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Culinary Aide Jobs in Rochester, MN (NOW HIRING)

Benedictine

Culinary Services Aide

Rochester, MN · On-site

$17.43 - $20.23/hr

Culinary Services Aide Job Locations USA-MN-Rochester (Madonna Towers) Campus Name Benedictine Living Community-Rochester Madonna Towers Category Culinary Services Position Type Part-Time Shift ...

Benedictine

Culinary Services Aide

Rochester, MN

$13.75 - $18.25/hr

The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents' preferences. * Provides a welcoming ...

Benedictine

Culinary Services Aide

Rochester, MN · On-site

$17.43 - $20.23/hr

Overview The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents' preferences. Responsibilities

Benedictine

Culinary Services Aide

Rochester, MN · On-site

$17.43 - $20.23/hr

Overview The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents' preferences. Responsibilities

Benedictine

Culinary Services Aide

Rochester, MN · On-site

$17.43 - $20.23/hr

Overview The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents' preferences. Responsibilities

US Navy

Culinary Specialist

Rochester, MN · On-site

$35K - $47K/yr

... Aide, and Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty ...

US Navy

Culinary Specialist

Preston, MN · On-site

$36K - $48K/yr

... Aide, and Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty ...

US Navy

Culinary Specialist

Spring Valley, MN · On-site

$34K - $46K/yr

... Aide, and Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty ...

US Navy

Culinary Specialist

Kasson, MN · On-site

$35K - $47K/yr

... Aide, and Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty ...

US Navy

Culinary Specialist

Elgin, MN · On-site

$34K - $46K/yr

... Aide, and Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty ...

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Culinary Aide information

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How much do culinary aide jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for culinary aide in Rochester, MN is $14.99, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $17.60 per hour, depending on experience, location, and employer.

Is dietary aide hard?

A culinary aide or dietary aide role typically involves assisting with food preparation, serving, and maintaining cleanliness in a healthcare or food service setting. The job can be physically demanding and requires attention to safety and hygiene standards, but it generally involves routine tasks and basic skills. Experience with food handling and certifications like food safety may be helpful but are often provided on the job.

What is the highest paying job in culinary?

The highest paying roles in the culinary field typically include executive chefs, culinary directors, and restaurant owners, with executive chefs earning salaries often exceeding $100,000 annually depending on location and establishment size. Advanced certifications, extensive experience, and management responsibilities contribute to higher compensation in these positions.

What do I need to become a dietary aide?

To become a dietary aide, candidates typically need a high school diploma or equivalent and may be required to complete food safety training or certifications such as ServSafe. Strong communication skills, the ability to follow dietary plans, and basic knowledge of food handling are also important for the role.

What are Culinary Aides?

Culinary Aides are support staff who assist in the preparation, serving, and cleanup of food in settings such as hospitals, nursing homes, schools, or cafeterias. Their duties may include preparing ingredients, plating meals, maintaining kitchen cleanliness, and ensuring food safety standards are met. They often work under the supervision of cooks or chefs and play a crucial role in ensuring efficient kitchen operations. Culinary Aides help provide nutritious and appealing meals to residents, patients, or customers.

What are some common challenges faced by a Culinary Aide and how can they be managed?

Culinary Aides often work in fast-paced environments where they must balance multiple tasks such as food preparation, serving, and cleaning. One common challenge is maintaining food safety and sanitation standards during busy periods. Effective time management and clear communication with kitchen staff can help address these challenges. Additionally, being adaptable and open to feedback from supervisors will support personal growth and ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a Culinary Aide, and why are they important?

To thrive as a Culinary Aide, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, safe food handling certification, and experience using commercial dishwashers or meal assembly systems are typically required. Strong teamwork, attention to detail, and good time management help Culinary Aides excel in busy food service environments. These skills ensure meals are prepared safely, efficiently, and to quality standards, supporting both kitchen operations and customer satisfaction.

What is the difference between Culinary Aide vs Dietary Aide?

AspectCulinary AideDietary Aide
CertificationsBasic food safety, sanitationBasic food safety, sanitation
Work EnvironmentKitchen, food prep areasDining areas, food service
Job ResponsibilitiesAssist in food prep, kitchen supportServe meals, assist with dietary needs
Employer UsageHospitals, nursing homes, cafeteriasHospitals, nursing homes, cafeterias

While both Culinary Aides and Dietary Aides work in food service environments like hospitals and nursing homes, Culinary Aides primarily assist in food preparation and kitchen tasks, whereas Dietary Aides focus on serving meals and supporting dietary requirements. Understanding these differences helps in choosing the right role based on your skills and career goals.

What does a culinary aide do?

A culinary aide assists in food preparation, serving, and maintaining cleanliness in kitchens or dining areas. They may help with basic cooking tasks, dishwashing, and ensuring food safety standards are met, often working under the supervision of chefs or kitchen managers.
What are the most commonly searched types of Culinary jobs in Rochester, MN? The most popular types of Culinary jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Culinary Aide jobs? Cities near Rochester, MN with the most Culinary Aide job openings:
Culinary Aide jobs near you
Infographic showing various Culinary Aide job openings in Rochester, MN as of July 2026, with employment types broken down into 1% As Needed, 70% Full Time, 26% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,179 per year, or $15 per hour.
Culinary Services Aide

Culinary Services Aide

Benedictine

Rochester, MN • On-site

$17.43 - $20.23/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 29 days ago

Job description

Culinary Services Aide
Job Locations USA-MN-Rochester (Madonna Towers)
Campus Name Benedictine Living Community-Rochester Madonna Towers Category Culinary Services Position Type Part-Time Shift Evenings Specific Shift Times 4:15pm-7pm Scheduled Days of the Week Block Weekend Work Requirement Every Other Weekend Salary Range $17.43-$20.23
Overview

The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents' preferences.

Responsibilities
    Provides a welcoming atmosphere in the dining areas for residents.
  • Adheres to food safety and dietary guidelines based on residents' needs.
  • Operates, cleans and sanitizes kitchen and cafeteria equipment, and performs general cleaning and dishwashing.
  • Actively participates in all culinary trainings.
Qualifications

Qualifications Preferred

  • Food service experience.
  • Enjoys working with senior populations

Benedictine is a not-for-profit senior care organization who operates on our four core values: Hospitality, Stewardship, Respect, and Justice. We pride ourselves on having an extraordinary team of associates who provide compassionate care. Our focus is to provide a comforting and empowering culture for our residents and our team members, to help you grow and succeed.

EEO/AA/Vet Friendly

Salary Range
$17.43-$20.23
Benefits Statement

A robust benefits package is available to eligible associates, designed to meet the needs of every stage of life, including paid time off (PTO), retirement, medical, dental, vision, education assistance, and a variety of additional voluntary benefits. For more information visit our website at www.benedictineliving.org.

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