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Cooks Jobs in Matteson, IL (NOW HIRING)

Cooks

Chicago, IL · On-site

$14.50 - $19.25/hr

We are looking for Cooks to join our team. We are seeking new team members to support food preparation during our events, collaborating with the kitchen team to ensure organized and high-quality ...

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Experienced Cooks Needed!

Chicago, IL · On-site

$17.05/hr

  • Retirement

  • PTO

Main Responsibilities of a Cook: ● Preparing workstations, cooking ingredients, and kitchen equipment for cooking. ● Cooking and arranging food. We are looking for an experienced cook to fill a ...

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Cooks

Naperville, IL · On-site

$680 - $1.3K/wk

Prepare and cook a variety of dishes, ensuring high-quality presentation and taste * Help plan and develop menus that cater to diverse dietary needs while maintaining culinary creativity * Assist in ...

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Cooks

Naperville, IL · On-site

$680 - $1.3K/wk

Prepare and cook a variety of dishes, ensuring high-quality presentation and taste * Help plan and develop menus that cater to diverse dietary needs while maintaining culinary creativity * Assist in ...

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Line Cooks (PT/FT)

Chicago, IL · On-site

$16 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Line Cook Job Responsibilities: * Sets up and stocks food items and other necessary supplies. * Prepares food items by cutting, chopping, mixing, and preparing sauces. * Cooks food items by grilling ...

Cook

Evergreen Park, IL · On-site

$14 - $16/hr

We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school. Responsibilities of a Cook:

Cook

Joliet, IL · On-site

$1.8K/hr

We are seeking two Cooks for Memory Care: * 1 Full‑time Cook (6:00 AM - 2:00 PM) * 1 Part‑time Cook (3:00 PM - 7:00 PM) Schedule: * Week 1: Monday, Thursday, Friday, Saturday * Week 2: Sunday ...

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Cook

Chicago, IL · On-site

$14.50 - $19.25/hr

Cook CHARACTERISTICS OF THE CLASS : Under supervision, prepares foods using a variety of cooking methods at a Chicago Public Schools' facility; and performs related duties as required. ESSENTIAL ...

Cook

Westmont, IL

$14 - $18.75/hr

Cook Westmont, IL Join our team at Nexus of Westmont as a Cook, where you will play a vital role in preparing delicious meals for our customers. As a Cook, you will be responsible for food ...

Cook We are seeking a skilled and detail-oriented Cook to join our team at Pearl of Joliet, a premier healthcare organization dedicated to providing exceptional dining experiences. As a Cook with our ...

Cook

Naperville, IL · On-site

$17 - $20/hr

Title : Cook Employment type : Hourly : The Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking / assembling appetizers & entrees. In addition, the Kitchen team ...

Position Summary The Cook will support the kitchen by preparing ingredients, cooking menu items to specification, and ensuring consistent quality and presentation. This role helps deliver a great ...

Cook

Naperville, IL · On-site

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

At this location, our cooks e arn $18-$20 / hour. Be part of the excitement and freshness of a "Scratch Kitchen" We hand-craft everything in our kitchens. We are looking for talented individuals that ...

Cook

Joliet, IL · On-site

$13.50 - $18.25/hr

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...

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Cooks information

See Matteson, IL salary details

$8

$15

$21

How much do cooks jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for cooks in Matteson, IL is $15.85, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $17.84 per hour, depending on experience, location, and employer.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What are careers in cooking?

Careers in cooking include roles such as chefs, line cooks, pastry cooks, and kitchen managers. These positions typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced environments. Opportunities exist in restaurants, hotels, catering, and institutional food service settings.

What jobs can I do with cooking?

A cook can work in various food service roles such as restaurant chef, line cook, catering chef, or pastry chef. These positions often require knowledge of food preparation, safety standards, and kitchen equipment, and may involve working flexible hours in fast-paced environments.

What are popular job titles related to Cooks jobs in Matteson, IL?

For Cooks jobs in Matteson, IL, the most frequently searched job titles are:

What cities near Matteson, IL are hiring for Cooks jobs?

Cities near Matteson, IL with the most Cooks job openings:

Infographic showing various Cooks job openings in Matteson, IL as of August 2026, with employment types broken down into 65% Full Time, 34% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,969 per year, or $15.9 per hour.

Banquet Cooks/ Lounge Cooks/ Prep Cooks

Bridgepoint, LLC

Chicago, IL • On-site

$18 - $20/hr

Full-time

Re-posted 13 days ago


Job description

Cook Positions – Job DescriptionPosition SummaryWe are seeking dependable, experienced cooks to join our culinary team. We are hiring for Banquet Cooks, Lounge Cooks, and Prep Cooks. Candidates should be passionate about food quality, able to work in a fast-paced environment, and committed to maintaining high standards of food safety and cleanliness.RequirementsValid Food Handler Certification (required)Previous cooking or food preparation experience preferredAbility to work flexible hours, including evenings, weekends, and holidaysAbility to stand for extended periods and lift up to 50 poundsStrong teamwork and communication skillsReliable transportation and dependable attendanceBanquet CookResponsibilitiesPrepare and cook food for banquets, weddings, conferences, and special events.Follow banquet event orders (BEOs) and recipes to ensure consistency.Set up and stock banquet cooking stations before events.Prepare food in large quantities while maintaining quality and presentation.Coordinate with banquet chefs and servers to ensure meals are served on schedule.Monitor food temperatures and comply with all food safety regulations.Clean and sanitize workstations, equipment, and kitchen areas after events.Assist with inventory and proper food storage.Lounge CookResponsibilitiesPrepare menu items for lounge and bar guests according to recipes and quality standards.Cook made-to-order appetizers, entrees, and specialty menu items.Maintain cleanliness and organization of the kitchen throughout each shift.Ensure food is prepared and presented consistently.Monitor inventory and communicate shortages to management.Follow proper food handling, storage, and sanitation procedures.Work efficiently during busy service periods while maintaining food quality.Prep CookResponsibilitiesPrepare ingredients for daily kitchen operations, including washing, chopping, slicing, and portioning.Prepare sauces, dressings, soups, and other items according to recipes.Label, date, and properly store all prepared food items.Stock kitchen stations with ingredients and supplies.Maintain a clean and organized prep area.Assist cooks with food preparation during busy service times as needed.Follow all food safety and sanitation guidelines.General Responsibilities for All Cook PositionsMaintain a clean, safe, and organized work environment.Follow all health department regulations and food safety standards.Wear proper kitchen attire and personal protective equipment as required.Work collaboratively with kitchen staff and management.Maintain professionalism and a positive attitude.Perform additional duties as assigned by the Executive Chef or Kitchen Manager.Required CertificationAll candidates must possess a current Food Handler Certification before beginning employment.We are looking for individuals who are reliable, detail-oriented, and committed to delivering exceptional food quality while contributing to a positive team environment.