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Corporate Catering Jobs (NOW HIRING)

Nibll

Servers and Drivers Corporate Catering

Anaheim, CA · On-site

$21/hr

Nibll is a leader in healthy corporate and pro-athlete catering, with kitchens in San Francisco, Los Angeles, Boston, Denver, and Anaheim . We serve award-winning meals to A-list clients and pride ...

Nibll

Servers and Drivers Corporate Catering

Anaheim, CA · On-site

$21/hr

Nibll is a leader in healthy corporate and pro-athlete catering, with kitchens in San Francisco, Los Angeles, Boston, Denver, and Anaheim . We serve award-winning meals to A-list clients and pride ...

Goodwin Recruiting

Catering Sales Manager

Santa Ana, CA

$54K - $69K/yr

We are a very successful corporate catering company looking for a Sales Catering Manager. Quality of life is real: Monday through Friday, no nights, and WEEKENDS OFF! If you are a dynamic, self ...

Gecko Hospitality

Catering Manager

Atlanta, GA · On-site

$80K/yr

Experience managing large events, corporate catering, or banquet operations preferred * Ability to lead teams in a fast-paced environment * Strong client relationship and problem-solving skills

Concord Hospitality

Catering Sales Manager

Raleigh, NC · On-site

$50K - $65K/yr

Sell and manage social and corporate catering events, including guest rooms, banquet food & beverage, and upselling contracted groups * Negotiate contracts, suggest menus, and coordinate room setups ...

Goodwin Recruiting

Catering Sales B2B

Atlanta, GA

$50K - $64K/yr

We are a very successful corporate catering company looking for a Catering sales person focused on B2B. Quality of life is real, Monday through Friday, no nights, and WEEKENDS OFF! If you are a ...

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Corporate Catering information

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How much do corporate catering jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for corporate catering in the United States is $16.91, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a corporate catering professional?

To thrive in Corporate Catering, you need expertise in food preparation, event planning, and safe food handling, often supported by culinary training or hospitality management experience. Familiarity with catering management software, inventory systems, and food safety certifications such as ServSafe are typically required. Strong organizational skills, attention to detail, and excellent communication help professionals manage client expectations and coordinate seamless events. These skills are vital to ensure high-quality service, client satisfaction, and the smooth execution of corporate functions.

What is the difference between Corporate Catering vs Event Catering?

AspectCorporate CateringEvent Catering
Work EnvironmentOffice settings, business meetings, conferencesWeddings, parties, special events
Required SkillsMenu planning, client communication, timely serviceEvent setup, diverse menu options, flexibility
Industry UsageBusiness sector, corporate clientsEvent planning companies, private clients

Corporate Catering focuses on providing food services for business-related events within office environments, emphasizing professionalism and punctuality. In contrast, Event Catering covers a broader range of social events, requiring adaptability to different themes and setups. While both roles involve food preparation and service, their target audiences and settings differ significantly.

What are some common challenges faced in a corporate catering role, and how can they be managed?

One common challenge in corporate catering is adapting to last-minute changes, such as dietary restrictions or attendee counts, which requires flexibility and strong organizational skills. Time management is crucial, as events often have strict schedules that must be met without compromising food quality. Effective communication with clients, venue staff, and team members helps ensure that expectations are clear and any issues are resolved quickly. Building strong relationships and having contingency plans in place are key to delivering successful catering experiences in a fast-paced corporate environment.

What is corporate catering?

Corporate catering is a service that provides food and beverages for business-related events, such as meetings, conferences, seminars, and company parties. These services can range from simple boxed lunches for small meetings to elaborate buffets or plated meals for large corporate functions. Corporate caterers handle menu planning, preparation, delivery, setup, and sometimes even clean-up, allowing companies to focus on their events without worrying about food logistics. This service helps create a professional atmosphere and can accommodate various dietary preferences and event themes.
More about Corporate Catering jobs
What cities are hiring for Corporate Catering jobs? Cities with the most Corporate Catering job openings:
What are the most commonly searched types of Corporate Catering jobs? The most popular types of Corporate Catering jobs are:
What states have the most Corporate Catering jobs? States with the most job openings for Corporate Catering jobs include:
Corporate Catering jobs near you
Infographic showing various Corporate Catering job openings in the United States as of August 2026, with employment types broken down into 84% Full Time, 14% Part Time, and 2% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $35,171 per year, or $16.9 per hour.

Servers and Drivers Corporate Catering

Nibll

Anaheim, CA • On-site

$21/hr

Full-time

Medical, Retirement

Re-posted 20 days ago

Job description

Are you friendly, reliable, and passionate about food service? Join Nibll, one of the fastest-growing catering companies in the U.S., and help us deliver exceptional experiences to top tech companies and elite athletes.
Nibll is a leader in healthy corporate and pro-athlete catering, with kitchens in San Francisco, Los Angeles, Boston, Denver, and Anaheim. We serve award-winning meals to A-list clients and pride ourselves on consistency, professionalism, and hospitality.
We are currently seeking hardworking, committed Servers/Drivers with a positive, can-do attitude who enjoy interacting with clients and working in a fast-paced environment throughout Anaheim and surrounding Orange County areas.
Key Responsibilities
  • Delivering catering orders safely and on time
  • Setting up buffet-style food service
  • Managing food presentation, utensils, and service areas
  • Providing excellent client interaction and gathering feedback
  • Breakdown, cleanup, and organization after service
  • Light sanitation and cleaning duties
Requirements
  • Ability to lift up to 50 lbs
  • Clean driving record
  • Strong work ethic and reliability
  • Professional appearance and positive attitude
  • Background check required
Schedule
  • 3 to 5 days per week
  • Monday–Friday, 9:00 AM – 3:00 PM
  • Some nights and weekends may be required
What We Offer

  • Competitive wages
  • Health insurance
  • 401(k)
  • Sick pay
  • Supportive, family-oriented work environment
If you’re passionate about hospitality, enjoy working with great food, and want to be part of a growing company, we’d love to hear from you.