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Cooks Job Jobs in Oregon (NOW HIRING)

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Cooks

Hillsboro, OR · On-site

$15 - $18/hr

The Line Cook is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the Wassabi's recipes and specifications. The Line Cook keeps their work area ...

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Cooks

Hillsboro, OR · On-site

$15 - $18/hr

The Line Cook is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the Wassabi's recipes and specifications. The Line Cook keeps their work area ...

Cooks & Dishwashers

Salem, OR

$14 - $18.25/hr

Cooks & Dishwashers!! Come join the Gold Medal Winning Ram Restaurant and Brewery! If you think you have what it takes to join our fun, fast paced and award winning team we would like to hear from ...

Cooks & Dishwashers

Salem, OR · On-site

$14 - $18.25/hr

Cooks & Dishwashers!! Come join the Gold Medal Winning Ram Restaurant and Brewery! If you think you have what it takes to join our fun, fast paced and award winning team we would like to hear from ...

Line Cooks

Portland, OR · On-site

$19/hr

Overview Join our dynamic culinary team as a cook, where your passion for food and dedication to exceptional service will shine! In this role, you will be a vital part of creating memorable dining ...

Line Cooks

Portland, OR · On-site

$19/hr

Overview Join our dynamic culinary team as a cook, where your passion for food and dedication to exceptional service will shine! In this role, you will be a vital part of creating memorable dining ...

Cooks & Dishwashers

Wilsonville, OR · On-site

$14.50 - $19/hr

Cooks and Dishwashers Wanted!! Come join the Gold Medal Winning RAM Restaurant and Brewery! If you think you have what it takes to join our fun, fast-paced and award-winning team we would like to ...

Cooks & Dishwashers

Medford, OR · On-site

$14.70 - $24/hr

Cooks and Dishwashers Wanted!! Come join the Gold Medal Winning RAM Restaurant and Brewery! If you think you have what it takes to join our fun, fast-paced and award-winning team we would like to ...

Line Cooks, Bend Pub

Bend, OR

$17.25 - $21.75/hr

Deschutes Brewery Bend pub is looking for Line Cooks , who are driven, excel in a fast-paced kitchen, and are committed to the highest standards of quality and presentation with a guest first focus.

Deschutes Brewery Bend pub is looking for Line Cooks , who are driven, excel in a fast-paced kitchen, and are committed to the highest standards of quality and presentation with a guest first focus.

Line Cooks, Bend Pub

Bend, OR · On-site

$20 - $22/hr

Deschutes Brewery Bend pub is looking for Line Cooks , who are driven, excel in a fast-paced kitchen, and are committed to the highest standards of quality and presentation with a guest first focus.

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Cooks Job information

What are careers in cooking?

Careers in cooking include roles such as chef, line cook, pastry chef, and kitchen manager. These jobs typically require culinary skills, knowledge of food safety, and often certification or training from culinary schools or programs. Cooking careers can be found in restaurants, hotels, catering services, and other food service establishments.

What kind of cooks make the most money?

Executive chefs and head cooks typically earn the highest salaries among cooks, especially those working in fine dining restaurants, hotels, or high-end establishments. Advanced culinary skills, management experience, and certifications like ServSafe can also contribute to higher earnings.

What jobs can I do with cooking?

With a cooking background, you can pursue roles such as chef, line cook, prep cook, or kitchen assistant. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced environments, often with certifications like food handler permits.

What is the difference between Cooks Job vs Kitchen Assistants?

AspectCooks JobKitchen Assistants
CredentialsFood safety certification, culinary trainingBasic food handling knowledge
Work EnvironmentCommercial kitchens, restaurants, hotelsSupport roles in kitchens, prep areas
Employer & Industry UsageRestaurants, catering, hospitalityFood service establishments, cafeterias
Job FocusPreparing, cooking, plating dishesAssisting with prep, cleaning, stocking

While both Cooks and Kitchen Assistants work in food service environments, Cooks are responsible for preparing and cooking dishes, often requiring culinary skills and certifications. Kitchen Assistants support cooks by handling prep work and cleaning tasks. The roles complement each other but differ in responsibilities and qualifications.

What are popular job titles related to Cooks Job jobs in Oregon? For Cooks Job jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Cooks Job jobs in Oregon look for? The top searched job categories for Cooks Job jobs in Oregon are:
What cities in Oregon are hiring for Cooks Job jobs? Cities in Oregon with the most Cooks Job job openings:
Infographic showing various Cooks Job job openings in Oregon as of July 2026, with employment types broken down into 17% Locum Tenens, 63% Full Time, 19% Part Time, and 1% Nights. Highlights an 100% Physical job distribution.

Cooks

Wassabi Pan asian Cusine

Hillsboro, OR • On-site

$15 - $18/hr

Part-time

Vision

Re-posted 14 days ago

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Job description

The Line Cook is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the Wassabi's recipes and specifications. The Line Cook keeps their work area clean, organized, and stocked, throughout shift.

ESSENTIAL DUTIES AND RESPONSIBILITES:

♣ Understand all company policies, procedures, standards, specifications, and guidelines.

♣ Must arrive on time, in uniform, and ready to work for each shift.

♣ Set up of all ingredients for wok, grill and sauté menu items according to station par prior to beginning of service.

♣ Prepare all grill, sauté, wok menu items to recipe specification safely, and efficiently.

♣ Food items are placed in the window and are at their peak temperature and appearance.

♣ Follows “First In, First Out (FIFO)” process for prepared foods, clean containers, labeled with date prepared and in proper rotation.

♣ Restock, organize, and maintain the back up of all ingredients, does not run out of product.

♣ Responsible for teamwork with other stations, inter-station timing and communication.

♣ All items are placed into clean containers, labeled with date, and stored in the walk-in at the end of the shift.

♣ Willingness to learn how to prepare multi-Asian menu items.

♣ Maintain a safe and clean work environment at all times.

♣ Works as team, filling in where needed to ensure efficient operations.

♣ Must be able to handle high-volume of production during lunch and dinner rushes.

♣ Completes all opening and closing duties for assigned workstation.

♣ Communicates with management product shortages or broken equipment.

♣ Complies with all federal, state, city, county and municipal food safety regulations.

♣ Any additional duties or special projects as requested by management.

Why Work Here?

Amazing Team, responsive management, full room for growth and exploration of your ideas.