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Cooks House Jobs in Rome, NY (NOW HIRING)

Popeyes

Cook / Back of House Team Member

Oneida, NY

$15 - $16/hr

Opening for a Cook / Back of House Team Member Are you looking for a fun, dynamic kitchen environment where your hard work truly matters? Do you enjoy working with a motivated team that values ...

Popeyes

Cook / Back of House Team Member

Oneida, NY · On-site

$15 - $16/hr

Opening for a Cook / Back of House Team Member Are you looking for a fun, dynamic kitchen environment where your hard work truly matters? Do you enjoy working with a motivated team that values ...

Popeyes

Prep Cook / Back of House Team Member

Oneida, NY · On-site

$14 - $15/hr

Communicate effectively with cooks, front-of-house team, and managers * Follow all food safety and sanitation procedures strictly * Assist with dishwashing, trash, and end-of-day cleaning tasks

Applebee's

COOK - APPLEBEE'S

North Syracuse, NY · On-site

$18 - $20/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

COOK - APPLEBEE'S

New Hartford, NY · On-site

$19 - $21/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

COOK - APPLEBEE'S

Utica, NY · On-site

$18 - $20/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

COOK - APPLEBEE'S

Syracuse, NY · On-site

$18 - $20/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

COOK - APPLEBEE'S

Herkimer, NY · On-site

$19 - $21/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

COOK - APPLEBEE'S

Rome, NY · On-site

$19 - $21/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

COOK - APPLEBEE'S

Syracuse, NY · On-site

$18 - $20/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

COOK - APPLEBEE'S

Rome, NY · On-site

$19 - $21/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

COOK - APPLEBEE'S

Syracuse, NY

$18 - $20/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

Line Cook

Utica, NY

$16 - $20.25/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of house cooking, chef,saute cook or grill cook kitchen experience in a high volume restaurantenvironment.

Applebee's

Line Cook

North Syracuse, NY

$15.50 - $19.50/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of house cooking, chef,saute cook or grill cook kitchen experience in a high volume restaurantenvironment.

Applebee's

Line Cook

Liverpool, NY · On-site

$15 - $19/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of house cooking, chef,saute cook or grill cook kitchen experience in a high volume restaurantenvironment.

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Cooks House information

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How much do cooks house jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for cooks house in Rome, NY is $15.18, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.07 per hour, depending on experience, location, and employer.

What are some common challenges cooks face when working in a busy restaurant kitchen?

Cooks in restaurant kitchens often encounter challenges such as working under time pressure, managing multiple orders simultaneously, and maintaining high standards of quality and cleanliness. Effective communication and teamwork are essential, as cooks need to coordinate with servers, other kitchen staff, and sometimes even front-of-house managers. Adapting to sudden menu changes or unexpected rushes is also common, requiring flexibility and a strong sense of organization. Overcoming these challenges helps cooks develop valuable skills and can open up opportunities for advancement in the culinary industry.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need strong culinary skills, knowledge of food safety standards, and often a high school diploma or culinary training. Familiarity with kitchen equipment, commercial ovens, and point-of-sale (POS) systems is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills. These competencies ensure the preparation of high-quality dishes, maintain kitchen safety, and contribute to a smooth and productive kitchen environment.

What is the difference between Cooks House vs Line Cook?

AspectCooks HouseLine Cook
CredentialsFood safety certification often requiredFood safety certification often required
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Employer & Industry UsageUsed broadly in hospitality and food serviceCommonly used in restaurants and hotels
Search & Comparison IntentOften compared for kitchen roles and responsibilitiesOften compared with Cooks House for kitchen duties

Both Cooks House and Line Cook roles involve preparing food in commercial kitchens and typically require food safety certifications. Cooks House may refer to a specific establishment or a general term for cooks working in a house or restaurant setting, while Line Cook specifically describes a kitchen station worker in a restaurant. They share similar work environments and industry usage, making them common points of comparison for those seeking culinary roles.

What are Cooks House?

