ZipRecruiter

Log In

1

Costa Produce Jobs (NOW HIRING)

Omni Hotels & Resorts

Banquet Cook 2 (PT)

Carlsbad, CA · On-site

$25.80/hr

Omni La Costa Resort & Spa Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La ... Required to learn all menu items produced by assigned station. * Ensure station is set for service ...

Hearst

Local News Producer

Salinas, CA

$48K - $53K/yr

KSBW 8 (NBC) / Central Coast ABC / Estrella TV Costa Central, part of Hearst Television, has an opening for a strong, take-charge Producer who knows how to create memorable newscasts. The right ...

Hearst Television

Local News Producer

Salinas, CA · On-site

$48K - $53K/yr

KSBW 8 (NBC) / Central Coast ABC / Estrella TV Costa Central, part of Hearst Television, has an opening for a strong, take-charge Producer who knows how to create memorable newscasts. The right ...

Hearst Newspapers

Local News Producer

Salinas, CA

$48K - $53K/yr

KSBW 8 (NBC) / Central Coast ABC / Estrella TV Costa Central, part of Hearst Television, has an opening for a strong, take-charge Producer who knows how to create memorable newscasts. The right ...

Hearst

Local News Producer

Salinas, CA

$48K - $53K/yr

KSBW 8 (NBC) / Central Coast ABC / Estrella TV Costa Central, part of Hearst Television, has an opening for a strong, take-charge Producer who knows how to create memorable newscasts. The right ...

Hearst

Local News Producer

Salinas, CA · On-site

$48K - $53K/yr

KSBW 8 (NBC) / Central Coast ABC / Estrella TV Costa Central, part of Hearst Television, has an opening for a strong, take-charge Producer who knows how to create memorable newscasts. The right ...

Hearst

Local News Producer

Salinas, CA

$48K - $53K/yr

KSBW 8 (NBC) / Central Coast ABC / Estrella TV Costa Central, part of Hearst Television, has an opening for a strong, take-charge Producer who knows how to create memorable newscasts. The right ...

Boba Guys

Bobarista - Costa Mesa

Costa Mesa, CA · On-site

$16.90 - $17.90/hr

Learn and produce all prepared items and toppings for drinks including but not limited to boba, fruit purees, and teas * Complete housekeeping tasks including but not limited to sweeping, mopping ...

The Davis Team

Real Estate Sales Listing Agent

Richmond, CA · On-site

$120K/yr

... Costa or Solano County and be familiar with the local market * Coachable, professional, and able to follow team systems and processes About Company The Davis Team is one of the top-producing real ...

Apply Early

The Pizza Press

Food Service Associate

Costa Mesa, CA · On-site

$16.90 - $22/hr

The Pizza Press is coming to Costa Mesa! We're a fast-casual dining concept where guests can ... sourced produce whenever possible. The Pizza Press also places a strong emphasis on customer ...

The Davis Team

Inside Sales Agent (Isa)

Hercules, CA · On-site

$50K/yr

... top-producing real estate teams in the Bay Area, with a strong presence across Contra Costa and Solano Counties. We move fast, we win, and we're looking for the right person to grow with us. We're ...

Apply Early

Boba Guys

Bobarista - Costa Mesa

Costa Mesa, CA

$16.90 - $17.90/hr

Learn and produce all prepared items and toppings for drinks including but not limited to boba, fruit purees, and teas * Complete housekeeping tasks including but not limited to sweeping, mopping ...

next page

Showing results 1-20

All JobsCosta Produce Jobs

Costa Produce information

See salary details

$11

$16

$20

How much do costa produce jobs pay per hour?

As of Jul 3, 2026, the average hourly pay for costa produce in the United States is $16.57, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.51 per hour, depending on experience, location, and employer.

What is the difference between Costa Produce vs Costa Wholesale?

