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Culinary Aide Jobs in Nevada (NOW HIRING)

TLC Care Center

Dietary Aide

Henderson, NV · On-site

$15 - $15.50/hr

Culinary Impact: Contribute to creating memorable dining experiences for our residents. * Safety First: Prioritize sanitation and safety in all food preparation and service. * Collaborative Team:

TLC Care Center

Dietary Aide

Henderson, NV · On-site

$15 - $15.50/hr

Culinary Impact: Contribute to creating memorable dining experiences for our residents. * Safety First: Prioritize sanitation and safety in all food preparation and service. * Collaborative Team:

Banner Health

EVS Associate

Fallon, NV · On-site

$14.50 - $18.50/hr

Facilities, Environmental Services, and Culinary Banner Health was named to Fortune's Most Innovative Companies in America 2025 list for the third consecutive year and named to Newsweek's list of ...

Banner Health

EVS Associate

Fallon, NV · On-site

$14.50 - $18.50/hr

Facilities, Environmental Services, and Culinary Banner Health was named to Fortune's Most Innovative Companies in America 2025 list for the third consecutive year and named to Newsweek's list of ...

Banner Health

EVS Associate

Fallon, NV

$14.50 - $18.50/hr

Facilities, Environmental Services, and Culinary Banner Health was named to Fortune's Most Innovative Companies in America 2025 list for the third consecutive year and named to Newsweek's list of ...

Banner Health

EVS Associate

Fallon, NV · On-site

$14.50 - $18.50/hr

Facilities, Environmental Services, and Culinary Banner Health was named to Fortune's Most Innovative Companies in America 2025 list for the third consecutive year and named to Newsweek's list of ...

All JobsCulinary Aide JobsCulinary Aide Jobs in Nevada

Culinary Aide information

See Nevada salary details

$9

$15

$19

How much do culinary aide jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for culinary aide in Nevada is $15.64, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.37 per hour, depending on experience, location, and employer.

What is a culinary aide?

Culinary Aides are support staff who assist in the preparation, serving, and cleanup of food in settings such as hospitals, nursing homes, schools, or cafeterias. Their duties may include preparing ingredients, plating meals, maintaining kitchen cleanliness, and ensuring food safety standards are met. They often work under the supervision of cooks or chefs and play a crucial role in ensuring efficient kitchen operations. Culinary Aides help provide nutritious and appealing meals to residents, patients, or customers.

What are the key skills and qualifications needed to thrive as a culinary aide, and why are they important?

To thrive as a Culinary Aide, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, safe food handling certification, and experience using commercial dishwashers or meal assembly systems are typically required. Strong teamwork, attention to detail, and good time management help Culinary Aides excel in busy food service environments. These skills ensure meals are prepared safely, efficiently, and to quality standards, supporting both kitchen operations and customer satisfaction.

What are some common challenges faced by a culinary aide and how can they be managed?

Culinary Aides often work in fast-paced environments where they must balance multiple tasks such as food preparation, serving, and cleaning. One common challenge is maintaining food safety and sanitation standards during busy periods. Effective time management and clear communication with kitchen staff can help address these challenges. Additionally, being adaptable and open to feedback from supervisors will support personal growth and ensure smooth kitchen operations.

What is the difference between Culinary Aide vs Dietary Aide?

AspectCulinary AideDietary Aide
CertificationsBasic food safety, sanitationBasic food safety, sanitation
Work EnvironmentKitchen, food prep areasDining areas, food service
Job ResponsibilitiesAssist in food prep, kitchen supportServe meals, assist with dietary needs
Employer UsageHospitals, nursing homes, cafeteriasHospitals, nursing homes, cafeterias

While both Culinary Aides and Dietary Aides work in food service environments like hospitals and nursing homes, Culinary Aides primarily assist in food preparation and kitchen tasks, whereas Dietary Aides focus on serving meals and supporting dietary requirements. Understanding these differences helps in choosing the right role based on your skills and career goals.

What are the most commonly searched types of Culinary jobs in Nevada?

The most popular types of Culinary jobs in Nevada are:

Culinary Aide jobs near you
Infographic showing various Culinary Aide job openings in Nevada as of August 2026, with employment types broken down into 2% As Needed, 63% Full Time, 34% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $32,521 per year, or $15.6 per hour.

Full Time Culinary Aide (Multiple Shifts)

Silverado

Las Vegas, NV

$13.25 - $18/hr

Full-time

Posted 13 days ago

Job description

Join Silverado Red Rock, a memory care innovator ranked in the top 10 nationwide by Fortune Magazine Best Workplaces in Aging Services. Since 1997, Silverado has delivered exceptional care to individuals with neurodegenerative conditions. We're a certified Great Place to Work and proud to offer competitive pay, benefits, and growth opportunities.

We're hiring Culinary Aides - dedicated team members who help create a warm, nourishing, and welcoming dining experience for our residents. This role blends food service skills, attention to detail, and a heart for hospitality.

Be a difference-maker with a memory care leader!

You lead with care, consistency, and integrity. You're dependable, eager to learn, and thrive in a team-focused environment. You're passionate about supporting others with respect and compassion.

What You'll Be Doing:

  • Assist with food preparation and kitchen sanitation
  • Wash dishes and maintain cleanliness of food service areas
  • Deliver resident meal carts and stock refrigerators
  • Set and clean dining areas to ensure a pleasant mealtime experience

Qualifications:

  • Food Handlers Certificate from the County Department of Environmental Health
  • Knowledge of food safety regulations
  • Willingness to work with individuals with Alzheimer's and other forms of dementia
  • Active role: walking, bending, lifting (up to 50 lbs.)
  • Effective communicator in verbal and written English
  • Comfortable working around animals and pets
  • Reliable transportation to meet attendance and punctuality standards

Why Choose Silverado?

  • Fortune Magazine Best Workplace in Aging Services
  • Certified Great Place to Work
  • Paid training and strong internal mobility

Schedule: Full Time, multiple shifts available, Friday - Monday 11:00am - 7:30pm, Thursday 5:30am - 2:00pm

Apply