Cooks House refers to kitchen staff who work in restaurants, hotels, or other food service establishments, preparing and cooking meals for customers. They are responsible for following recipes, ensuring food safety standards, and maintaining a clean workspace. Cooks House may work under the supervision of a head chef and collaborate with other kitchen staff to ensure timely and high-quality meal preparation. Their duties can include chopping ingredients, grilling, baking, and plating dishes.
What are popular job titles related to Cooks House jobs in Rome, NY? For Cooks House jobs in Rome, NY, the most frequently searched job titles are:
What job categories do people searching Cooks House jobs in Rome, NY look for? The top searched job categories for Cooks House jobs in Rome, NY are:
What cities near Rome, NY are hiring for Cooks House jobs? Cities near Rome, NY with the most Cooks House job openings:
Cooks House jobs near you
Cook / Back of House Team Member

Cook / Back of House Team Member

Popeyes

Oneida, NY

$15 - $16/hr

Full-time

Re-posted 6 days ago

Popeyes rating

4.4

Company rating: 4.4 out of 10

Based on 394 frontline employees who took The Breakroom Quiz

97th of 104 rated fast food restaurants

Job description

Opening for a Cook / Back of House Team Member

Are you looking for a fun, dynamic kitchen environment where your hard work truly matters? Do you enjoy working with a motivated team that values quality and speed? If yes, this delicious opportunity at Popeyes is perfect for you!

Join Popeyes, a beloved brand with over 50 years of culinary tradition, known for its authentic New Orleans-style fried chicken and flavorful menu. As a talented Cook / Back of House Team Member, you will learn valuable kitchen skills and work in a supportive team-first environment. This role offers a fantastic chance to gain experience and grow your career in the food and beverage industry.

Key Responsibilities

  • Prepare, bread, batter, and cook chicken, tenders, and other menu items following Popeyes recipes and procedures
  • Operate fry station and other kitchen stations as needed
  • Monitor cook times, temperatures, and holding times to ensure food quality and safety
  • Set up, operate, and safely shut down kitchen equipment including fryers
  • Maintain a clean, safe, and organized kitchen throughout your shift
  • Assist with prep work for breading, batter, sides, and other ingredients
  • Communicate clearly with front-of-house and assembly teams to keep orders accurate and timely
  • Follow all food safety, sanitation, and restaurant safety procedures diligently
  • Support the team by learning and working multiple back-of-house stations

Qualifications

  • Dependable, hard-working, and safety-minded with a positive attitude
  • Comfortable working in a fast-paced kitchen environment around hot equipment and oil
  • Able to follow recipes, procedures, and food safety standards consistently
  • Strong communication skills and willingness to learn multiple kitchen stations
  • Physical ability to stand, bend, reach, lift up to 15 lbs regularly and up to 50 lbs occasionally
  • Eligible to work in the United States and meet minimum age requirements

Schedule & Benefits

  • Full-time or part-time positions available with day, night, weekend, and holiday shifts
  • Competitive pay based on experience, availability, and location
  • Employee meal discounts during shifts
  • Flexible scheduling where available

Growth Opportunities

  • We promote from within whenever possible
  • Potential career paths include Shift Manager, Assistant Manager, Restaurant General Manager, and Above Restaurant Leader roles
  • Hands-on training and coaching provided from day one

Location:

Ready to join a loving and enthusiastic team where your skills and passion for food can shine? Apply today and start your rewarding journey with Popeyes!

Founded in 1972, Popeyes has more than 40 years of history and culinary tradition. Popeyes owes its beginnings to entrepreneur and culinary innovator, Al Copeland. With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken that has now made the brand famous throughout the world. Popeyes culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably Louisiana. We continuously draw upon and celebrate this heritage to inspire new, authentic menu creations the world craves. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items. This unique and flavorful food has allowed Popeyes to become one of the world's largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world.

Education:no requirementsEmployment Type: FULL_TIME

What Popeyes employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972

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