AspectCosta Produce

Credentials/CertificationsTypically requires food handling permits, basic produce knowledge, and possibly food safety certifications
Work EnvironmentFresh produce distribution, retail, or wholesale settings, often outdoors or in refrigerated facilities
Employer & Industry UsageUsed by grocery stores, farmers markets, and produce suppliers
Common Search/Comparison IntentPeople compare Costa Produce with other produce-related roles or wholesale positions

Costa Produce generally refers to roles involved in the handling, distribution, or sale of fresh produce, often within retail or wholesale environments. Costa Wholesale, on the other hand, typically emphasizes larger-scale distribution and bulk sales to retailers or foodservice providers. While both roles involve produce, Costa Wholesale usually requires more logistics and bulk handling expertise. Understanding these differences helps job seekers identify the right position based on their experience and career goals.

More about Costa Produce jobs
What job categories do people searching Costa Produce jobs look for? The top searched job categories for Costa Produce jobs are:
Infographic showing various Costa Produce job openings in the United States as of June 2026, with employment types broken down into 82% Full Time, and 18% Part Time. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $34,472 per year, or $16.6 per hour.
Banquet Cook 2 (PT)

Banquet Cook 2 (PT)

Omni Hotels & Resorts

Carlsbad, CA • On-site

$25.80/hr

Part-time

Posted 26 days ago

Omni Hotels rating

6.9

Company rating: 6.9 out of 10

Based on 143 frontline employees who took The Breakroom Quiz

28th of 106 rated hotels

Job description

Omni La Costa Resort & Spa
Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is a destination where timeless luxury meets modern wellness. Home to the award-winning Spa at La Costa, recognized among the nation's best, the resort also features acclaimed restaurants showcasing fresh, coastal-inspired cuisine, championship golf and tennis, and a host of pools and experiences that celebrate the Southern California lifestyle.
At Omni La Costa, our associates are the heart of the guest experience. We foster a culture rooted in respect, gratitude, and empowerment, offering comprehensive training, mentorship, and opportunities for growth. If you're passionate about hospitality, Omni La Costa may be your perfect match.
Provide high quality standards and procedures in preparing/serving all banquet food. Based on experience, qualified candidates will be placed in Cook 1 (advanced) Cook 2 (intermediate) or Cook 3 (entry level) positions.
Responsibilities:
  • Efficiently prepare all food items as directed by supervisor and to the company specifications, with limited supervision from management.
  • Maintain safe food handling procedures at all times
  • Ability to understand large scale food production and times required to complete tasks.
  • Good knowledge of culinary fundamentals and techniques.
  • Maintain kitchen sanitation in accordance with health department guidelines
  • A proper understanding of how to properly and safely us all culinary equipment.
  • Required to learn all menu items produced by assigned station.
  • Ensure station is set for service 15 minutes prior to service.
  • The ability to do plate presentations that meet our specifications.
  • Prepare a mixture of buffet and plated style items
  • Production of orders to include Grilling, Roasting, and Baking fish, steaks, chicken and shellfish.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Ability to communicate with other team members.
  • Maintain a positive and professional attitude in stressful situations.
  • Attend required monthly department meetings and company trainings.
  • Complete other duties as assigned by management.

Qualifications:
  • Required to have at least 4 years culinary experience in a hotel or restaurant kitchen.
  • ServSafe or equivalent food handlers certification required.
  • Excellent written and verbal communication skills as well as organizational skills.
  • Advanced knife skills required.
  • Must have basic mathematical skills and an understanding of weights and measures so as to be able to follow recipes.
  • Must be familiar with batch and quantity cooking
  • Must have the ability to work in a fast paced high pressure work environment while executing delegated tasks and assignments.
  • Culinary degree and/or formal training is strongly preferred.
  • Flexible Scheduling to include nights, weekends, and holidays.
  • Physical Requirements:
    • Must be able to lift, push, pull and carry moderate weight, up to 50 pounds.
    • Must be able to walk/stand for extended periods of time, with frequent bending and twisting.
    • Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell.
  • Working Environment:
    • Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme temperatures.
    • Exposure to hazardous cleaning chemicals.
  • Tools & Equipment:
    • Cooking utensils and equipment.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

What Omni Hotels employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply