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Culinary Internships Jobs in Alabama (NOW HIRING)

PCH

Culinary/Pastry Intern/Extern

Point Clear, AL · On-site

$16.25 - $19.50/hr

University/School Required Internship/Externship - Hospitality/Culinary/Pastry Program As a university intern/extern in our hospitality team, your primary responsibility is to gain hands-on ...

Culinary Services Group

PRN Hybrid Dietitian

Geneva, AL · On-site

$34 - $35/hr

Culinary Services Group is hiring immediately for a Clinical Dietitian position. * Location ... Support the growth of staff and dietetic interns through education and training as applicable What ...

New

Compass Group, North America

PRN Dietitian

Geneva, AL · On-site

$34 - $35/hr

Culinary Services Group Culinary Services Group is hiring immediately for a Clinical Dietitian ... Support the growth of staff and dietetic interns through education and training as applicable What ...

Compass Group

PRN Hybrid Dietitian

Geneva, AL · On-site

$34 - $35/hr

Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving ... Support the growth of staff and dietetic interns through education and training as applicable What ...

New

Compass Group

PRN Dietitian

Geneva, AL · On-site

$34 - $35/hr

Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving ... Support the growth of staff and dietetic interns through education and training as applicable What ...

Compass Group

PRN Dietitian

Geneva, AL · On-site

$34 - $35/hr

Culinary Services Group is hiring immediately for a Clinical Dietitian position. * Location ... Support the growth of staff and dietetic interns through education and training as applicable What ...

Compass Group

PRN Hybrid Dietitian

Geneva, AL · On-site +1

$34 - $35/hr

Culinary Services Group is hiring immediately for a Clinical Dietitian position. * Location ... Support the growth of staff and dietetic interns through education and training as applicable What ...

New

Compass Group

PRN Hybrid Dietitian

Geneva, AL · On-site +1

$34 - $35/hr

Culinary Services Group is hiring immediately for a Clinical Dietitian position. * Location ... Support the growth of staff and dietetic interns through education and training as applicable What ...

Sysco

Sales Consultant - Huntsville, AL

Central, AL

... Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, orequivalent relatable experience including completion of the Sysco Sales Internship.

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Culinary Internships information

See Alabama salary details

$8

$17

$30

How much do culinary internships jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for culinary internships in Alabama is $17.18, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $16.97 per hour, depending on experience, location, and employer.

What are culinary internships?

Culinary internships are structured work experiences that allow students or aspiring chefs to gain hands-on training in professional kitchens, bakeries, or other food service establishments. These internships typically last several weeks to several months and provide practical exposure to food preparation, cooking techniques, kitchen operations, and teamwork. Culinary internships are often part of culinary school programs or can be arranged independently, helping participants build their skills, network with professionals, and improve their chances of securing a job in the culinary industry.

What types of hands-on experiences can I expect during a culinary internship?

During a culinary internship, you can expect to gain hands-on experience in a variety of kitchen stations, such as prep, line cooking, baking, and plating. Interns often rotate through different roles to develop a well-rounded skill set, working under the guidance of experienced chefs. You'll be involved in daily tasks like ingredient preparation, maintaining kitchen cleanliness, and assisting with menu execution. Collaboration with other kitchen staff is key, and you'll learn to work efficiently in a fast-paced, team-oriented environment. This exposure not only builds technical skills but also helps you understand the workflow and dynamics of a professional kitchen.

What are the key skills and qualifications needed to thrive as a culinary intern, and why are they important?

To thrive as a Culinary Intern, you need a basic understanding of food preparation, kitchen safety, and culinary techniques, often gained through culinary school coursework or related experience. Familiarity with commercial kitchen equipment, food handling certifications (like ServSafe), and recipe management systems is typically expected. Strong organizational skills, attention to detail, teamwork, and a willingness to learn help set interns apart in this fast-paced environment. These skills and qualities are crucial for ensuring food quality, maintaining safety standards, and supporting efficient kitchen operations.

What is the difference between Culinary Internships vs Culinary Apprenticeships?

AspectCulinary InternshipsCulinary Apprenticeships
CredentialsTypically require enrollment in culinary school or related courseworkOften require a basic culinary background, sometimes with certifications
Work EnvironmentShort-term, educational settings, restaurants, hotelsLong-term, hands-on training in professional kitchens
PurposeGain initial experience and learn culinary skillsDevelop advanced skills and mentorship for career progression

In summary, Culinary Internships are short-term, educational experiences aimed at gaining initial culinary exposure, while Culinary Apprenticeships are longer-term, skill-focused programs designed for in-depth training and professional development in the culinary industry.

What are popular job titles related to Culinary Internships jobs in Alabama?

For Culinary Internships jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Culinary Internships jobs in Alabama look for?

The top searched job categories for Culinary Internships jobs in Alabama are:

What cities in Alabama are hiring for Culinary Internships jobs?

Cities in Alabama with the most Culinary Internships job openings:

Culinary Internships jobs near you
Infographic showing various Culinary Internships job openings in Alabama as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $35,730 per year, or $17.2 per hour.

Culinary/Pastry Intern/Extern

PCH Hotels & Resorts

Point Clear, AL

$16.25 - $19.50/hr

Internship

Re-posted 20 days ago

Job description

University/School Required Internship/Externship – Hospitality/Culinary/Pastry Program

As a university intern/extern in our hospitality team, your primary responsibility is to gain hands-on experience in a dynamic culinary, pastry, or hospitality environment. You will assist in various operational aspects, including food preparation, service coordination, and event execution, while adhering to established guidelines to ensure quality and efficiency. This role requires attention to detail, proactive communication, and adherence to industry best practices, providing a valuable learning opportunity to develop practical skills in hospitality management and culinary/pastry operations.

Detailed Job Summary

  • Assist in daily food preparation and service operations under the guidance of experienced professionals.
  • Follow standard recipes and production charts to maintain consistency in food quality.
  • Support inventory management by tracking stock levels, conducting regular checks, and maintaining proper storage practices.
  • Participate in menu planning, meal prep, and presentation to enhance guest experience.
  • Maintain cleanliness and organization of assigned workstations, adhering to food safety and sanitation standards.
  • Collaborate with kitchen and front-of-house teams to ensure smooth service execution.
  • Gain exposure to banquet and catering operations by assisting with setup and breakdown.
  • Shadow experienced chefs or hospitality managers to learn industry best practices.
  • Contribute to event planning and execution, ensuring attention to detail and guest satisfaction.
  • Attend departmental meetings, training sessions, and educational workshops to enhance learning.
  • Observe and implement cost-effective strategies, including energy conservation and waste reduction.
  • Rotate through various roles within the department for a well-rounded experience.
  • Follow university and company policies, demonstrating professionalism and a strong work ethic.

This internship/externship is designed to provide students with real-world experience in a fast-paced hospitality environment, preparing them for future career opportunities in the industry.