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Cooks Jobs in Canton, IL (NOW HIRING)

Cook

Pekin, IL · On-site

$12.75 - $17.25/hr

Work collaboratively with other cooks, servers, and restaurant staff. * Follow direction from management and shift leaders. * Contribute to a positive, professional, and team-oriented work ...

Cook

Pekin, IL · On-site

$12.75 - $17.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Pekin, IL · On-site

$12.75 - $17.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Pekin, IL

$12.75 - $17.25/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards * Operate dresser, front swamp, back swamp ...

Cook

Pekin, IL · On-site

$12.75 - $17.25/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards * Operate dresser, front swamp, back swamp ...

Cook

Pekin, IL · On-site

$12.75 - $17.25/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards * Operate dresser, front swamp, back swamp ...

Line/Prep Cook

Pekin, IL · On-site

$13.75 - $17/hr

The Kitchen Line/Prep Cooks prepare and cook a variety of pastas, entrees, salads, and sandwiches. Responsibilities: Refer to daily prep list at the start of each shift for assigned duties Understand ...

Cook

Macomb, IL · On-site

$16 - $17.28/hr

Macomb Post Acute Care Center is seeking a dependable Cook to join our team full-time. We are looking for someone who takes pride in preparing quality meals and creating a positive dining experience ...

COOK

Macomb, IL

$16.87 - $22.78/hr

Prepares simple and routine food dishes and performs a variety of tasks in the preparation and cooking of soups, meats, vegetables, desserts and other foodstuffs for patient and employee consumption.

COOK

Macomb, IL · On-site

$16.87 - $22.78/hr

Prepares simple and routine food dishes and performs a variety of tasks in the preparation and cooking of soups, meats, vegetables, desserts and other foodstuffs for patient and employee consumption.

Cook

Pekin, IL

$12.75 - $17.25/hr

Yona is looking for a cook to join the team! Benefits of Yona * Comprehensive medical, dental, and vison insurance * Employer paid life insurance * 401(k) plan * Competitive paid time off * Employee ...

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Cooks information

See Canton, IL salary details

$8

$15

$21

How much do cooks jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for cooks in Canton, IL is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $12.84 and $17.21 per hour, depending on experience, location, and employer.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What are careers in cooking?

Careers in cooking include roles such as chefs, line cooks, pastry cooks, and kitchen managers. These positions typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced environments. Opportunities exist in restaurants, hotels, catering, and institutional food service settings.

What jobs can I do with cooking?

A cook can work in various food service roles such as restaurant chef, line cook, catering chef, or pastry chef. These positions often require knowledge of food preparation, safety standards, and kitchen equipment, and may involve working flexible hours in fast-paced environments.

What are popular job titles related to Cooks jobs in Canton, IL?

For Cooks jobs in Canton, IL, the most frequently searched job titles are:

What job categories do people searching Cooks jobs in Canton, IL look for?

The top searched job categories for Cooks jobs in Canton, IL are:

What cities near Canton, IL are hiring for Cooks jobs?

Cities near Canton, IL with the most Cooks job openings:

Infographic showing various Cooks job openings in Canton, IL as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,795 per year, or $15.3 per hour.

$12.75 - $17.25/hr

Part-time

Re-posted 27 days ago


Denny's rating

4.5

Company rating: 4.5 out of 10

Based on 259 frontline employees who took The Breakroom Quiz

82nd of 88 rated restaurants


Job description

Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay.
Position: Cook
Brand: Denny's
Reports To: Restaurant Manager/General Manager/Manager on Duty
Job Overview
The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety requirements. This position plays a key role in delivering consistent, high-quality meals while supporting a clean, safe, and efficient kitchen operation in a full-service restaurant environment.
Key Responsibilities
Food Preparation & Cooking
  • Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and specifications.
  • Ensure food quality, portion accuracy, temperature, and presentation meet brand standards.
  • Follow all food safety, sanitation, and health department regulations.
  • Properly handle, store, label, and rotate food products.

Kitchen Operations
  • Operate grills, fryers, ovens, sauté stations, and other kitchen equipment safely.
  • Maintain a clean and organized kitchen, prep areas, and cooking stations.
  • Coordinate with servers and kitchen team members to support timely order execution.
  • Monitor food inventory and communicate needs or issues to management.

Teamwork & Guest Focus
  • Work collaboratively with other cooks, servers, and restaurant staff.
  • Follow direction from management and shift leaders.
  • Contribute to a positive, professional, and team-oriented work environment.

Physical Requirements & Work Environment
Physical Activity
  • Standing, walking, bending, stooping, twisting, reaching, and grasping.
  • Reading tickets, writing prep notes, and using kitchen display systems.
  • Lifting, carrying, pushing, and pulling objects.
  • Communicating with servers, kitchen staff, and management.
  • Use of kitchen equipment and restaurant technology, as permitted by applicable state age requirements.

Physical Requirements
  • Standing and walking for extended periods during the work shift.
  • Lifting and carrying ranges:
  • 0-10 lbs: Frequent
  • 11-25 lbs: Frequent
  • 26-50 lbs: Occasional with assistance
  • 51-75 lbs: Seldom; team-lift only
  • Pushing and pulling approximately 10-40 lbs of force occasionally.
  • Frequent use of hands for grasping, handling, and repetitive motions.

Work Environment
  • Work performed in a full-service restaurant kitchen environment.
  • Exposure to heat, noise, wet or slippery surfaces, and cleaning chemicals.
  • Fast-paced environment with variable schedules, including nights, weekends, and holidays.

Cognitive Demands (ADA/FEHA-Compliant)
  • Ability to follow detailed cooking instructions and plating standards.
  • Ability to manage multiple orders simultaneously.
  • Ability to maintain focus and accuracy during high-volume periods.
  • Ability to maintain regular and predictable attendance.

Requirements
  • Previous cooking or line cook experience preferred but not required.
  • Knowledge of food safety and sanitation practices preferred.
  • Ability to work flexible schedules, including nights, weekends, and holidays.

This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this position.

What Denny's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Denny's logo

About Denny's

Sourced by ZipRecruiter

We are the classic American diner and proud of everything that means. Since 1953, we've served quality food and healthy portions at a fair price. No matter where we are, our light is always on, inviting guests around the world into a place where everyone is welcome. Our Denny's family is our most important asset. We trust, support and respect each other and work together for the greater good. We recognize the contributions of all. "Open" means so much more than just being open 24/7. It means being open to all people, appetites and budgets. It says we're open-minded and open to new ideas. Honest, warm and inviting. "Open" is the way we think and act every hour of every day.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Spartanburg, SC, US

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