Previous cook or prep cook experience highly preferred. * Able to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. * Ability ...
Previous cook or prep cook experience highly preferred. * Able to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. * Ability ...
Title Line Cook | Seasonal Part-Time | Temple Gardens Centre
Moose Jaw, SK · On-site
CA$16.50 - CA$17/hr
Previous cook or prep cook experience highly preferred. * Able to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. * Ability ...
Title Line Cook | Seasonal Part-Time | Temple Gardens Centre
Moose Jaw, SK · On-site
CA$16.50 - CA$17/hr
Previous cook or prep cook experience highly preferred. * Able to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. * Ability ...
$12 - $20/hr
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...
$12 - $20/hr
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...
$15 - $19/hr
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...
$15 - $19/hr
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...
Line Cook
Regina, SK · On-site
Setting up and stocking prep and line stationsCleaning, sanitizing, and organizing the kitchen area ... cooks and kitchen positions during peak business periodsWhat it Takes to Succeed (Physical Job ...
Line Cook
Regina, SK · On-site
Setting up and stocking prep and line stationsCleaning, sanitizing, and organizing the kitchen area ... cooks and kitchen positions during peak business periodsWhat it Takes to Succeed (Physical Job ...
Line Cook
Saskatoon, SK · On-site
Setting up and stocking prep and line stationsCleaning, sanitizing, and organizing the kitchen area ... cooks and kitchen positions during peak business periodsWhat it Takes to Succeed (Physical Job ...
Line Cook
Saskatoon, SK · On-site
Setting up and stocking prep and line stationsCleaning, sanitizing, and organizing the kitchen area ... cooks and kitchen positions during peak business periodsWhat it Takes to Succeed (Physical Job ...
Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen ... cooks and kitchen positions during peak business periods What it Takes to Succeed (Physical Job ...
Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen ... cooks and kitchen positions during peak business periods What it Takes to Succeed (Physical Job ...
Line Cook
Regina, SK · On-site
Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...
Line Cook
Regina, SK · On-site
Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...
Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...
Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...
Line Cook
Saskatoon, SK · On-site
Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...
Line Cook
Saskatoon, SK · On-site
Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...
Line Cook
Regina, SK · On-site
Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...
Line Cook
Regina, SK · On-site
Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...
Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen ... cooks and kitchen positions during peak business periods What it Takes to Succeed (Physical Job ...
Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen ... cooks and kitchen positions during peak business periods What it Takes to Succeed (Physical Job ...
Kitchen Crew
Moose Jaw, SK · On-site
CA$15.10/hr
Cook burgers, fries, breakfast items, and other products efficiently * Assemble food orders ... Clean and sanitize equipment, counters, prep surfaces, and utensils * Take out garbage, sweep, mop ...
Quick apply
Kitchen Crew
Moose Jaw, SK · On-site
CA$15.10/hr
Cook burgers, fries, breakfast items, and other products efficiently * Assemble food orders ... Clean and sanitize equipment, counters, prep surfaces, and utensils * Take out garbage, sweep, mop ...
Our line cooks also have a firm commitment to the highest safety and sanitation standards. One key ... Willing to help with prep and dishes as needed * Bonus points for previous experience as a Line ...
Quick apply
Our line cooks also have a firm commitment to the highest safety and sanitation standards. One key ... Willing to help with prep and dishes as needed * Bonus points for previous experience as a Line ...
Cook
Saskatoon, SK · On-site
May use a wide range of cookery methods to produce a range of menu items, including boil, blanch ... prep tasks. May be required to wear a full and clean uniform when provided, along with hair ...
Cook
Saskatoon, SK · On-site
May use a wide range of cookery methods to produce a range of menu items, including boil, blanch ... prep tasks. May be required to wear a full and clean uniform when provided, along with hair ...
Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed * Focusing on your team and guests - every decision made ...
Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed * Focusing on your team and guests - every decision made ...
... Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed Focusing on your team and guests - every decision made should always have the guest and team in mind ...
... Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed Focusing on your team and guests - every decision made should always have the guest and team in mind ...
Dishwasher/Utility
Saskatoon, SK · On-site
Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed * Focusing on your team and guests - every decision made ...
Dishwasher/Utility
Saskatoon, SK · On-site
Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed * Focusing on your team and guests - every decision made ...
Dishwasher/Utility
Regina, SK · On-site
Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed * Focusing on your team and guests - every decision made ...
Dishwasher/Utility
Regina, SK · On-site
Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed * Focusing on your team and guests - every decision made ...
Dishwasher/Utility
Saskatoon, SK · On-site
... Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed Focusing on your team and guests - every decision made should always have the guest and team in mind ...
Dishwasher/Utility
Saskatoon, SK · On-site
... Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed Focusing on your team and guests - every decision made should always have the guest and team in mind ...
