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Creative Food Jobs in Georgia (NOW HIRING)

Elior-Collegiate-Dining

Cook

Lawrenceville, GA · On-site

$15 - $18/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Elior North America

Cook

Savannah, GA

$17 - $18/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Elior-Collegiate-Dining

Cook

Morrow, GA · On-site

$18/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Trio-Community-Meals

Cook

Trion, GA · On-site

$16/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Elior North America

Cook

Trion, GA · On-site

$16/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Elior North America

Prep Cook

Morrow, GA · On-site

$16/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Elior-Collegiate-Dining

Cook

Savannah, GA · On-site

$17 - $18/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Elior North America

Cook

Trion, GA · On-site

$16/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Elior North America

Cook

Lawrenceville, GA · On-site

$15 - $18/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Elior North America

Cook

Morrow, GA · On-site

$18/hr

Food preparation * Creative food presentation * Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies, procedures and recipes What we're looking for: Must ...

Marriott

Senior Catering Sales Manager

Atlanta, GA · On-site

Maximizes revenue by upselling packages and creative food and beverage. Understands the overall market - competitors' strengths and weaknesses, economic trends, supply and demand etc. and knows how ...

Alston & Bird's

Catering Manager

Atlanta, GA · On-site

Serve in a chef capacity as needed for special client meetings, creative food amenities, and special lunch offerings. * Design daily lunch menus and amenities program/pop ups with an emphasis on ...

Alston

Catering Manager

Atlanta, GA · On-site

Serve in a chef capacity as needed for special client meetings, creative food amenities, and special lunch offerings. * Design daily lunch menus and amenities program/pop ups with an emphasis on ...

CulinArt Sector

EXECUTIVE SOUS CHEF

Atlanta, GA · On-site

$65K - $75K/yr

Demonstrated understanding of current culinary market/trends and creative food presentation preferred Apply to CulinArt today! CulinArt is a member of Compass Group USA Click here to Learn More about ...

Compass Group

EXECUTIVE SOUS CHEF

Atlanta, GA · On-site

$65K - $75K/yr

Demonstrated understanding of current culinary market/trends and creative food presentation preferred Apply to CulinArt today! CulinArt is a member of Compass Group USA Click here to Learn More about ...

Compass Group

EXECUTIVE SOUS CHEF

Atlanta, GA

$65K - $75K/yr

Demonstrated understanding of current culinary market/trends and creative food presentation preferred Apply to CulinArt today! CulinArt is a member of Compass Group USA Click here to Learn More about ...

Creative Dining Services

Prep Cook

Cleveland, GA · On-site

$15 - $16/hr

Creative Dining Services is looking for a Prep Cook. As the Prep Cook, works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided ...

Compass Group

EXECUTIVE SOUS CHEF

Atlanta, GA · On-site

$65K - $75K/yr

Demonstrated understanding of current culinary market/trends and creative food presentation preferred Apply to CulinArt today! CulinArt is a member of Compass Group USA Click here to Learn More about ...

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All JobsCreative Food JobsCreative Food Jobs in Georgia

Creative Food information

See Georgia salary details

$39.7K

$88.3K

$133.4K

How much do creative food jobs pay per year?

As of Sep 2, 2026, the average yearly pay for creative food in Georgia is $88,316.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,400.00 and $123,700.00 per year, depending on experience, location, and employer.

What is a Creative Food?

A Creative Food job involves developing innovative culinary concepts, recipes, and presentations for restaurants, food brands, or media. Professionals in this field often work as food stylists, product developers, or chefs specializing in unique flavor combinations and visual appeal. Their role may include experimenting with ingredients, designing new menu items, or crafting food experiences that engage customers. Creativity, a strong understanding of food trends, and culinary skills are essential for success in this career.

What are the key skills and qualifications needed to thrive in the Creative Food position, and why are they important?

To thrive as a Creative Food professional, you need expertise in culinary arts, innovative recipe development, and a strong understanding of food presentation, generally supported by formal culinary training or significant industry experience. Familiarity with kitchen equipment, recipe design software, and up-to-date knowledge of food safety certifications is often required. Creativity, adaptability, teamwork, and excellent communication are standout soft skills in this role. These skills enable professionals to develop unique menus, collaborate effectively, and keep up with dynamic food trends, ensuring ongoing customer satisfaction and business success.

What are some common challenges faced by Creative Food professionals, and how are they addressed?

Creative Food professionals often encounter the challenge of constantly developing innovative menu items while balancing cost, seasonality, and dietary preferences. Staying ahead of food trends and meeting diverse customer expectations requires ongoing experimentation and collaboration with kitchen or R&D teams. Successful professionals regularly participate in brainstorming sessions, attend industry events, and test new concepts to keep offerings fresh and appealing. Addressing these challenges also involves effective communication with team members and adaptability to fast-paced changes in the culinary landscape.

What are some unusual creative food job options?

Unusual creative food job options include roles such as food stylist, molecular gastronomy chef, food designer, edible artist, and culinary innovator. These positions often require specialized skills, creativity, and knowledge of food science or artistic techniques, and may involve working in advertising, entertainment, or experimental cuisine environments.

What are popular job titles related to Creative Food jobs in Georgia?

For Creative Food jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Creative Food jobs in Georgia look for?

The top searched job categories for Creative Food jobs in Georgia are:

What cities in Georgia are hiring for Creative Food jobs?

Cities in Georgia with the most Creative Food job openings:

Creative Food jobs near you
Infographic showing various Creative Food job openings in Georgia as of August 2026, with employment types broken down into 65% Full Time, 27% Part Time, 5% Contract, and 3% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $88,316 per year, or $42.5 per hour.

Cook

Elior-Collegiate-Dining

Lawrenceville, GA • On-site

$15 - $18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 2 days ago

Job description

Cook

Job Reference Number: 41958
Employment Type: Full-Time, Onsite 
Segment: Education
Brand: Elior-Collegiate-Dining
Location: Georgia Gwinnett College - Student Center Dining

The Role at a glance:

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Lawrenceville, GA location for our collegiate division. As a cook for Elior Collegiate Dining, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

What you'll be doing:
  • Quality and portion control 
  • Food preparation 
  • Creative food presentation 
  • Maintaining kitchen 
  • Ensuring food is stored properly 
  • Following safe food handling policies, procedures and recipes  
What we're looking for:

Must-haves: 

  • At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking 
  • Working knowledge of proper culinary methods, techniques, and standards.  
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.  
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items. 
  • Customer service experience is required. 

Nice-to-haves: 

  • Food handlers’ certification 
Where you'll be working:

Georgia Gwinnett College

Compensation Range

$15-$18

Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off 

About Elior Collegiate:

Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.

About Elior-North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed.

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