From innovative culinary programs that bring daily delight to integrated facilities management that ... Manage inventory and assist with ordering, receiving, and storage of food, supplies, and equipment ...
Quick apply
From innovative culinary programs that bring daily delight to integrated facilities management that ... Manage inventory and assist with ordering, receiving, and storage of food, supplies, and equipment ...
Enjoy meals created by culinary professionals that incorporate fresh, local ingredients. * Work ... Willingness to assist other members of the lodge team as needed. All employees will support the ...
Enjoy meals created by culinary professionals that incorporate fresh, local ingredients. * Work ... Willingness to assist other members of the lodge team as needed. All employees will support the ...
From innovative culinary programs that bring daily delight to integrated facilities management that ... * Assist with food service operations by setting up meal service areas, transporting supplies ...
Quick apply
From innovative culinary programs that bring daily delight to integrated facilities management that ... * Assist with food service operations by setting up meal service areas, transporting supplies ...
From innovative culinary programs that bring daily delight to integrated facilities management that ... * Assist with food service operations by setting up meal service areas, transporting supplies ...
Quick apply
From innovative culinary programs that bring daily delight to integrated facilities management that ... * Assist with food service operations by setting up meal service areas, transporting supplies ...
Cook
Edmonton, AB · On-site
As a valued member of our culinary team, you will assume ultimate responsibility for providing high ... Employee Family Assistance Program * Robust benefits package. Extendicare is a leading provider of ...
Cook
Edmonton, AB · On-site
As a valued member of our culinary team, you will assume ultimate responsibility for providing high ... Employee Family Assistance Program * Robust benefits package. Extendicare is a leading provider of ...
Cook
Edmonton, AB · On-site
As a valued member of our culinary team, you will assume ultimate responsibility for providing high ... Employee Family Assistance Program * Robust benefits package. Extendicare is a leading provider of ...
Cook
Edmonton, AB · On-site
As a valued member of our culinary team, you will assume ultimate responsibility for providing high ... Employee Family Assistance Program * Robust benefits package. Extendicare is a leading provider of ...
Culinary Assistant Program information
What is a culinary assistant program?
A Culinary Assistant Program is a training course designed to teach students the essential skills needed to work as a culinary assistant in kitchens, restaurants, or food service settings. The program typically covers basic food preparation techniques, kitchen safety, sanitation, and teamwork. Graduates are prepared to support chefs and cooks by performing tasks such as preparing ingredients, maintaining cleanliness, and assisting with meal service. These programs can vary in length and may include hands-on experience or internships to help students gain practical skills.
What are the key skills and qualifications needed to thrive as a culinary assistant, and why are they important?
To thrive as a Culinary Assistant, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications (such as ServSafe), and inventory management systems is typically required. Strong teamwork, attention to detail, and effective communication help you excel in fast-paced kitchen environments. These competencies are essential to ensure food quality, safety, and efficient kitchen operations.
What kind of teamwork and collaboration can I expect as a participant in a culinary assistant program?
As a participant in a Culinary Assistant Program, you will frequently work alongside chefs, kitchen staff, and fellow assistants to prepare and serve meals efficiently. Collaboration is essential, as you'll coordinate tasks such as ingredient preparation, cooking, plating, and maintaining kitchen cleanliness. You'll also learn to communicate effectively during high-pressure situations, which helps build strong relationships and ensures smooth kitchen operations. This team-oriented environment provides valuable learning experiences and networking opportunities that can support your career growth in the culinary industry.
What is the difference between Culinary Assistant Program vs Culinary Assistant?
| Aspect | Culinary Assistant Program | Culinary Assistant |
|---|---|---|
| Credentials | May require culinary certifications or training programs | Typically requires basic culinary skills, sometimes certifications |
| Work Environment | Training settings, culinary schools, or internships | Restaurants, hotels, catering services |
| Employer & Industry Usage | Educational programs preparing for culinary careers | Operational staff in food service establishments |
| Search & Comparison Intent | Learning pathways, training programs, entry-level culinary roles | Entry-level culinary jobs, kitchen support roles |
The Culinary Assistant Program is a training or educational pathway designed to prepare individuals for culinary roles, often involving certifications and hands-on training. In contrast, a Culinary Assistant is a job position within food service establishments, focusing on supporting kitchen operations. The program provides foundational skills, while the assistant role involves applying those skills in a work environment.
How to become a culinary assistant program?
To become a culinary assistant, candidates typically need a high school diploma or equivalent and may benefit from completing culinary training or certification programs. Relevant skills include food preparation, kitchen safety, and teamwork, often gained through on-the-job training or culinary courses. Some positions require prior experience in food service environments.
Cook Supervisor
Fort Saskatchewan, AB
Sodexo Canada Ltd
Full-time
Re-posted 14 days ago
Key responsibilities
Oversee daily food service operations, ensuring meals are prepared and served according to menus, nutritional standards, and schedules.
Lead, train, and supervise food service staff and inmate workers, assigning duties and monitoring performance.
Ensure compliance with food safety, sanitation, security, and institutional policies, and maintain accurate records related to food service activities.
Job description
Company Description
Additional Information
Reimagining the Workplace Experience with Sodexo!
At Sodexo, we go beyond traditional workplace solutions to create environments where employees thrive. From innovative culinary programs that bring daily delight to integrated facilities management that fosters productivity and well-being, our team plays a vital role in shaping thriving workplaces.
At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.
The Details:
Work Schedule: To be determined
Competitive Pay: $21.20/hour
Must be eligible to obtain and maintain the required security clearance and complete all required background screening requirements to work in a correctional facility.
Job DescriptionJoin Sodexo as our next Cook supervisor at our exciting new Corrections client site launching in September 2026.
What You'll Do:
The Cook Supervisor is responsible for overseeing the daily operations of the food service program within a correctional facility. This role plans, prepares, and supervises the production and distribution of meals while ensuring compliance with food safety regulations, institutional policies, security requirements, and nutritional standards. The Cook Supervisor directs and trains inmate workers and food service staff, maintains inventory controls, and ensures a safe, secure, and efficient kitchen operation.
Key responsibilities:
Supervise daily food service operations, ensuring meals are prepared and served in accordance with approved menus, nutritional standards, and production schedules.
Lead, train, and oversee food service staff and inmate workers, assigning duties and monitoring performance to ensure efficient operations.
Ensure compliance with food safety and sanitation regulations, including proper food handling, storage, temperature monitoring, and cleaning procedures.
Maintain security and accountability of kitchen tools, equipment, food supplies, and chemicals in accordance with correctional facility policies.
Manage inventory and assist with ordering, receiving, and storage of food, supplies, and equipment to support operational needs.
Conduct regular inspections of kitchen facilities and equipment to ensure safety, cleanliness, and operational readiness.
Maintain accurate records and reports related to meal production, inventory, food temperatures, sanitation, and operational activities.
Promote a safe and respectful workplace by enforcing occupational health and safety standards and addressing hazards or incidents promptly.
Support emergency response, security procedures, and continuous improvement initiatives to maintain effective and efficient food service operations within the correctional environment.
What You Bring
- Minimum 3 to 5 years of progressively responsible experience in food service operations.
- Previous supervisory experience preferred.
- Experience in institutional, healthcare, correctional, military, or large-volume food service environments is an asset.
- A team-first attitude and strong communication skills
- Physical ability to meet job demands (e.g., lifting, standing for long periods)
- Commitment to safety, respect, and inclusion
Additional Information
Why Sodexo?
Because we bring the best of everyday to remote living. That means:
Memorable food that fuels body and spirit
Comfortable spaces that feel like home
A culture of safety, respect, and belonging
Opportunities to grow, learn, and thrive
A chance to be part of something bigger, supporting essential industries and communities
An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards here
And so much more!
Ready to Join Us?
If you're looking for more than just a job, if you're ready for purpose, challenge, and connection - then remote work with Sodexo might be your next great move. Apply today and help us make a difference, every day.
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.
Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.
Thank you for your interest in Sodexo.
Please note that only those candidates under consideration will be contacted.
Curious to learn more? Discover why Sodexo is more than just a job - follow us on social!
Instagram: @SodexoCanada
LinkedIn: Sodexo Canada Careers
Facebook: Sodexo Canada