Cooks Prep Cooks information
What are some common challenges faced by prep cooks in a busy kitchen environment?
Prep cooks often work in fast-paced settings where managing time efficiently and maintaining attention to detail can be challenging. They must juggle multiple tasks, such as chopping ingredients, preparing sauces, and organizing supplies, all while adhering to strict food safety standards. Communication with chefs and other kitchen staff is essential to ensure smooth operations and prevent delays during service. Adapting to changing menus or last-minute requests is also a frequent part of the role, requiring flexibility and quick thinking.
What is a cook?
Cooks and prep cooks are culinary professionals who work in kitchens to prepare and cook food. Prep cooks focus on preparing ingredients by washing, chopping, and measuring, ensuring everything is ready for the main cooking process. Cooks, on the other hand, handle the actual cooking of dishes, following recipes and presentation standards. Both roles require attention to detail, good time management, and the ability to work in a fast-paced environment. Together, they help ensure the kitchen runs smoothly and efficiently.
What is the difference between Cooks Prep Cooks vs Line Cooks?
| Aspect | Prep Cooks | Line Cooks |
|---|---|---|
| Responsibilities | Prepare ingredients, wash, chop, and set up stations | Cook dishes during service, follow recipes, and manage station |
| Credentials | High school diploma or equivalent, food safety certification often preferred | Similar credentials, often with additional culinary training |
| Work Environment | Kitchen prep areas, early shifts, less pressure | Front-line cooking stations, during service hours, high-pressure environment |
| Industry Usage | Common in restaurants, catering, and hospitality | Essential in restaurant kitchens, culinary establishments |
Prep Cooks focus on preparing ingredients and setting up stations, while Line Cooks handle cooking dishes during service. Both roles require similar credentials and work in busy kitchen environments, but their responsibilities differ based on the stage of food preparation.
What are the key skills and qualifications needed to thrive as a cook?
To thrive as a Cook or Prep Cook, you need solid food preparation skills, knowledge of kitchen safety and sanitation, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife handling techniques, and adherence to food safety certifications like ServSafe are important. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and smooth workflow in fast-paced culinary environments.
What are popular job titles related to Cooks Prep Cooks jobs in Saskatchewan? For Cooks Prep Cooks jobs in Saskatchewan, the most frequently searched job titles are:
What job categories do people searching Cooks Prep Cooks jobs in Saskatchewan look for? The top searched job categories for Cooks Prep Cooks jobs in Saskatchewan are:
What cities in Saskatchewan are hiring for Cooks Prep Cooks jobs? Cities in Saskatchewan with the most Cooks Prep Cooks job openings:
CA$16.50 - CA$17/hr
Other
Re-posted 29 days ago
Job description
Line Cook | Seasonal Part-Time | Temple Gardens Centre
Job Locations CA-SK-Moose Jaw
Job Post Information* : Posted Date 3 months ago(5/8/2026 10:26 AM)
ID 2026-31782
Location : Name Temple Gardens Centre
Position Category Catering / Banquet / Event Sales
Job Type Seasonal Part-Time
Location : Location CA-SK-Moose Jaw
Job Post Information* : External Company Name Oak View Group
Location : Postal Code S6H 3L9
Location : Address 100 1st Avenue
Job Post Information* : Post End Date 8/7/2026
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.Â
The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $16.50-$17.00 CAD and is tip eligible.
This is a seasonal role from June 15, 2026, and will end on June 14, 2027
This position will remain open until August 7, 2026.
The Temple Gardens Centre in Moose Jaw stands as southern Saskatchewan's premier venue, encompassing 210,000 square feet of versatile space dedicated to community recreation and entertainment, boasting a 4500-seat arena, an 8-sheet curling rink with a two-tier lounge overlooking the ice and meeting and conference spaces
- Responsible for providing high-quality, fresh food products in a timely manner for delivery to guests.
- Prepares hot and cold foods following company recipes and portioning requirements.
- Participates as a team player with specific responsibilities as related to preparation, excellent service, and delivery of product.
- Responsible for reporting any maintenance required for kitchen equipment.
- Maintains sanitation, health, and safety standards in work areas.
- Responsible for observing and testing foods to ensure proper cooking.
- Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
- Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
- Show demonstrated ability to meet the company standard for excellent attendance.
- Previous cook or prep cook experience highly preferred.
- Able to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife.
- Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
- Ability to work well in a team-oriented, fast-paced, event-driven environment.
- Possess valid food handling certificate if required by state and federal regulations.
- ServSafe preferred.
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Options
Apply NowApply
Share this job with your Network.
Email this job to a friend.Refer this job to a friend.
We apologize for the inconvenience. The "Share" function is not working properly at this time. Please refresh the page and try again later. We appreciate your excitement about this opening!
Share on Social Media!
Application FAQs
Software Powered by ICIMS
www.icims.com