culinary arts, professional cooking experience, and often formal education such as a culinary degree or teaching certification. Familiarity with commercial kitchen equipment, food safety standards, and instructional technologies is typically required. Patience, effective communication, and the ability to inspire and mentor students are crucial soft skills in this role. These skills ensure high-quality instruction, student engagement, and safe, productive learning environments in culinary education.
What are popular job titles related to Culinary Teaching jobs in Virginia? For Culinary Teaching jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Culinary Teaching jobs in Virginia look for? The top searched job categories for Culinary Teaching jobs in Virginia are:
What cities in Virginia are hiring for Culinary Teaching jobs? Cities in Virginia with the most Culinary Teaching job openings:
Culinary Teaching jobs near you
Infographic showing various Culinary Teaching job openings in Virginia as of August 2026, with employment types broken down into 1% As Needed, 64% Full Time, 32% Part Time, 1% Temporary, and 2% Contract. Highlights an 82% Physical, and 18% Remote job distribution, with an average salary of $65,932 per year, or $31.7 per hour.

Culinary Arts --Secondary

Greensville County Public Schools

Emporia, VA • On-site

Full-time

Re-posted 25 days ago

Job description

Position Type:
High School Teaching
Date Posted:
6/17/2026
Location:
Greensville County High School
Date Available:
07/27/2026
Closing Date:
Until Filled
Attachment(s):
  • Culinary Arts Teacher --Secondary

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